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Keywords = Solin®

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20 pages, 6416 KB  
Article
Effect of an Innovative Solarization Method on Crops, Soil-Borne Pathogens, and Living Fungal Biodiversity
by Massimo Rippa, Ernesto Lahoz, Pasquale Mormile, Maria Cristina Sorrentino, Erica Errico, Mariateresa Frattolillo, Milena Petriccione, Federica Maione, Elvira Ferrara and Valerio Battaglia
Agronomy 2025, 15(6), 1391; https://doi.org/10.3390/agronomy15061391 - 5 Jun 2025
Viewed by 739
Abstract
Recently, a new solarization method gained a great deal of attention thanks to various advantages in comparison with both the traditional one and soil fumigation (alternative soil treatment based on the use of chemical agents). This method implements traditional solarization by spraying a [...] Read more.
Recently, a new solarization method gained a great deal of attention thanks to various advantages in comparison with both the traditional one and soil fumigation (alternative soil treatment based on the use of chemical agents). This method implements traditional solarization by spraying a biodegradable black liquid over the soil surface before the application of a thermic film. This creates a thin black film that acts like a “black body”, significantly increasing soil temperatures at various depths. Thanks to higher temperatures, it is possible to eliminate most of the pathogens in shorter times compared to traditional solarization. In the present paper, the results of different trials carried out on green beans, Romanesco broccoli, and lettuce were reported. The aims of this work were to demonstrate the efficacy on soil borne pathogens, its lower impact on living soil fungal biodiversity and the agronomical performance of the new solarization method. All crops tested showed a significant yield increase when grown in soil treated with the innovative solarization method. Romanesco broccoli also exhibited improved inflorescence quality. Solarization had a positive impact on overall crop productivity: green beans showed a maximum yield increase of 165.3%, lettuce yields rose by 47.5%, and Romanesco broccoli yields were 111.5% higher compared to the non-solarized control. These results confirm that the new solarization method is more effective, as well as environmentally, economically, and socially sustainable compared to traditional methods. Full article
(This article belongs to the Special Issue Sustainable Agriculture: Plant Protection and Crop Production)
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29 pages, 6779 KB  
Article
Seasonal Macrofaunal Diversity in the Shells of Dead Pinna nobilis Linnaeus, 1758 in Southern Istria
by Petra Burić, Neven Iveša, Adrian Brajković, Ante Žunec, Iris Matulja, Ines Kovačić, Andrej Jaklin, Gioconda Millotti, Paolo Paliaga, Emina Pustijanac, Tin Matulja and Moira Buršić
Oceans 2025, 6(2), 26; https://doi.org/10.3390/oceans6020026 - 7 May 2025
Cited by 1 | Viewed by 1205
Abstract
The shells of dead Pinna nobilis individuals are important habitats in sedimentary coastal ecosystems, yet their ecological role is poorly understood. This study investigated macrofaunal communities associated with 80 P. nobilis shells from Soline Bay and Valovine Bay, northern Adriatic, analyzing variations in [...] Read more.
The shells of dead Pinna nobilis individuals are important habitats in sedimentary coastal ecosystems, yet their ecological role is poorly understood. This study investigated macrofaunal communities associated with 80 P. nobilis shells from Soline Bay and Valovine Bay, northern Adriatic, analyzing variations in species abundance and biodiversity between shell orientations (vertical and horizontal) and across seasons. Shell dimensions were recorded, with larger shells and higher faunal abundance observed in Soline Bay compared to Valovine Bay. A total of 2225 individuals representing 183 species across 19 taxonomic groups were identified, with Malacostraca, Bivalvia, and Polychaeta being the most abundant. Vertically positioned shells hosted significantly more organisms than horizontally positioned ones, likely due to greater available surface area for settlement. Seasonal changes influenced organism abundance, with peaks in winter for Valovine Bay and spring for Soline Bay, correlating with environmental factors such as eutrophication. The most frequent species associated with the shells of dead individuals were the polychaete Sabella spallanzanii and the bivalve Rocellaria dubia, which can impact shell degradation. Despite their temporary nature, the shells of dead P. nobilis provide vital refuge and enhance biodiversity. The findings underscore the ecological importance of P. nobilis shells as biodiversity hotspots and highlight the need for their conservation and further study. Full article
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15 pages, 2177 KB  
Article
Characterization of Bacterial Communities on Trout Skin and Eggs in Relation to Saprolegnia parasitica Infection Status
by Dora Pavić, Sunčana Geček, Anđela Miljanović, Dorotea Grbin and Ana Bielen
Microorganisms 2024, 12(8), 1733; https://doi.org/10.3390/microorganisms12081733 - 22 Aug 2024
Cited by 1 | Viewed by 1299
Abstract
We have investigated the changes in the microbial communities on the surface of trout eggs and the skin of adult trout in relation to the presence of Saprolegnia parasitica. This pathogen causes saprolegniosis, a disease responsible for significant losses in salmonid farms [...] Read more.
We have investigated the changes in the microbial communities on the surface of trout eggs and the skin of adult trout in relation to the presence of Saprolegnia parasitica. This pathogen causes saprolegniosis, a disease responsible for significant losses in salmonid farms and hatcheries. It is known from other disease systems that the host-associated microbiome plays a crucial role in the defence against pathogens, but if the pathogen predominates, this can lead to dysbiosis. However, analyses of the effects of S. parasitica on the diversity, composition, and function of microbial communities on fish skin and eggs are scarce. Thus, we have collected skin swabs from injured and healthy trout (N = 12), which differed in S. parasitica load, from three different fish farms in Croatia (Kostanjevac, Radovan, and Solin), while trout egg samples (N = 12) were infected with S. parasitica in the laboratory. Illumina sequencing of the V4 region of the 16S rRNA marker gene showed that infection with S. parasitica reduced the microbial diversity on the surface of the eggs, as evidenced by decreased Pielou’s evenness and Shannon’s indices. We further determined whether the bacterial genera with a relative abundance of >5.0% in the egg/skin samples were present at significantly different abundances in relation to the presence of S. parasitica. The results have shown that some genera, such as Pseudomonas and Flavobacterium, decreased significantly in the presence of the pathogen on the egg surface. On the other hand, some bacterial taxa, such as Acinetobacter and Janthinobacterium, as well as Aeromonas, were more abundant on the diseased eggs and the injured trout skin, respectively. Finally, beta diversity analyses (weighted UniFrac, unweighted UniFrac, Bray–Curtis) have shown that the sampling location (i.e., fish farm), along with S. parasitica infection status, also has a significant influence on the microbial communities’ composition on the trout skin and eggs, demonstrating the strong influence of the environment on the shaping of the host surface microbiome. Overall, we have shown that the presence of S. parasitica was associated with changes in the diversity and structure of the trout skin/egg microbiome. The results obtained could support the development of new strategies for the management of saprolegniosis in aquaculture. Full article
(This article belongs to the Section Systems Microbiology)
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18 pages, 16517 KB  
Article
Therapeutic Effect of Lecigel, Cetiol®CC, Activonol-6, Activonol-M, 1,3-Propanediol, Soline, and Fucocert® (LCAA-PSF) Treatment on Imiquimod-Induced Psoriasis-like Skin in Mice
by Chih-Ching Li, Chih-Chien Lin, Chun-Yi Lee, Meei-Ling Sheu, Yi-Ching Tsai, Chia-Yun Tsai, Hao-Ting Wu, Ren-Jang Wu and De-Wei Lai
Int. J. Mol. Sci. 2024, 25(14), 7720; https://doi.org/10.3390/ijms25147720 - 14 Jul 2024
Cited by 1 | Viewed by 2374
Abstract
The individual ingredients of 1,3-Propanediol, Soline, and Fucocert® (PSF) are often used as cosmetic formulations in skin care. In addition, the mixture of Lecigel, Cetiol®CC, Activonol-6, and Activonol-M (LCAA) is often used as a cosmetic base. However, whether the combination [...] Read more.
The individual ingredients of 1,3-Propanediol, Soline, and Fucocert® (PSF) are often used as cosmetic formulations in skin care. In addition, the mixture of Lecigel, Cetiol®CC, Activonol-6, and Activonol-M (LCAA) is often used as a cosmetic base. However, whether the combination of LCAA with PSF (LCAA-PSF) exerts a therapeutic effect on psoriasis remains unclear. In this study, mice induced with imiquimod (IMQ) were divided into three groups and administered 100 mg/day of LCAA, 100 mg/day of LCAA-PSF, or Vaseline on the dorsal skin of each mouse. Weight-matched mice treated with Vaseline alone were used as controls. Hematoxylin and eosin (H&E) staining and enzyme-linked immunosorbent assay(ELISA) were used to assess tissue morphology and inflammatory cytokines. RNA sequencing analysis was used to predict the mechanism underlying the action of LCAA-PSF against psoriasis, while immunohistochemical analysis validation was used to identify pertinent molecular pathways. The results demonstrated that LCAA-PSF alleviated IMQ-induced keratinocyte differentiation/ proliferation bydecreasingthe serum levels of inflammatory cytokines such as IL-6, TNF-α, IL-23, and IL-17A and the epidermisof TGFβ, Ki67, CK5/6, and VEGF expression, which is associated with angiogenesis and keratinocyte differentiation/ proliferation. These findings highlight the antipsoriatic activity of LCAA-PSF in a psoriasis-like mouse model and suggest this may occurvia the inhibition of inflammatory factor secretionand the TGFβ-related signal pathway. Full article
(This article belongs to the Special Issue Molecular and Cellular Mechanisms of Skin Diseases)
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15 pages, 1773 KB  
Article
Changes in Metabolite Profiling and Expression Levels of Key Genes Involved in the Terpenoid Biosynthesis Pathway in Garden Sage (Salvia officinalis) under the Effect of Hydrazine Hydrate
by Mohammed Ali, Aisha M. Abdelkawy, Doaa Bahaa Eldin Darwish, Hanan Ali Alatawi, Dikhnah Alshehri, Hadba Al-Amrah and Fathia A. Soudy
Metabolites 2023, 13(7), 807; https://doi.org/10.3390/metabo13070807 - 29 Jun 2023
Cited by 5 | Viewed by 1908
Abstract
Mutagenesis is a highly efficient tool for establishing genetic variation and is widely used for genetic enhancement in various plants. The key benefit of mutation breeding is the prospect of enhancing one or several characteristics of a variety without altering the genetic background. [...] Read more.
Mutagenesis is a highly efficient tool for establishing genetic variation and is widely used for genetic enhancement in various plants. The key benefit of mutation breeding is the prospect of enhancing one or several characteristics of a variety without altering the genetic background. In this study, we exposed the seeds of Salvia officinalis to four concentrations of hydrazine hydrate (HZ), i.e., (0%, 0.1%, 0.2%, and 0.3%) for 6 h. The contents of terpenoid compounds in the S. officinalis plantlets driven from the HZ-treated seeds were determined by GC-MS, which resulted in the identification of a total of 340 phytochemical compounds; 163 (87.48%), 145 (84.49%), 65 (97.45%), and 62 (98.32%), from the four concentrations of HZ (0%, 0.1%, 0.2%, and 0.3%), respectively. Furthermore, we used the qRT-PCR system to disclose the “transcriptional control” for twelve TPS genes related to terpenoid and terpene biosynthesis, namely, SoGPS, SoMYRS, SoNEOD, SoCINS, SoSABS, SoLINS, SoFPPS, SoHUMS, SoTPS6, SoSQUS, SoGGPS, and SoGA2. Altogether, results are likely to ensure some positive relationship between the concentrations of the chemical mutagen HZ used for treating the seeds, the type and amount of the produced terpenes, and the expression of their corresponding genes. Full article
(This article belongs to the Special Issue Metabolic Alterations and Gene Regulation in Plants under Stress)
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12 pages, 1644 KB  
Article
Cleaved Amplified Polymorphic Sequences (CAPS) Markers for Characterization of the LuFAD3A Gene from Various Flax (Linum usitatissimum L.) Cultivars
by Magdalena Walkowiak, Marcin Matuszczak, Stanisław Spasibionek, Alina Liersch and Katarzyna Mikołajczyk
Agronomy 2022, 12(6), 1432; https://doi.org/10.3390/agronomy12061432 - 15 Jun 2022
Cited by 3 | Viewed by 2879
Abstract
Depending on the variety, flax (Linum usitatissimum L.) provides an oil rich in omega-3 acids (especially 50% α-linolenic acid) with proven health properties, and is used as a raw industrial material. Alpha-linolenic acid is a polyunsaturated fatty acid easily subject to oxidative [...] Read more.
Depending on the variety, flax (Linum usitatissimum L.) provides an oil rich in omega-3 acids (especially 50% α-linolenic acid) with proven health properties, and is used as a raw industrial material. Alpha-linolenic acid is a polyunsaturated fatty acid easily subject to oxidative transformation. The auto-oxidation of α-linolenic acid is the main process contributing to off-flavor, color loss, and change in the nutritional value of flax oil. We used six flax genotypes differing in fatty acid content in our research. For all the DNA samples extracted from the leaf tissue of the studied flax, the new, cleaved amplified polymorphic sequences (CAPS) markers specific to the LuFAD3A desaturase gene were applied. A specific PCR product from the LuFAD3A flax gene comprising fragments of exon 5, exon 6, and the intron between these exons was digested using six various restriction enzymes. These experiments could differentiate between some of the studied varieties of flax. We also proved that the LuFAD3A gene mutation previously detected by other authors in the low-linolenic forms of flax (solin line 593–708) was absent in the low-linolenic forms of flax that we studied (Linola KLA and Linola KLB). Full article
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15 pages, 1262 KB  
Article
Evaluation of Chemical Composition of Two Linseed Varieties as Sources of Health-Beneficial Substances
by Silvia Tavarini, Antonella Castagna, Giuseppe Conte, Lara Foschi, Chiara Sanmartin, Luca Incrocci, Annamaria Ranieri, Andrea Serra and Luciana G. Angelini
Molecules 2019, 24(20), 3729; https://doi.org/10.3390/molecules24203729 - 16 Oct 2019
Cited by 53 | Viewed by 5168
Abstract
Linseed (Linum usitatissimum L.) is becoming more and more important in the health food market as a functional food, since its seeds and oil represent a rich source of bioactive compounds. Its chemical composition is strongly correlated with, and dependent on, genetic [...] Read more.
Linseed (Linum usitatissimum L.) is becoming more and more important in the health food market as a functional food, since its seeds and oil represent a rich source of bioactive compounds. Its chemical composition is strongly correlated with, and dependent on, genetic characteristics. The aim of this study was to evaluate the variation in seed yield, oil content, fatty acid composition and secondary metabolite profiles between a low-linolenic linseed variety, belonging to the Solin-type group (Solal), and a high-linolenic traditional one (Bethune), cultivated, both as spring crops, in open field conditions of Central Italy. The achieved results pointed out the different behavior of the two varieties in terms of growth cycle, oil content, and some important yield components, such as capsule number per plant and thousand seed weight. There were also significant differences in seed composition regarding total phenols, total flavonoids, antioxidant activities as well as in carotenoid, tocopherol, and tocotrienol profiles between the two varieties. In particular, Solal was characterized by the greatest contents of oil, phenols, flavonoids, α- and δ- tocotrienol, together with the highest antioxidant activity. Bethune, on the contrary, showed the highest amounts of carotenoids (lutein and β-carotene). These results indicate a clear effect of the genetic characteristics on the biosynthesis of these secondary metabolites and, consequently, on the related antioxidant activity. Our findings suggest that the mutation process, responsible for the selection of the low-linolenic cultivar, is able to modify the biosynthetic pathways of carotenoids and phenolics. Full article
(This article belongs to the Special Issue Bioactives and Functional Ingredients in Foods and Beverages)
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