Monitoring and Management of Algal and Cyanobacterial Blooms

A special issue of Toxins (ISSN 2072-6651). This special issue belongs to the section "Marine and Freshwater Toxins".

Deadline for manuscript submissions: closed (30 June 2024) | Viewed by 6711

Special Issue Editors


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Guest Editor
Department of Civil and Mineral Engineering, University of Toronto, Toronto, ON M5S 1A4, Canada
Interests: cyanobacteria monitoring; cyanotoxin management in drinking water treatment plants

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Guest Editor
Department of Civil Engineering, Monash University, Clayton, VIC 3800, Australia
Interests: monitoring microorganisms in water and wastewater; supervised and knowledge-guided machine learning identification; cyanobacteria and cyanotoxins; advanced oxidation; hydrogen economy based advanced treatment
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Special Issue Information

Dear Colleagues,

Harmful algal and cyanobacterial blooms adversely impact water quality when considering drinking water treatment, recreational water bodies, and aquatic ecosystems in marine and freshwater environments. Highly toxic metabolites may be produced including multiple classes of cyanotoxins that affect the liver and brain of mammals, which pose additional hazards. Monitoring and subsequent management of algal and cyanobacterial growth in water bodies as well as during drinking water treatment is therefore critical for mitigating the potential risks posed by both cells and toxins.

This Special Issue of Toxins calls for manuscripts that relate to monitoring and management of cyanotoxins as well as algae and cyanobacteria cells in the form of original research articles, communications, and reviews. Subject areas of this Special Issue may include, but are not limited to, the following:

  • Advances in techniques for monitoring algae and cyanobacteria remotely or in situ, including remote sensing, qPCR, fluorescence sensors, biomarkers, ELISA kits, photonic systems, aptamer-based approaches, and others;
  • Critical assessments of monitoring approaches incorporating data representing the ground truth;
  • Applications of machine learning and data analytics to improve monitoring approaches;
  • Development or assessment of monitoring frameworks that incorporate multiple tools;
  • Evaluation of physical, chemical, and biological strategies for mitigating algal and cyanobacterial blooms and cyanotoxins, including algaecides;
  • Evaluation of processes for the degradation of cyanotoxins during drinking water treatment including oxidation, filtration, adsorption, advanced oxidation, membranes, and others;
  • Analysis or treatment of less commonly studied cyanotoxins, including saxitoxin, beta methylamino-L-alanine (BMAA), and cylindrospermopsin;
  • Management of cyanobacteria and cyanotoxins.

Dr. Husein Almuhtaram
Dr. Arash Zamyadi
Guest Editors

Manuscript Submission Information

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Keywords

  • management
  • monitoring
  • toxicology
  • analysis
  • cyanotoxin
  • water

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Published Papers (4 papers)

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Research

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13 pages, 5627 KiB  
Article
Oxidation of Microcystis aeruginosa and Microcystins with Peracetic Acid
by Mennatallah Alnahas, Husein Almuhtaram and Ron Hofmann
Toxins 2024, 16(8), 328; https://doi.org/10.3390/toxins16080328 - 23 Jul 2024
Viewed by 870
Abstract
Peracetic acid (PAA) shows potential for use in drinking water treatment as an alternative to prechlorination, such as for mussel control and disinfection by-product precursor destruction, though its impact as a preoxidant during cyanobacterial blooms remains underexplored. Here, Microcystis aeruginosa inactivation and microcystin-LR [...] Read more.
Peracetic acid (PAA) shows potential for use in drinking water treatment as an alternative to prechlorination, such as for mussel control and disinfection by-product precursor destruction, though its impact as a preoxidant during cyanobacterial blooms remains underexplored. Here, Microcystis aeruginosa inactivation and microcystin-LR and -RR release and degradation using PAA were explored. The toxin degradation rates were found to be higher in alkaline conditions than in neutral and acidic conditions. However, all rates were significantly smaller than comparable rates when using free chlorine. The inactivation of M. aeruginosa cells using PAA was faster at acidic pH, showing immediate cell damage and subsequent cell death after 15–60 min of exposure to 10 mg/L PAA. In neutral and alkaline conditions, cell death occurred after a longer lag phase (3–6 h). During cell inactivation, microcystin-LR was released slowly, with <35% of the initial intracellular toxins measured in solution after 12 h of exposure to 10 mg/L PAA. Overall, PAA appears impractically slow for M. aeruginosa cell inactivation or microcystin-LR and -RR destruction in drinking water treatment, but this slow reactivity may also allow it to continue to be applied as a preoxidant for other purposes during cyanobacterial blooms without the risk of toxin release. Full article
(This article belongs to the Special Issue Monitoring and Management of Algal and Cyanobacterial Blooms)
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33 pages, 1268 KiB  
Article
Temporal Dynamics and Influential Factors of Taste and Odor Compounds in the Eastern Drinking Water Source of Chaohu Lake, China: A Comparative Analysis of Global Freshwaters
by Lixia Shang, Fan Ke, Xiangen Xu, Muhua Feng and Wenchao Li
Toxins 2024, 16(6), 264; https://doi.org/10.3390/toxins16060264 - 9 Jun 2024
Viewed by 1033
Abstract
The escalating proliferation of cyanobacteria poses significant taste and odor (T/O) challenges, impacting freshwater ecosystems, public health, and water treatment costs. We examined monthly variations in four T/O compounds from September 2011 to August 2012 in Chaohu Lake’s eastern drinking water source (DECL). [...] Read more.
The escalating proliferation of cyanobacteria poses significant taste and odor (T/O) challenges, impacting freshwater ecosystems, public health, and water treatment costs. We examined monthly variations in four T/O compounds from September 2011 to August 2012 in Chaohu Lake’s eastern drinking water source (DECL). More importantly, we compared the reported T/O occurrence and the related factors in freshwater bodies worldwide. The assessment of T/O issues indicated a severe and widespread problem, with many cases surpassing odor threshold values. Remarkably, China reported the highest frequency and severity of odor-related problems. A temporal analysis revealed variations in odor occurrences within the same water body across different years, emphasizing the need to consider high values in all seasons for water safety. Globally, T/O issues were widespread, demanding attention to variations within the same water body and across different layers. Algae were crucial contributors to odor compounds, necessitating targeted interventions due to diverse odorant sources and properties. A correlation analysis alone lacked definitive answers, emphasizing the essential role of further validation, such as algae isolation. Nutrients are likely to have influenced the T/O, as GSM and MIB correlated positively with nitrate and ammonia nitrogen in DECL, resulting in proposed control recommendations. This study offers recommendations for freshwater ecosystem management and serves as a foundation for future research and management strategies to address T/O challenges. Full article
(This article belongs to the Special Issue Monitoring and Management of Algal and Cyanobacterial Blooms)
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15 pages, 3196 KiB  
Article
Spatial and Temporal Variability of Saxitoxin-Producing Cyanobacteria in U.S. Urban Lakes
by Youchul Jeon, Ian Struewing, Kyle McIntosh, Marcie Tidd, Laura Webb, Hodon Ryu, Heath Mash and Jingrang Lu
Toxins 2024, 16(2), 70; https://doi.org/10.3390/toxins16020070 - 1 Feb 2024
Viewed by 2092
Abstract
Harmful cyanobacterial blooms (HCBs) are of growing global concern due to their production of toxic compounds, which threaten ecosystems and human health. Saxitoxins (STXs), commonly known as paralytic shellfish poison, are a neurotoxic alkaloid produced by some cyanobacteria. Although many field studies indicate [...] Read more.
Harmful cyanobacterial blooms (HCBs) are of growing global concern due to their production of toxic compounds, which threaten ecosystems and human health. Saxitoxins (STXs), commonly known as paralytic shellfish poison, are a neurotoxic alkaloid produced by some cyanobacteria. Although many field studies indicate a widespread distribution of STX, it is understudied relative to other cyanotoxins such as microcystins (MCs). In this study, we assessed eleven U.S. urban lakes using qPCR, sxtA gene-targeting sequencing, and 16S rRNA gene sequencing to understand the spatio-temporal variations in cyanobacteria and their potential role in STX production. During the blooms, qPCR analysis confirmed the presence of the STX-encoding gene sxtA at all lakes. In particular, the abundance of the sxtA gene had a strong positive correlation with STX concentrations in Big 11 Lake in Kansas City, which was also the site with the highest quantified STX concentration. Sequencing analysis revealed that potential STX producers, such as Aphanizomenon, Dolichospermum, and Raphidiopsis, were present. Further analysis targeting amplicons of the sxtA gene identified that Aphanizomenon and/or Dolichospermum are the primary STX producer, showing a significant correlation with sxtA gene abundances and STX concentrations. In addition, Aphanizomenon was associated with environmental factors, such as conductivity, sulfate, and orthophosphate, whereas Dolichospermum was correlated with temperature and pH. Overall, the results herein enhance our understanding of the STX-producing cyanobacteria and aid in developing strategies to control HCBs. Full article
(This article belongs to the Special Issue Monitoring and Management of Algal and Cyanobacterial Blooms)
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Review

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16 pages, 805 KiB  
Review
Nanoparticles for Mitigation of Harmful Cyanobacterial Blooms
by Ilana N. Tseytlin, Anna K. Antrim and Ping Gong
Toxins 2024, 16(1), 41; https://doi.org/10.3390/toxins16010041 - 12 Jan 2024
Cited by 3 | Viewed by 2010
Abstract
With the rapid advancement of nanotechnology and its widespread applications, increasing amounts of manufactured and natural nanoparticles (NPs) have been tested for their potential utilization in treating harmful cyanobacterial blooms (HCBs). NPs can be used as a photocatalyst, algaecide, adsorbent, flocculant, or coagulant. [...] Read more.
With the rapid advancement of nanotechnology and its widespread applications, increasing amounts of manufactured and natural nanoparticles (NPs) have been tested for their potential utilization in treating harmful cyanobacterial blooms (HCBs). NPs can be used as a photocatalyst, algaecide, adsorbent, flocculant, or coagulant. The primary mechanisms explored for NPs to mitigate HCBs include photocatalysis, metal ion-induced cytotoxicity, physical disruption of the cell membrane, light-shielding, flocculation/coagulation/sedimentation of cyanobacterial cells, and the removal of phosphorus (P) and cyanotoxins from bloom water by adsorption. As an emerging and promising chemical/physical approach for HCB mitigation, versatile NP-based technologies offer great advantages, such as being environmentally benign, cost-effective, highly efficient, recyclable, and adaptable. The challenges we face include cost reduction, scalability, and impacts on non-target species co-inhabiting in the same environment. Further efforts are required to scale up to real-world operations through developing more efficient, recoverable, reusable, and deployable NP-based lattices or materials that are adaptable to bloom events in different water bodies of different sizes, such as reservoirs, lakes, rivers, and marine environments. Full article
(This article belongs to the Special Issue Monitoring and Management of Algal and Cyanobacterial Blooms)
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