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Circular Economy: Agri-Food Byproducts as Source of Bioactive Compounds, 2nd Edition

This special issue belongs to the section “Green Chemistry“.

Special Issue Information

Keywords

  • agri-food byproducts
  • plant extracts
  • food extracts
  • essential oils
  • bioactive compounds
  • nutraceuticals
  • micromorphology
  • phytochemistry
  • health effects
  • eco-sustainability

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Published Papers

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Molecules - ISSN 1420-3049