The Impact of Cruise Product Consumption Phases on Cruise Passenger Spending in a Non-Overnight Stay Port: Implications for Destination Managers
Abstract
:1. Introduction
1.1. The Cruise Industry
1.1.1. Cruise Activity in Europe
1.1.2. Cruise Activity in Spain and Galicia
2. Background and Theoretical Framework
3. Materials and Methods
3.1. Survey, Questionnaire, Sampling, and Fieldwork
3.2. Characteristics of Cruise Passenger’s Profile
3.3. Characteristics of the Variables for the Proposed Model
3.4. Analytical Method
4. Results and Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Absolute Frequency | Relative Frequency | ||
---|---|---|---|
Sex | Male | 176 | 56.8% |
Female | 134 | 43.2% | |
Country of residence | United Kingdom | 137 | 43.6% |
Germany | 100 | 31.8% | |
France | 7 | 2.2% | |
Australia | 10 | 3.2% | |
USA | 20 | 6.4% | |
Canada | 9 | 2.9% | |
Other countries | 27 | 9.90% | |
Labor status | Student | 8 | 2.5% |
Employee | 120 | 38.2% | |
Self-employed | 9 | 2.9% | |
Retired | 160 | 51% | |
Unemployed | 2 | 0.6% | |
Crew | 11 | 3.5% | |
Traveling companions | Alone | 22 | 7% |
Partner | 226 | 72% | |
Family | 37 | 11.8% | |
Friends | 24 | 7.6% | |
Organized group | 1 | 0.3% | |
No. of visits to A Coruña | First time | 232 | 74.8% |
More than once | 78 | 25.2% | |
Cruise purchase channel | Travel agency | 179 | 57.7% |
OTA | 119 | 38.4% | |
Online search engine | 12 | 3.9% |
Block | Question/Variable | Response | Frequency |
---|---|---|---|
Cruise passenger profile | Q2: Age/cruise passenger_age | <65 years | 166 (53.5%) |
≥65 years | 144 (46.5%) | ||
Travel decision and preparation | Q8: Was the city of A Coruña a decisive element when booking your cruise?/city_booking | Decisive | 45 (14.5%) |
Non-decisive | 265 (85.5%) | ||
Q9: How did you hear about the city of A Coruña before boarding?/city_information | I did not seek information | 126 (40.6%) | |
I sought information | 184 (59.4%) | ||
Information and decision during the voyage | Q11: How has the city of A Coruña been advertised on board?/voyage_information | Shipping company marketing actions | 115 (37.1%) |
Sale of excursions | 80 (25.8%) | ||
Marketing and excursion sales | 79 (25.5%) | ||
Not publicized | 36 (11.6%) | ||
Q14: What is the main reason for visiting the city of A Coruña?/city_appeal | Gastronomy | 121 (39.0%) | |
Natural environment and scenery | 70 (22.6%) | ||
Historic–artistic heritage | 119 (38.4%) | ||
Visit to the city of A Coruña | Q15: How much did your visit to the city of A Coruña cost per person (in EUR)?/cruise passenger_spending | ≤EUR 20 | 183 (59.0%) |
≥EUR 21 | 127 (41.0%) | ||
Q17: How long did it take you (in hours) to visit the city of A Coruña?/city_time | ≤3 h | 105 (33.9%) | |
4 h | 113 (36.5%) | ||
5 h | 49 (15.8%) | ||
≥6 h | 43 (13.9%) | ||
Q18 What is your overall rating of the city of A Coruña?/city_rating | ≤8 points | 84 (27.1%) | |
9 points | 164 (52.9%) | ||
10 points | 62 (20.0%) |
Total Expenditure | Gastronomy | Shopping | Transport | Museums | Excursions | Others | ||
---|---|---|---|---|---|---|---|---|
N | Valid | 310 | 189 | 116 | 36 | 14 | 2 | 5 |
Lost | 0 | 121 | 194 | 274 | 296 | 308 | 305 | |
Mean | 28.53 | 19.48 | 32.86 | 10.22 | 9.57 | 32.50 | 15.40 | |
Median | 20.00 | 15.00 | 20.00 | 6.00 | 3.00 | 32.50 | 10.00 | |
Mode | 0 | 5 | 10 | 10 | 3 | 30 | 10 | |
Std. deviation | 33.08 | 19.70 | 30.67 | 13.12 | 13.08 | 3.54 | 8.71 | |
Range | 200 | 122 | 149 | 58.8 | 48 | 5 | 20 | |
Minimum | 0 | 1 | 1 | 1.2 | 2 | 30 | 10 | |
Maximum | 200 | 123 | 150 | 60 | 50 | 35 | 30 | |
Percentiles | 25 | 5.00 | 5.00 | 10.00 | 3.25 | 2.75 | 30.00 | 10.00 |
50 | 20.00 | 15.00 | 20.00 | 6.00 | 3.00 | 32.50 | 10.00 | |
75 | 40.00 | 25.00 | 40.00 | 10.00 | 12.00 | . | 23.50 |
B | Standard Error | Wald | gl | Sig. | Exp(B) | 95% C.I. for EXP(B) | ||
---|---|---|---|---|---|---|---|---|
cruise passenger_age | ||||||||
≥65 years | −0.727 | 0.265 | 7.513 | 1 | 0.006 | 0.483 | 0.287 | 0.813 |
city_booking | ||||||||
No | −1.004 | 0.390 | 6.629 | 1 | 0.010 | 0.366 | 0.171 | 0.787 |
city_information | ||||||||
I sought information | 0.323 | 0.269 | 1.443 | 1 | 0.230 | 1.382 | 0.815 | 2.341 |
voyage_information | ||||||||
Marketing actions by the shipping company | 11.412 | 3 | 0.010 | |||||
Sale of excursions | −0.072 | 0.326 | 0.049 | 1 | 0.825 | 0.931 | 0.491 | 1.764 |
Marketing and excursion sales | −0.070 | 0.330 | 0.044 | 1 | 0.833 | 0.933 | 0.488 | 1.783 |
No promotion | −1.775 | 0.539 | 10.826 | 1 | 0.001 | 0.170 | 0.059 | 0.488 |
city_appeal | ||||||||
Gastronomy | 13.960 | 2 | <0.001 | |||||
Natural environment and scenery | 1.133 | 0.344 | 10.829 | 1 | <0.001 | 3.104 | 1.581 | 6.095 |
Historic–artistic heritage | −0.071 | 0.299 | 0.056 | 1 | 0.813 | 0.931 | 0.518 | 1.675 |
city_time | ||||||||
≤3 h | 7.181 | 3 | 0.066 | |||||
4 h | 0.583 | 0.315 | 3.413 | 1 | 0.065 | 1.791 | 0.965 | 3.324 |
5 h | 0.558 | 0.405 | 1.900 | 1 | 0.168 | 1.748 | 0.790 | 3.865 |
≥6 h | 1.039 | 0.413 | 6.317 | 1 | 0.012 | 2.825 | 1.257 | 6.351 |
city_rating | ||||||||
≤8 puntos | 7.108 | 2 | 0.029 | |||||
9 puntos | 0.818 | 0.327 | 6.260 | 1 | 0.012 | 2.266 | 1.194 | 4.301 |
10 puntos | 0.879 | 0.398 | 4.871 | 1 | 0.027 | 2.408 | 1.103 | 5.255 |
Constant | −0.485 | 0.570 | 0.722 | 1 | 0.396 | 0.616 |
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Abeal-Vázquez, J.-P.; Moss, S.L.; Teira-Fachado, A. The Impact of Cruise Product Consumption Phases on Cruise Passenger Spending in a Non-Overnight Stay Port: Implications for Destination Managers. Tour. Hosp. 2024, 5, 1182-1198. https://doi.org/10.3390/tourhosp5040066
Abeal-Vázquez J-P, Moss SL, Teira-Fachado A. The Impact of Cruise Product Consumption Phases on Cruise Passenger Spending in a Non-Overnight Stay Port: Implications for Destination Managers. Tourism and Hospitality. 2024; 5(4):1182-1198. https://doi.org/10.3390/tourhosp5040066
Chicago/Turabian StyleAbeal-Vázquez, José-Pablo, Sarah Louise Moss, and Andrea Teira-Fachado. 2024. "The Impact of Cruise Product Consumption Phases on Cruise Passenger Spending in a Non-Overnight Stay Port: Implications for Destination Managers" Tourism and Hospitality 5, no. 4: 1182-1198. https://doi.org/10.3390/tourhosp5040066
APA StyleAbeal-Vázquez, J. -P., Moss, S. L., & Teira-Fachado, A. (2024). The Impact of Cruise Product Consumption Phases on Cruise Passenger Spending in a Non-Overnight Stay Port: Implications for Destination Managers. Tourism and Hospitality, 5(4), 1182-1198. https://doi.org/10.3390/tourhosp5040066