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Journal: Molecules, 2010
Volume: 15
Number: 6193

Article: Antioxidant Activities of Celery and Parsley Juices in Rats Treated with Doxorubicin
Authors: by Jovanka Kolarovic, Mira Popovic, Janka Zlinská, Svetlana Trivic and Matilda Vojnovic
Link: https://www.mdpi.com/1420-3049/15/9/6193

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