Reyes-Villagrana, R.A.; Chávez-MartÃnez, A.; RenterÃa-Monterrubio, A.L.; Juárez-Moya, J.; Madrigal-Melchor, J.
Determining the Acoustic Properties of Chihuahua, Manchego, and Panela Cheeses by Applying Ultrasonic Spectroscopy. Biol. Life Sci. Forum 2023, 26, 96.
https://doi.org/10.3390/Foods2023-15104
AMA Style
Reyes-Villagrana RA, Chávez-MartÃnez A, RenterÃa-Monterrubio AL, Juárez-Moya J, Madrigal-Melchor J.
Determining the Acoustic Properties of Chihuahua, Manchego, and Panela Cheeses by Applying Ultrasonic Spectroscopy. Biology and Life Sciences Forum. 2023; 26(1):96.
https://doi.org/10.3390/Foods2023-15104
Chicago/Turabian Style
Reyes-Villagrana, Raúl Alberto, América Chávez-MartÃnez, Ana Luisa RenterÃa-Monterrubio, Juliana Juárez-Moya, and Jesús Madrigal-Melchor.
2023. "Determining the Acoustic Properties of Chihuahua, Manchego, and Panela Cheeses by Applying Ultrasonic Spectroscopy" Biology and Life Sciences Forum 26, no. 1: 96.
https://doi.org/10.3390/Foods2023-15104
APA Style
Reyes-Villagrana, R. A., Chávez-MartÃnez, A., RenterÃa-Monterrubio, A. L., Juárez-Moya, J., & Madrigal-Melchor, J.
(2023). Determining the Acoustic Properties of Chihuahua, Manchego, and Panela Cheeses by Applying Ultrasonic Spectroscopy. Biology and Life Sciences Forum, 26(1), 96.
https://doi.org/10.3390/Foods2023-15104
