17 April 2025
Nutrients Webinar | Plant-Based Diets in the Prevention of Inflammation, 22 April 2025


We are pleased to welcome you to this webinar, organized by the Editorial Office of the journal Nutrients (ISSN: 2072-6643) as part of the Special Issue entitled “Plant-Based Diets in the Prevention of Inflammation”. In this Special Issue, we present original scientific research papers and review papers that address the role of plant components in shaping the appropriate antioxidant and anti-inflammatory status of the human body. The topic is highly broad, and we invite those whose research even partially relates to the aforementioned subject matter to publish. We hope that this webinar will help expand scientific knowledge in this area and encourage you to consider publishing in this Special Issue. 

Date: 22 April 2025 at 10:00 a.m. CEST | 4:00 p.m. CST Asia
Webinar ID: 889 0520 4334
Website: https://sciforum.net/event/nutrients-16

Register now for free

 

Program:

Speaker/ Presentation Title Time in CEST Time in CST (Asia)
Prof. Dr. Dominik Szwajgier
Chair Introduction
10:00–10:10 a.m. 4:00–4:10 p.m.
Prof. Dr. Dominik Szwajgier
What is the most efficient way to consume polyphenols?
10:10–10:30 a.m. 4:10–4:30 p.m.
Dr. Edyta Kowalczuk-Vasilev
Dietary Polyphenols vs. Alkaloids - comparing anti-inflammatory and neuroprotective potential
10:30–10:50 a.m. 4:30–4:50 p.m.
Dr. Małgorzata Komar (previously Matysek
Anti-neuroinflammatory properties of bioactives derived from onion peel: effects on leptin receptor expression in the hippocampus of obese rats
10:50–11:10 a.m. 4:50–5:10 p.m.
Q&A Session 11:10–11:25 a.m. 5:10–5:25 p.m.
Prof. Dr. Dominik Szwajgier (Chair)
Closing of Webinar
11:25–11:30 a.m. 5:25–5:30 p.m.

After registering, you will receive a confirmation email containing information on how to join the webinar. Registrations with academic institutional email addresses will be prioritized. 

Unable to attend? Register anyway and we’ll let you know when the recording is available to watch. 

Webinar Chair and Keynote Speakers:

  • Prof. Dr. Dominik Szwajgier, Department of Biotechnology, Microbiology and Human Nutrition, Faculty of Food Science and Biotechnology, University of Life Sciences in Lublin, Lublin, Poland;
  • Dr. Edyta Kowalczuk-Vasilev, Institute of Animal Nutrition and Bromatology, University of Life Sciences, Lublin, Poland;
  • Dr. Małgorzata Komar, Department of Animal Anatomy and Histology, Faculty of Veterinary Medicine, University of Life Sciences, Lublin, Poland. 

Relevant Special Issue:
Plant-Based Diets in the Prevention of Inflammation”
Guest Editors: Prof. Dr. Dominik Szwajgier and Dr. Ewa Baranowska-Wójcik
Deadline for manuscript submissions: 25 April 2025

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