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Determination of Ascorbic Acid Content of Some Fruit Juices and Wine by Voltammetry Performed at Pt and Carbon Paste Electrodes
 
 
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Article Versions Notes

Molecules 2011, 16(2), 1366-1377; https://doi.org/10.3390/molecules16021366
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article html file updated 13 November 2018 11:40 CET Original file -
article html file updated 20 March 2019 05:36 CET Update -
article html file updated 9 May 2019 02:15 CEST Update -
article html file updated 5 February 2020 16:33 CET Update https://www.mdpi.com/1420-3049/16/2/1366/html
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