Sabsabi, J.; Adame, A.; Vanier, F.; Patterson, N.; Feurtado, A.; Harhira, A.; Sabsabi, M.; Vidal, F.
Rapid Spectroscopic Analysis for Food and Feed Quality Control: Prediction of Protein and Nutrient Content in Barley Forage Using LIBS and Chemometrics. Analytica 2025, 6, 29.
https://doi.org/10.3390/analytica6030029
AMA Style
Sabsabi J, Adame A, Vanier F, Patterson N, Feurtado A, Harhira A, Sabsabi M, Vidal F.
Rapid Spectroscopic Analysis for Food and Feed Quality Control: Prediction of Protein and Nutrient Content in Barley Forage Using LIBS and Chemometrics. Analytica. 2025; 6(3):29.
https://doi.org/10.3390/analytica6030029
Chicago/Turabian Style
Sabsabi, Jinan, Andressa Adame, Francis Vanier, Nii Patterson, Allan Feurtado, Aïssa Harhira, Mohamad Sabsabi, and François Vidal.
2025. "Rapid Spectroscopic Analysis for Food and Feed Quality Control: Prediction of Protein and Nutrient Content in Barley Forage Using LIBS and Chemometrics" Analytica 6, no. 3: 29.
https://doi.org/10.3390/analytica6030029
APA Style
Sabsabi, J., Adame, A., Vanier, F., Patterson, N., Feurtado, A., Harhira, A., Sabsabi, M., & Vidal, F.
(2025). Rapid Spectroscopic Analysis for Food and Feed Quality Control: Prediction of Protein and Nutrient Content in Barley Forage Using LIBS and Chemometrics. Analytica, 6(3), 29.
https://doi.org/10.3390/analytica6030029
