Perception of Environmental Risks and Health Promotion Attitudes of French Perinatal Health Professionals
Abstract
:1. Introduction
2. Materials and Methods
2.1. Subjects
2.2. Study Design
2.3. Data Collection
2.4. Assessment of Perception of the Risk to the in Utero Exposure of 19 Environmental Factors
2.5. Assessment of the Extent of Knowledge about Environmental Factors
2.6. Assessment of Preventive Attitudes towards Chemical Exposure of Pregnant Women
2.7. Statistical Analysis
3. Results
3.1. Risk Perception of Exposure to Environmental Factors for Pregnant Women and Their Unborn Baby
3.2. Enquiries to HPs by Pregnant Women about Environmental Issues
3.3. Attitude of Perinatal HPs about Chemical Exposure of Pregnant Women
3.4. Factors Limiting the Health Promotion Attitudes of Perinatal HPs in Environmental Health
4. Discussion
4.1. Perception of Environmental Risks by Perinatal HPs
4.2. Health Promotion Attitudes of Perinatal HPs
4.3. Differences of Perception According to Health Professionals
4.4. Need to Support the Involvement of Perinatal HPs in Environmental Health
4.5. Limitations
5. Conclusions
Supplementary Materials
Acknowledgments
Author Contributions
Conflicts of Interest
Abbreviations
FIGO | International Federation of Gynecology and Obstetrics |
GO | gynaecologist-obstetricians |
GP | general practitioner |
HP | health professionals |
MW | midwife |
PCPs | personal care products |
PERI-HELPE study | Perception of RIsk—HEaLth Professionals & Environment Study |
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Total n = 189 (%) | GP a n = 50 (26.5%) | GO a n = 32 (16.9%) | MW a n = 107 (56.6%) | p-Value | |
---|---|---|---|---|---|
Sex | n = 188 | n = 50 | n = 32 | n = 106 | |
Female | 164 (87.2) | 37 (74.0) | 21 (65.6) | 106 (100.0) | <0.001 |
Male | 24 (12.8) | 13 (26.0) | 11 (34.4) | 0 | |
Age (years) | n = 188 | n = 50 | n = 32 | n = 106 | |
<45 years | 135 (71.8) | 35 (70.0) | 22 (68.8) | 78 (73.6) | 0.82 |
≥45 years | 53 (28.2) | 15 (30.0) | 28 (31.2) | 63 (26.4) | |
Parity | n = 182 | n = 47 | n = 31 | n = 104 | |
≥1 | 120 (65.9) | 24 (51.1) | 26 (83.9) | 70 (67.3) | 0.01 |
Occupational status | n = 189 | n = 50 | n = 32 | n = 107 | |
Resident/mid-wife’s student | 49 (25.9) | 26 (52.0) | 3 (9.4) | 20 (18.7) | <0.001 |
Senior | 140 (74.1) | 24 (48.0) | 29 (90.6) | 87 (81.3) | |
Length of service | n = 155 | n = 39 | n = 29 | n = 87 | |
≤10 years | 80 (51.6) | 23 (59.0) | 18 (62.1) | 39 (44.8) | 0.16 |
>10 years | 75 (48.4) | 16 (41.0) | 11 (37.9) | 48 (55.2) | |
Place of work b | n = 189 | n = 50 | n = 32 | n = 107 | |
Private practice | 63 (33.3) | 38 (76.0) | 5 (15.6) | 20 (18.7) | <0.001 |
Private health institution | 3 (1.6) | 1 (2.0) | 1 (3.1) | 1 (0.9) | 0.40 |
Public health institution | 112 (59.3) | 11 (22.0) | 26 (81.3) | 75 (70.1) | <0.001 |
Contact with pregnant women | n = 183 | n = 48 | n = 32 | n = 103 | |
Consultation | 52 (28.4) | 36 (75.0) | 8 (25.0) | 8 (7.8) | <0.001 |
Hospital | 17 (9.3) | 1 (2.1) | 2 (6.2) | 14 (13.6) | |
Both | 91 (49.7) | 11 (22.9) | 22 (68.8) | 58 (56.3) | |
Others c | 23 (12.6) | 0 | 0 | 23 (22.3) |
Number of Respondents a | Number (%) of Perinatal HPs Perceiving a “Very high” or “High” Risk b | |||||
---|---|---|---|---|---|---|
n = 189 | Total n (%) | GP c n (%) | GO c n (%) | MW c n (%) | p-Value | |
Pesticides | 184 | 167 (90.8) | 45 (93.8) | 26 (81.3) | 96 (92.3) | 0.12 |
Carbon monoxide | 186 | 167 (89.8) | 41 (85.4) | 26 (81.3) | 100 (94.3) | 0.05 |
Phthalates | 140 | 124 (88.6) | 28 (87.5) | 17 (77.3) | 79 (91.9) | 0.15 |
Lead | 184 | 155 (84.2) | 39 (81.3) | 25 (80.7) | 91 (86.7) | 0.58 |
Bisphenol A | 170 | 141 (82.9) | 34 (79.1) | 20 (69.0) | 87 (88.8) | 0.03 |
Legionella | 180 | 135 (75.0) | 39 (79.6) | 10 (33.3) | 86 (85.2) | <0.001 |
Outdoor air pollution | 184 | 131 (71.2) | 31 (64.6) | 19 (59.4) | 82 (77.9) | 0.06 |
Parabens | 170 | 121 (71.2) | 32 (71.1) | 14 (50.0) | 75 (77.3) | 0.02 |
Asbestos | 176 | 125 (71.0) | 28 (57.1) | 16 (57.1) | 81 (81.8) | 0.002 |
Indoor air pollution | 178 | 123 (69.1) | 32 (66.7) | 14 (48.3) | 77 (76.2) | 0.02 |
Waste incinerator | 163 | 106 (65.0) | 29 (63.0) | 15 (53.6) | 62 (69.7) | 0.28 |
Use of consumer products d | 180 | 112 (62.2) | 29 (61.7) | 13 (40.6) | 70 (69.3) | 0.01 |
Soil pollution | 177 | 109 (61.6) | 26 (54.2) | 13 (44.8) | 70 (70.0) | 0.02 |
Food risk | 184 | 104 (56.5) | 24 (50.0) | 9 (28.1) | 71 (68.3) | <0.001 |
Electromagnetic waves e | 160 | 86 (53.8) | 13 (34.2) | 7 (25.0) | 66 (70.2) | <0.001 |
Radon | 131 | 65 (49.6) | 16 (37.2) | 3 (14.3) | 46 (68.7) | <0.001 |
Tap water quality | 182 | 83 (45.6) | 16 (33.3) | 8 (25.0) | 59 (57.8) | <0.001 |
Use of PCPs | 179 | 66 (36.9) | 14 (39.8) | 2 (6.7) | 50 (49.0) | <0.001 |
Noise | 180 | 58 (32.2) | 16 (33.3) | 7 (21.9) | 35 (35.0) | 0.38 |
Total n = 189 (%) | GP a n = 50 (%) | GO a n = 32 (%) | MW a n = 107 (%) | p-Value | |
---|---|---|---|---|---|
Declared level of EH knowledge | |||||
Environmental contaminants | n = 189 | n = 50 | n = 32 | n = 107 | |
“Well informed” b | 38 (20.1) | 11 (22.0) | 3 (9.4) | 24 (22.4) | 0.39 |
“Poorly informed” | 125 (66.1) | 30 (60.0) | 24 (75.0) | 71 (66.4) | |
“Very poorly informed” | 26 (13.8) | 9 (18.0) | 5 (15.6) | 12 (11.2) | |
Health outcomes | n = 188 | n = 49 | n = 32 | n = 107 | |
“Well informed” b | 34 (18.1) | 12 (24.5) | 6 (18.8) | 16 (15.0) | 0.57 |
“Poorly informed” | 117 (62.2) | 29 (57.1) | 18 (56.3) | 71 (66.4) | |
“Very poorly informed” | 37 (19.7) | 9 (18.4) | 8 (25.0) | 20 (18.7) | |
Training in EH (“Yes”) c | n = 189 | n = 50 | n = 32 | n = 107 | |
11 (5.8) | 2 (4.0) | 1 (3.1) | 8 (7.5) | 0.36 | |
Desire training in EH (“Yes”) | n = 186 | n = 50 | n = 32 | n = 104 | |
142 (76.3) | 38 (76.0) | 22 (68.8) | 82 (78.9) | 0.50 | |
Sources of information about EH | n = 189 | n = 50 | n = 32 | n = 107 | |
Media, Internet | 154 (81.5) | 35 (70.0) | 25 (78.1) | 94 (87.9) | 0.02 |
Scientific article | 109 (57.7) | 31 (62.0) | 17 (53.1) | 61 (57.0) | 0.71 |
Health agency or institution | 40 (21.1) | 15 (30.0) | 2 (6.3) | 23 (21.5) | 0.04 |
Environmental association | 37 (19.6) | 11 (22.0) | 5 (15.6) | 21 (19.6) | 0.78 |
Other health professionals | 28 (14.8) | 5 (10.0) | 4 (12.5) | 19 (17.8) | 0.41 |
Other source | 10 (5.3) | 4 (8.0) | 2 (6.3) | 4 (3.7) | 0.49 |
Difficulties | n = 189 | n = 50 | n = 32 | n = 107 | |
Lack of knowledge | 110 (58.2) | 27 (54.0) | 15 (46.9) | 68 (63.6) | 0.19 |
Insufficient/contradictory scientific evidence | 103 (54.5) | 28 (56.0) | 20 (62.5) | 55 (51.4) | 0.53 |
Lack of time during consultation | 95 (50.3) | 23 (46.0) | 15 (46.9) | 57 (53.2) | 0.64 |
Lack of interest of women | 66 (34.9) | 14 (28.0) | 12 (37.5) | 40 (37.4) | 0.49 |
Low contribution of environmental factor to disorder | 48 (25.4) | 13 (26.0) | 18 (56.3) | 17 (15.9) | <0.001 |
Contact with women too late in pregnancy | 38 (20.1) | 5 (10.0) | 5 (15.6) | 28 (26.2) | 0.05 |
Lack of interest | 16 (8.5) | 6 (12.0) | 2 (6.3) | 8 (7.5) | 0.56 |
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Share and Cite
Marie, C.; Lémery, D.; Vendittelli, F.; Sauvant-Rochat, M.-P. Perception of Environmental Risks and Health Promotion Attitudes of French Perinatal Health Professionals. Int. J. Environ. Res. Public Health 2016, 13, 1255. https://doi.org/10.3390/ijerph13121255
Marie C, Lémery D, Vendittelli F, Sauvant-Rochat M-P. Perception of Environmental Risks and Health Promotion Attitudes of French Perinatal Health Professionals. International Journal of Environmental Research and Public Health. 2016; 13(12):1255. https://doi.org/10.3390/ijerph13121255
Chicago/Turabian StyleMarie, Cécile, Didier Lémery, Françoise Vendittelli, and Marie-Pierre Sauvant-Rochat. 2016. "Perception of Environmental Risks and Health Promotion Attitudes of French Perinatal Health Professionals" International Journal of Environmental Research and Public Health 13, no. 12: 1255. https://doi.org/10.3390/ijerph13121255
APA StyleMarie, C., Lémery, D., Vendittelli, F., & Sauvant-Rochat, M. -P. (2016). Perception of Environmental Risks and Health Promotion Attitudes of French Perinatal Health Professionals. International Journal of Environmental Research and Public Health, 13(12), 1255. https://doi.org/10.3390/ijerph13121255