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Article

Assessment of Fertilizer Management Strategies Aiming to Increase Nitrogen Use Efficiency of Wheat Grown Under Conservation Agriculture

by
Jesús Santillano-Cázares
1,
Fidel Núñez-Ramírez
1,
Cristina Ruíz-Alvarado
1,
María Elena Cárdenas-Castañeda
2 and
Iván Ortiz-Monasterio
2,*
1
Instituto de Ciencias Agrícolas, Universidad Autónoma de Baja California, Carretera a Delta s/n, Ejido Nuevo Leon, Mexicali, Baja California C. P. 21705, Mexico
2
Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT), Km. 45, Carretera Mexico-Veracruz, El Batan, Texcoco Edo. de Mexico C. P. 56237, Mexico
*
Author to whom correspondence should be addressed.
Agronomy 2018, 8(12), 304; https://doi.org/10.3390/agronomy8120304
Submission received: 14 November 2018 / Revised: 8 December 2018 / Accepted: 11 December 2018 / Published: 16 December 2018
(This article belongs to the Special Issue Fertilizer Application on Crop Yield)

Abstract

:
Sustainable crop production systems can be attained by using inputs efficiently and nitrogen use efficiency (NUE) parameters are indirect measurements of sustainability of production systems. The objective of this study was to investigate the effect of selected nitrogen (N) management treatments on wheat yields, grain and straw N concentration, and NUE parameters, under conservation agriculture (CA). The present study was conducted at the International Maize and Wheat Improvement Center (CIMMYT), in northwest, Mexico. Seventeen treatments were tested which included urea sources, timing, and methods of fertilizer application. Orthogonal contrasts were used to compare groups of treatments and correlation and regression analyses were used to look at the relationships between wheat yields and NUE parameters. Contrasts run to compare wheat yields or agronomic efficiency of N (AEN) performed similarly. Sources of urea or timing of fertilizer application had a significant effect on yields or AEN (p > 0.050). However, methods of application resulted in a highly significant (p < 0.0001) difference on wheat yields and agronomic efficiency of N. NUE parameters recorded in this study were average but the productivity associated to NUE levels was high. Results in this study indicate that wheat grew under non-critically limiting N supply levels, suggesting that N mineralization and reduced N losses from the soil under CA contributed to this favorable nutritional condition, thus minimizing the importance of N management practices under stable, mature CA systems.

1. Introduction

One of the most limiting inputs in crop production and quality is nitrogen (N) [1]. Ironically, N fertilizer that is not used to support crop production has the potential to cause a series of environmental issues such as eutrophication on water bodies, acid rain, N saturation in natural environments, and global warming [2,3]. Losses of N from agricultural systems negatively impact the environment as a result of poor N fertilizer management practices. This, in turn, results in low profitability to farmers [4,5]. Sustainable crop production systems, i.e., systems that take into account people´s wellbeing, farmer´s economy, and that are environmentally safe, can be attained by using inputs efficiently. Nitrogen use efficiency (NUE) and NUE components are indirect measurements of the sustainability of production systems [6,7,8], therefore, a strong emphasis is being placed on NUE in wheat production systems [9,10,11]. In this paper NUE is defined as grain yield per unit of available N in the soil [12,13,14]. NUE components, N uptake efficiency (NUpE), and N utilization efficiency (NUtE) have been typically used for characterizing newly developed cereal genotypes [14,15,16]. However, for testing the N efficiency of agronomic practices other NUE and associated components have been proposed. Dobermann (2005) [17] and Ladha et al. (2005) [18] recommend measuring the agronomic efficiency of applied N (AEN), crop recovery efficiency of applied N (REN), and physiological efficiency of applied N (PEN). AEN is the product of the recovered N by the plant, multiplied by the efficiency with which this N is converted into the crop´s part of economic interest (grain, for cereals). According with Dobermann (2005) [17] and Hawkesford (2017) [13], the AEN can be improved by crop management practices such as amount, timing, placement, and N source that can influence REN, PEN, or both. REN relays on the efficacy with which applied N is released for crop uptake, and can vary depending on amount, timing, placement and N sources. On the other hand, PEN measures the ability of a plant to convert the absorbed N into the product of interest; PEN, as well as REN, is also dependent on crop management factors but particularly on reproductive stages. According to Malhi et al. (2001) [19], an effective N management program must take into account four variables: Rate, source, timing, and placement of fertilizers. Yadav et al. (2017) [8] proposed site specific N management; integrated N management, i.e., taking into account indigenous N sources like crop residues, manure, biological N fixation, in addition to synthetic fertilizers; enhanced use of efficient sources; improved methods of application; adoption of conservation agriculture (CA); the use of N-efficient genetically improved varieties; and precision farming. Because of the need to increase the sustainability of modern crop production systems, it’s important to better understand the relationship between NUE and fertilizer management practices for wheat produced under CA systems. Published literature about NUE for irrigated wheat under CA is very scarce. The objective of the present study was to investigate the effect of selected treatments that included N (urea) sources, timing, and methods of application, on wheat yield, grain and straw N concentration, and NUE, under a CA system.

2. Materials and Methods

2.1. Site Description

The present study was conducted at the International Maize and Wheat Improvement Center (CIMMYT) agricultural experimental station, in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico. The study consisted of five wheat growing cycles, from 2009–2010 to 2013–2014. The field within the station is located at 27°23′11.9′′ N, 109°55′33′′ W. Historical temperatures during the wheat growing season are 9.8 °C and 27.1 °C for night and daytime, respectively. Soils in the area are predominantly vertisols; which are characterized by being clayey, have deep, wide cracks when they dry, and have slickensides within 100 cm of the mineral soil surface. The weather occurring during the crop growing cycles was recorded at a weather station located within the experimental station (Figure 1).

2.2. Crop Management

Planting dates over the five growing cycles ranged from the 23 of November to 11 of December. The wheat (Triticum Aestivum L.) varieties that were planted were Tacupeto F-2001 in cycle 2009–2010 and CIRNO C-2008 in the following four cycles. Seeding rates ranged between 100 kg ha−1, in the first two cycles, to 120 kg ha−1, in the last three cycles. In all five cycles furrow irrigation was applied when 50% available water had been depleted on the 60 cm in the soil profile. Seeding occurred after soil moisture allowed agricultural machinery traffic after applying a pre-plant irrigation. Four additional irrigations were applied during the growing cycle. Pre-plant phosphorus fertilizer was applied at a rate of 52 kg ha−1 of P2O5 as mono-ammonium phosphate (11-52-00), during the first two cycles, and 46 kg ha−1 of P2O5 as triple super phosphate (00-46-00), during the last three cycles. The experiments were established under conservation agriculture during all five cycles, leaving all residues on the soil surface, only reforming beds, planting and fertilizing with disks on top of beds. The experimental area had been under conservation agriculture at least for four years before the establishment of these experiments. Chemical and mechanical control of weeds was applied, as well as standard practices for pest and insect control was employed. Herbicides and pesticides utilized throughout the duration of the study, rates and dates of application are shown in Table 1.

2.3. Treatments Description

Seventeen treatments were tested (Table 2). Except for the control that received only the pre-plant phosphorus fertilizer application, all treatments received a total of 150 kg N ha−1. Treatments included combinations of N sources (urea or NBPT-urea (Agrotain™)); timings of fertilizer application [(once at planting, splitting 50 kg N ha−1 at planting + 100 kg N ha−1 before first post-plant irrigation (by the onset of stem elongation), or 100 kg N ha−1 at planting + 50 kg N ha−1 before first post-plant irrigation (by the onset of stem elongation)]; and methods of fertilizer application [top-dress (or broadcast), incorporated at furrows, or incorporated at beds]. The plots received the same treatment every cycle and consisted on four 10 m long beds, with a separation of 80 cm, with two rows of wheat on top. Incorporated N fertilizer applications were made with minimum tillage equipment and placed about 5 cm into the soil, below the residues.

2.4. Response Variables

Response variables were; grain yield, wheat grain and straw N concentration; agronomic efficiency of N (AEN), N recovery efficiency (REN), and N physiological efficiency (PEN). Grain was harvested at or after physiological maturity and adjusted to 12% moisture. Grain and straw N concentration was determined during the first four cycles and were estimated by oven drying samples at 70 °C for 48 h, ground with rotor mill to pass a 2 mm sieve for straw and 0.5 mm sieve for grain. Nitrogen content was determined by taking 0.25 g grain flour and 0.50 g for straw by micro-Kjeldahl method. NUE and NUE components were computed as described by Dobermann (2005) [17] and by Ladha et al. (2005) [18]: AEN = (grain yield from fertilized plots − grain yield from unfertilized plots)/N fertilizer rate from fertilized plots; REN = (total N in aboveground plant biomass from fertilized plots − total N aboveground plant biomass from unfertilized plots)/N fertilizer rate from fertilized plots; and PEN = grain yield from fertilized plots − grain yield from unfertilized plots)/(total N in aboveground plant biomass from fertilized plots − total N aboveground plant biomass from unfertilized plots). The units for AEN, REN, and PEN are: kg grain kg−1 N, kg N in total biomass kg−1 N, and kg grain kg−1 N, respectively. Variables REN and PEN were computed for four cycles, from 2009–2010 to 2012–2013, since grain and straw N concentration were determined only during these cycles; while AEN was computed for all five cycles, since this variable do not require grain or straw N concentration data for its computation.

2.5. Experimental Design and Analyses

Treatments were arranged on a completely randomized block design. Statistical analyses were made by analyses of variance first, to examine the significance of the interaction cycles × treatment, and secondly, orthogonal contrasts were performed on pooled data from cycles where this interaction was non-significant. A total of 17 contrasts were performed for each response variable (Table 3). From all contrasts performed, contrasts 1, 10, and 14 are of key relevance, since they compare the overall effects of sources, timing, and methods of fertilizer application, respectively. The rest of the contrasts, however, were planned to provide details for a better understanding about these overall comparisons. Proc GLM, statement: CONTRAST was used. Additionally, correlation and regression analyses were performed on yields, AEN and AEN components REN, and PEN, using Proc Corr and Proc Reg, SAS, version 9.0 was used (SAS Institute, Cary, CA, USA).

3. Results

3.1. Yields

When analyzing all five cycles together, the interaction cycles × treatments was significant (p = 0.002). However, after excluding the first cycle (2009–2010) from the analysis, this interaction was non-significant (p = 0.051). The first cycle performed different from the following ones due to the presence of wheat leaf rust (Puccinia triticina Eriks.) that infected this experiment, due to its closeness to a contiguous experiment where wheat leaf rust had been inoculated for research purposes. Bolton et al. (2008) [20] revised the negative effects on crop production and characteristics of this pathogen. The yields of all five cycles are shown in Table 4. Yields decreased from the cycle 2010–2011 to 2012–2013, with mean yields of 6214, 6201, and 5202 kg ha−1, respectively; while cycles 2009–2010 and 2013–2014 yielded averages of 6083 and 5149 kg ha−1, respectively. Within each cycle, there was a highly significant difference among N treatments (p < 0.0001). This was expected due to the inclusion of a control treatment, without N fertilizer, which yielded an average of 3242 kg ha−1, while the fertilized treatments yielded an average of 5928 kg ha−1. In order to avoid redundancy, because yields having a direct relationship with AEN, contrasts for yields are presented in Appendix A (Table A1) and are addressed while discussing NUE variables. Contrast 1, comparing both urea types was significant (p = 0.026) (Table A1), however, the absolute difference in yield was less than 200 kg ha−1, in favor of urea over NBPT-urea. Contrast 12, the comparison of all N applied at planting vs a split application was also significant (p = 0. 023) (Table A1), but the difference in yield was less than 250 kg ha−1.

3.2. Grain and Straw N Concentration

Pooling together all four cycles of available data on grain and straw N concentration, or any combination of cycles, a significant interaction cycles × treatments was observed for grain N concentration and straw N concentration. Thus, mean grain and straw N concentrations are presented by individual cycles (Table 4). Although treatments performed differently across cycles in both grain and straw N concentration, results are shown and contrasts discussed emphasizing the effects of the main comparisons across cycles (contrasts 1, 10 and 14). Grain N concentration was not affected in any of the four cycles by N sources, but straw N concentration was affected in the first and last cycles (Table 5), with urea averaging 0.39% and NBPT-urea 0.37%. N concentration in grain was influenced by timing of application in the first three cycles but not in the fourth cycle. A split application increased grain N concentration (1.91%) compared to one application at planting (1.83%). Straw N concentration was only affected (p = 0.021) by timing of fertilizer application in the 2010–2011 cycle, with 0.45% y 0.48% for treatments applied only once at planting and split applications, respectively. Method of fertilizer application was high to highly significant in all four cycles for grain N concentration. Treatments where the fertilizer was placed below the residue produced a mean N concentration of 1.89%, compared with 1.73% recorded for the broadcasting treatment. With the exception of the first cycle (2009–2010), straw N concentration was also highly influenced by methods of fertilizer application; with incorporated treatments averaging 0.41%, compared with 0.34% recorded for broadcasting treatments.

3.3. Agronomic Efficiency (AEN), REN, and PEN and Their Relationship with Yield

3.3.1. Agronomic Efficiency of Nitrogen (AEN)

The cycles × treatments interaction for AEN was no significant across all four cycles (p = 0.752). Means across these cycles are presented (Table 6) and only one set of contrasts was performed (Table 7). AEN averaged 19 kg grain kg−1 N (Table 6). The highest AEN was recorded for treatments 4 and 3 (with AEN ≥ 21 kg grain kg−1 N); while the lowest were treatments 10, 2, and 13 (with AEN ≤ 16 kg grain kg−1 N). The treatments with the highest AEN shared the characteristic of having urea as fertilizer source when this was incorporated. In contrast, the two treatments with the lowest AEN shared the characteristics of all the fertilizer being applied at planting and top-dressed. The three treatments with the lowest AEN were similar in that all three were top-dress treatments. Sources of urea or timing of fertilizer application did not influenced AEN (contrasts 1 and 10), with p = 0.513 and p = 0.845, respectively (Table 7). However, methods of application for AEN were highly significant (p < 0.0001) (contrasts 14 to 16). Top-dress applied treatments recorded an AEN of 15 kg grain kg−1 N; while incorporated treatments reached an AEN of 20 kg grain kg−1 N.

3.3.2. Crop Recovery Efficiency of Applied N (REN)

A highly significant cycles × treatments interaction (p = 0.008) was recorded when analyzing all four cycles together, or when making all possible combinations of cycles (p < 0.050). Thus, means and contrasts were performed for each individual cycle (Table 6 and Table 7). In three out of four cycles (except for the last one, 2012–2013), treatments 14, 3, 7, and 6 recorded the highest REN (with REN ≥ 0.60 kg in total aboveground biomass kg−1 N) (Table 6). On the other hand, treatments 10 and 2 recorded the lowest REN in all four cycles (with REN ≤ 0.50 kg in total aboveground biomass kg−1 N); with treatment 10 consistently showing the lowest REN. Three out of four of the treatments with the highest REN (6, 7, and 14) shared the characteristics of having been split applied, 50 kg of N at planting + 100 kg of N at late tillering, and also similar in that the fertilizer was incorporated (mechanically at planting and through irrigation by late tillering). In contrast, the treatments with the lowest REN (10 and 2) were all applied at planting and were top-dress applied. Nitrogen sources never influenced REN (p > 0.050) (Table 7). Timing of fertilizer application was highly significant in the two middle cycles (p < 0.050), but not in the first or last cycles (p > 0.050). The mean REN for the two cycles where timing of fertilizer application was significant was 0.50 kg N in total aboveground biomass kg−1 N, for fertilizer applied at planting and 0.62 kg N in total aboveground biomass kg−1 N, for split applied treatments. Except for the first cycle, which showed just a trend (p = 0.095), for the rest of the cycles, method of fertilizer application was highly significant (p < 0.0001) for REN; with broadcasting and incorporated methods recording means across all cycles of 0.41 and 0.59 kg N in total aboveground biomass kg−1 N, respectively.

3.3.3. Physiological Efficiency of Applied N (PEN)

The cycles × treatments interaction for PEN was no significant across all four cycles (p = 0.288). Thus, means across all four cycles are presented (Table 6) and the results of only one set of contrasts are presented (Table 7). The most efficient treatments for converting existing N within the plants into grain (PEN) were 10 and 2 (with PEN ≥ to 40 kg grain kg−1 N); while the treatments with the lowest PEN were 14, 6, and 17 (with PEN ≤ to 33 kg grain kg−1 N). The highest PEN treatments were similar in that urea treatments were applied top-dress all at planting; while the lowest were similar in that the fertilizer was split applied and incorporated. PEN was not influenced by urea sources (p = 0.799), but was highly significant for timing and methods of fertilizer application (p < 0.0001 for both variables) (Table 7). Split application treatments recorded a mean PEN of 39 and 35 kg grain kg−1 N for incorporated treatments; while top-dress and incorporated methods of application recorded PEN of 42 and 35 kg grain kg−1 N, respectively.

3.3.4. Correlation and Regression Analyses among Yields, AEN, REN, and PEN

Table 8 shows correlation coefficients between yields and NUE parameters and among NUE parameters, for each individual cycle. Although the magnitude of the correlation coefficients and significance levels varied to a certain degree across cycles, the overall consistency allows making some generalizations. Grain yields and AEN showed a positive and highly significant (p < 0.0001) correlation, varying from r = 0.50 to 0.84. Similarly, yields consistently and significantly (p < 0.0001) correlated with REN, ranging from r = 0.60 to 0.75. On the other hand, yields were poorly correlated with PEN and the correlations were non-significant (p > 0.050), with coefficients varying from r = − 0.24 to 0.16. Yields were higher as AEN and REN increased, but inconsistently related with PEN. From nine contrasts that were planned to compare wheat yields (contrasts not shown) in response to the effect of urea sources, three where significantly different (p < 0.050) (contrasts 1, 2, and 6). All three comparisons in favor of urea over NBPT-urea, but absolute differences among means were low, averaging only 193 kg ha−1. Contrasts 10 to 13 were planned to compare timing of applications. Timing of application treatments were designed to test specifically whether applying N fertilizer all at planting vs split applications would make a difference. Contrast number 10 compared all treatments at planting versus all treatments with split applications and the difference was no significant (p = 0.121). Contrasts 14 to 17 were designed to test whether broadcasting (top-dressing) N fertilizers would make a difference with respect to incorporating the fertilizer into the soil. The overall difference between top-dress treatments and both incorporated treatments (at furrows or at beds) was highly significant (p < 0.0001) (contrast 14). The difference between incorporated at furrows versus incorporated at beds was not significant (p = 0.753) (contrast 17).
AEN had a positive and highly significant (p < 0.0001) correlation with REN, ranging from r = 0.75 to 0.93. In contrast, the correlations between AEN and PEN were much lower and generally non-significant (p > 0.050), ranging from r = 0.11 to 0.30. The correlations between REN and PEN were negative and, with the exception of the cycle 2012–2013, when this correlation was non-significant (p > 0.050), the other three were highly significant (p < 0.01), ranging from r = −0.35 to −0.40.
Regression analysis showed that the total variation on AEN on each cycle was explained by REN and PEN, respectively, as follows: 57% and 36%, explaining a total of 93% (cycle 2009–2010); 72% and 24%, explaining a total of 96% (cycle 2010–2011); 56% and 35%, explaining a total of 91% (cycle 2011–2012); and 85% and 9%, explaining a total of 94% (cycle 2012–2013).

4. Discussion

In the present study mean AEN was 18.6 kg grain kg−1 N, with associated mean yields of 5925 kg ha−1 (cycles 2009–2010 to 2012–2013). Ayadi et al. (2016) [21] reported a mean yield of 5000 kg ha−1 for the 150 kg N ha−1 treatment and an associated AEN of 13.97 kg grain kg−1 N; slightly lower yields but substantially lower N use efficiency, as compared with the results reported in this study. Gupta et al. (2009) [22] found a mean AEN for the 150 kg N ha−1 of 16.4 kg grain kg−1 N with a mean yield associated with that treatment of 4545 kg ha−1, across three growing cycles and two soil types, with comparable N use efficiency, but lower yields than those recorded in this study. In a study conducted in Arizona, U. S. A., Mon et al. (2016) [23] reported mean AEN and associated grain wheat yields during two years (2013 and 2014), for the treatment of 168 kg N ha−1 (their highest yielding treatment), across five irrigation levels, of 17 kg grain kg−1 N and approximately, 4300 kg ha−1, respectively (in 2013) and 9 kg N ha−1 and approximately 3400 kg ha−1, respectively (in 2014). In this same study [23], much lower AEN and yield levels were reported as N rates increased. Duan et al. (2014) [24] reported a robust paper about NUE across four wheat production regions in China over a 15 year period and across several fertilizer treatments. They reported a mean AEN of 15 kg grain kg−1 N, associated with a mean yield of 3300 kg ha−1.
The point of this discussion is to suggest that, while the NUE parameters recorded in this study were average, the productivity associated to these levels of N use efficiency is high. Thus, representing a net advance for the overall balance between the need of producing food and the environmental footprint of its production. The N use efficiency and yield levels in the present study may be associated with; (1) the adoption of long known strategies to increase N use efficiency, (2) a non-critically limiting N supply for the crop, provided in part by soil mineralization under a mature conservation agriculture system, and a possible synergy among these two factors. Grahmann et al. (2013) [12] suggested an initial short-term N immobilization period under conservation agriculture, but steady N mineralization rates afterward. In support of the hypothesis that wheat in this study grew on a relatively N rich environment, not only through applied fertilizers, the following evidence is presented.
A soil analysis made before the beginning of the third cycle (2011–2012) showed organic matter concentrations of 0.87%, 0.62%, 0.40%, and 0.25% in the 0–15, 15–30, 30–60, and 60–90 cm, soil profiles, respectively, with a pH of 8.8. Furthermore, in the same experiment station also under conservation agriculture Grahmann et al. (2016) [25] reported organic matter concentrations of 1.2%, 0.9%, 0.7%, and 0.3% for soil profiles 0–15, 15–40, 40–70, and 70–120 cm, respectively, with a pH of 8.0. From the organic matter concentrations recorded for this study, it is estimated that around 80 kg ha−1 of mineral N could be made available for wheat each cycle in the 0–0.9 m soil profile. This estimation based on the assumptions of 50% organic carbon from total organic matter, a 10% of organic N from total organic carbon, and 2% mineralization rate year−1 (personal communication from Dr. William Raun, from the Plant and Soil Department, Oklahoma State University). In an early study, comparing conventional tillage versus conservation tillage, Franzluebbers et al. (1995) [26] estimated that, under adequate temperature and moisture conditions, NO3− accumulated at a rate of ≈0.03 g N m−2 d−1, which equals to 110 kg N ha−1 year−1. If 30 kg N (PFPN = 30 kg grain kg−1 N) are required to produce 1000 kg of wheat grain [27], 80 kg N would support yields of around 2600 kg ha−1, which is close to the mean yields recorded in the control plots in this study during the last three cycles (2870 kg ha−1). For the fertilized plots, because mineralization rates would be expected to be higher in fertilized than in the control plots [28], it is estimated that they received a rate of about 230 kg N ha−1 cycle−1 (150 from applied fertilizer + 80 from soil mineralization). Thus, if the response of yields to N fertilization was linear, yields would be around 7600 kg ha−1, but in reality, this response is well known to increase less as N availability is increased [23,29]. In addition to mineral N resulting from OM mineralization in the present study, another contributing factor could have been related with reduced ammonia losses under CA. Yang et al. (2015) [30] and Sanz-Cobena et al. (2017) [31] reported that when N was applied as a deep band, the ammonia volatilization was lower under CA than under conventional tillage systems and concluded that reduced tillage and crop residues management show a large potential for reducing net greenhouse gas emissions.
Grain N concentration in the control plots in this study recorded a mean of 1.6% across the four cycles where this variable was determined. This grain N concentration, although was the lowest in every cycle (except in the last cycle), compared with the rest of the treatments, was not low, as compared with literature reports. Grahmann et al. (2016) [25] reported mean crude protein concentrations for the control treatment of 2% to 4% across four cycles, equivalent to about 0.4% to 0.7% N concentration (N × 5.70), and for the 120 kg ha−1 treatments, 6% to 9% crude protein, equivalent to about 1.1% to 1.7% N concentrations, comparable to the control treatment (0 N) in the present study. As an additional argument to support the hypothesis of recording relatively high yields and NUE in this study due to a sufficient (but not excessive) N supply, REN consistently explained more of the variability of AEN than PEN, and these findings coincide with literature reports. Moll et al. (1982) [14] suggested that under relatively high N availability, N uptake efficiency accounted more than N utilization efficiency for explaining the variability of N use efficiency. Similarly, Tian et al. (2016) [32] indicated that PEN increased during cultivar genetic improvement in China, and that genetic improvement of NUE was mainly related to the increase in AEN, under relatively high N supply.
There is a common assumption that wheat (as well as for other crops) yields and quality are irreconcilable objectives [28,33,34], i.e., that one of them has to decrease for the other to increase. This negative relationship was not present in this study, as the highest yielding treatments were also the highest in grain N concentrations, and vice versa. According with Fischer et al. (1993) [35], Grant et al. (1985) [36], and Brown et al. (2005) [37], grain N decreases when N fertilizers are applied to a highly yielding responsive environment (low soil N supply) because yields increase and an increased accumulation of carbohydrates dilutes the N concentration in grain. On the other hand, the same authors indicate that N applications to environments with low yielding response probability due to high soil N supply, would not increase yields but only N concentration. In the present study, in general, both yields and grain N concentrations increased or decreased together across all treatments (Figure 2). Averaging the cycles 2010–2011 to 2012–2013, the seven lowest yielding treatments were also the lowest in grain N concentration, being, from the lowest to the highest, 1 (the control), 10, 2, 13, 5, 9, and 12. On the other hand, treatment number 6 was the second highest yielding of all treatments with a mean of 6597 kg ha−1 and also the second with the highest grain N concentration, with 1.95%. Treatment number 3 was the third highest yielding, with 6442 kg ha−1 and the fifth highest in grain N concentration, with 1.90%. One exception to this pattern was observed for treatment number 4, which was the highest yielding treatment of all, with 6678 kg ha−1 but the ninth in grain N concentration. This suggests that wheat under this treatment may have promoted conditions for high yields, experiencing a dilution of N concentration, as high yields imply large carbohydrate accumulation, as has been stated [35,36,37].

5. Conclusions

The use of effective fertilizer management practices on a mature conservation agriculture system, under irrigation and under mild temperatures, like in these experiments, allowed relatively high wheat yields while recording average or slightly above average N use efficiency. Apparently, stable, mature conservation agriculture systems seem to provide a buffer capacity against N fertilizer management practices, due to their stability in releasing mineral N. From the three tested fertilizer management strategies: N sources, timing (or splitting), and methods of fertilizer application were the only factors that realistically showed potential for increasing the profitability for farmers (because of the increases in yields), as well as in environmental terms (because of the increase in N use efficiency) was method of application. Incorporation of N fertilizers in conservation agriculture had been identified in past research studies [25], as the most important variable for both wheat productivity and N use efficiency. From the results of this study, we hypothesize that the combination of CA and smart fertilizer management practices could contribute to increasing food production levels and quality, and, at the same time, improve the degree of sustainability of the current crop production systems. In view of the paramount importance of incorporating N fertilizers under CA in this study, future research interests would focus about testing the most effective disk harrow designs for optimum N fertilizers incorporation.

Author Contributions

I.O.-M. was responsible for finding the funding for conducting the present study. I.O.-M. designed the experiments, supervised the field works and data collection, and was responsible for producing the databases used in the present study. F.N.-R. contributed with reviewing and editing the manuscript and was the responsible for formatting the references as required by this journal (Agronomy). M.E.C.-C. was the foreman in establishing the experiments and on the process of data collection in the field, and helped I.O.-M. in several other ways. C.R.-A. thoroughly reviewed this manuscript and significantly contributed with it. J.S.-C. was the responsible of running the statistical analyses and of writing the full manuscript.

Funding

This research received no external funding.

Acknowledgments

The authors thank the International Maize and Wheat Improvement Center (CIMMYT) and the Mexican Government throughout the Secretaría de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación (SAGARPA) and the Sustainable Modernization of Traditional Agriculture Program (MasAgro) (MasAgro; http://masagro.mx) for financing part of the work presented in this study.

Conflicts of Interest

The authors declare no conflict of interest. The funders had no role in the design of the study, in the collection, analyses, or interpretation of data; in the writing of the manuscript, and in the decision to publish the results.

Appendix A

Table A1. Orthogonal contrasts to compare the effects of selected treatments composed of urea sources, timing and methods of fertilizer application on wheat yields in four growing cycles (2010–2011 to 2013–2014), at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table A1. Orthogonal contrasts to compare the effects of selected treatments composed of urea sources, timing and methods of fertilizer application on wheat yields in four growing cycles (2010–2011 to 2013–2014), at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Contrastsp Value
1Urea vs. NBPT-urea0.026
2Urea at planting vs. NBPT-urea at planting0.002
3Urea all split vs. NBPT-urea all split0.685
4Urea split 50 + 100 vs. NBPT-urea split 50 + 1000.095
5Urea split 100 + 50 vs. NBPT-urea split 100 + 500.160
6Urea top-dress vs. NBPT-urea top-dress0.015
7Urea incorporated vs. NBPT-urea all treatments incorporated0.242
8Urea incorporated at furrows vs. NBPT-urea incorportaed at furrows0.402
9Urea incorporated at beds vs. NBPT-urea incorporated at beds0.413
10At planting vs. all split0.121
11At planting vs. split 50 + 1000.542
12At planting vs. split 100 + 500.023
13Split 50+100 vs. split 100 + 500.082
14Top-dress vs. All incorporated<0.0001
15Top-dress vs. incorporated at furrows<0.0001
16Top-dress vs. incorporated at beds<0.0001
17Incorporated at furrows vs. incorporated at beds0.753

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Figure 1. Maximum, minimum, average temperatures, and radiation occurring during five wheat growing cycles (2009–2010 to 2013–2014) at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Figure 1. Maximum, minimum, average temperatures, and radiation occurring during five wheat growing cycles (2009–2010 to 2013–2014) at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Agronomy 08 00304 g001
Figure 2. Relationship between wheat yields and grain nitrogen concentrations during the growing cycles of (a) 2010–2011, (b) 2011–2012, (c) 2011–2012, and (d) the average of the three cycles at the International Maize and Wheat Improvement Center (CIMMYT) experimental station, near Ciudad Obregon, Sonora in northwestern Mexico. The Solid lines represent yields and the dashed lines represent grain N concentration.
Figure 2. Relationship between wheat yields and grain nitrogen concentrations during the growing cycles of (a) 2010–2011, (b) 2011–2012, (c) 2011–2012, and (d) the average of the three cycles at the International Maize and Wheat Improvement Center (CIMMYT) experimental station, near Ciudad Obregon, Sonora in northwestern Mexico. The Solid lines represent yields and the dashed lines represent grain N concentration.
Agronomy 08 00304 g002
Table 1. Active ingredients, commercial names, rates and dates of application of herbicides and pesticides in experiments conducted at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 1. Active ingredients, commercial names, rates and dates of application of herbicides and pesticides in experiments conducted at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
HerbicidesInsecticidesFungicides
2009–2010
Pinoxaden (Axial®) 600 mL ha−1 Tebuconazole (Folicur®) 500 mL ha−1
Methylated rapeseed oil (Adigor®) 500 mL L−1 of water 10 March 10
4 January 2010
2010-2011
Pinoxaden (Axial®) 1 L ha−1Betacyflutrin + Imidacloroprid (Muralla max®) 450 mL ha−1
Methylated rapeseed oil (Adigor®) 1.5 L ha−128 January 2011
3 January 2011
2011–2012
Fluroxypyr 1-Methylheptyl Ester (Starane®) 300 mL ha−1 Tebuconazole (Folicur®) 800 mL ha−1
Bromoxynil (Buctril®) 1 L ha−1 9 Febuary 2012
15 December 2011 Tebuconazole (Folicur®) 800 mL ha−1
Pinoxaden (Axial®) 500 mL ha−1 6 March 2012
Methylated rapeseed oil (Adigor®) 500 mL L−1 of water
20 December 2011
2012–2013
Pinoxaden (Axial®) 1 L ha−1
3 January 2013
2013–2014
Fluroxypyr 1-Methylheptyl Ester (Starane®) 400 mL ha−1Bifenthrin (165), Imidacloprid (Allectus®) 200 mL ha−1
Octanoic acid ester of bromoxynil (Broclean®) 2 L ha−129 January 2014
3 January 2014
Table 2. N management practices that included treatments composed of urea sources, timing, and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 2. N management practices that included treatments composed of urea sources, timing, and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
TreatmentN Rate
(kg ha−1)
Source of NVariables Affecting Nitrogen Use Efficiency
Timing of ApplicationMetod of Fertilizer Application
10Not applicableNot applicableNot applicable
2150UreaAt plantingTop-dress
3150UreaAt plantingIncorporadted at furrows
4150UreaAt plantingIncorporadted at beds
5150Urea50 at planting + 100 before first post-plant irrigationTop-dress
6150Urea50 at planting + 100 before first post-plant irrigationIncorporadted at furrows
7150Urea50 at planting + 100 before first post-plant irrigationIncorporadted at beds
8150Urea100 at planting + 50 before first post-plant irrigationIncorporadted at furrows
9150Urea100 at planting + 50 before first post-plant irrigationIncorporadted at beds
10150NBPT-ureaAt plantingTop-dress
11150NBPT-ureaAt plantingIncorporadted at furrows
12150NBPT-ureaAt plantingIncorporadted at beds
13150NBPT-urea50 at planting + 100 before first post-plant irrigationTop-dress
14150NBPT-urea50 at planting + 100 before first post-plant irrigationIncorporadted at furrows
15150NBPT-urea50 at planting + 100 before first post-plant irrigationIncorporadted at beds
16150NBPT-urea100 at planting + 50 before first post-plant irrigationIncorporadted at furrows
17150NBPT-urea100 at planting + 50 before first post-plant irrigationIncorporadted at beds
Table 3. Selected contrasts to compare the effects on wheat yield, grain and straw nitrogen concentration, agronomic efficiency of N (AEN), N recovery efficiency (REN), and N physiological efficiency (PEN), as influenced by selected treatments composed of urea sources, timing and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 3. Selected contrasts to compare the effects on wheat yield, grain and straw nitrogen concentration, agronomic efficiency of N (AEN), N recovery efficiency (REN), and N physiological efficiency (PEN), as influenced by selected treatments composed of urea sources, timing and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Cycles 2010–2011 to 2013–2014
Contrasts
1Urea vs. NBPT-urea
2Urea at planting vs. NBPT-urea at planting
3Urea all split vs. NBPT-urea all split
4Urea split 50 + 100 vs. NBPT-urea split 50 + 100
5Urea split 100 + 50 vs. NBPT-urea split 100 + 50
6Urea top-dress vs. NBPT-urea top-dress
7Urea incorporated vs. NBPT-urea all treatments incorporated
8Urea incorporated at furrows vs. NBPT-urea incorportaed at furrows
9Urea incorporated at beds vs. NBPT-urea incorporated at beds
10At planting vs. all split
11At planting vs. split 50 + 100
12At planting vs. split 100 + 50
13Split 50+100 vs. split 100 + 50
14Top-dress vs. All incorporated
15Top-dress vs. incorporated at furrows
16Top-dress vs. incorporated at beds
17Incorporated at furrows vs. incorporated at beds
Table 4. Means of wheat yields in five growing cycles (2009–2010 to 2013–2014), and nitrogen concentration in grain and in straw in four cycles (2009–2010 to 2012–2013), as influenced by selected treatments composed of urea sources, timing, and method of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 4. Means of wheat yields in five growing cycles (2009–2010 to 2013–2014), and nitrogen concentration in grain and in straw in four cycles (2009–2010 to 2012–2013), as influenced by selected treatments composed of urea sources, timing, and method of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
TreatmentOct-092010–20112011–20122012–20132013–20142009–20102010–20112011–20122012–20132009–20102010–20112011–20122012–2013
Grain Yields (kg ha−1)Grain Nitrogen Concentration (%)Straw Nitrogen Concentration (%)
1353340652895280329151.771.631.491.630.290.330.300.24
2629958675788391244191.821.891.611.620.430.450.360.26
3659368606475599360571.932.081.741.840.550.520.390.35
4638663967293634563901.881.941.771.820.460.440.460.32
5634563346623462252221.891.941.681.650.470.420.380.25
6633366876873623252041.952.121.871.880.480.520.430.38
7657066726192552951011.922.161.761.710.480.530.450.32
8629162436183565654661.902.031.741.920.480.500.400.33
9562163116199549056211.872.021.671.720.430.450.400.30
10612555585423381237611.791.751.571.480.360.380.390.24
11646266576005544557481.912.051.711.780.430.500.410.32
12620161196029586460861.821.961.691.810.410.390.420.31
13624358646103431045821.871.841.631.630.490.400.350.25
14655664746459607751772.032.121.861.880.480.500.420.34
15567964587305485748001.812.091.811.600.410.510.440.28
16626165346770581453522.022.021.731.800.450.500.380.35
17590765406802566756281.892.042.031.850.460.480.500.30
Mean608362146201520251491.902.011.751.760.450.470.410.31
LSD72172499211509420.140.120.200.140.100.080.070.05
n4444444444444
Table 5. P values of contrasts to compare the effects on wheat nitrogen concentration in grain and in straw in four cycles (2009–2010 to 2012–2013), as influenced by selected treatments composed of urea sources, timing, and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 5. P values of contrasts to compare the effects on wheat nitrogen concentration in grain and in straw in four cycles (2009–2010 to 2012–2013), as influenced by selected treatments composed of urea sources, timing, and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Contrasts% N Grain% N Straw
2009–20102010–20112011–20122012–20132009–20102010–20112011–20122012–2013
p-Valuesp-Values
10.9390.0770.4560.0870.0500.1270.6340.044
20.3850.1530.3880.0850.0060.0320.8970.098
30.5640.2500.1110.4010.7470.7990.6160.198
40.7090.1010.9880.2280.6140.4440.4130.054
50.1740.8360.0140.8760.9130.5920.0770.723
60.6660.0050.5410.0940.4900.1320.9160.480
70.8720.6950.2280.3080.0600.3680.5420.054
80.1450.8100.7470.1290.0890.4660.9660.137
90.2170.7540.0460.9320.3290.5840.3660.207
100.0270.0000.0090.1200.2110.0210.3550.275
110.0610.0000.0350.9640.1760.0460.5830.775
120.0520.0040.0160.0030.4930.0490.2650.075
130.7830.5890.5810.0040.5920.8530.5300.125
140.019<0.00010.000<0.00010.242<0.00010.000<0.0001
150.001<0.00010.001<0.00010.069<0.00010.045<0.0001
160.476<0.00010.001<0.00010.8000.002<0.0001<0.0001
170.0020.1610.7630.0010.0790.0250.0020.000
Table 6. Means of nitrogen (N) agronomic efficiency (AEN), crop recovery efficiency of applied N (REN), and physiological efficiency of applied N (PEN), as influenced by selected treatments composed of urea sources, timing and method of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 6. Means of nitrogen (N) agronomic efficiency (AEN), crop recovery efficiency of applied N (REN), and physiological efficiency of applied N (PEN), as influenced by selected treatments composed of urea sources, timing and method of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Treatment AENRENPEN
2009–2010 to 2012–20132009–20102010–20112011–20122012–20132009–2010 to 2012–2013
(kg Grain kg−1 N)(kg in Total Biomass kg−1 N)(kg in Grain kg−1 N)
1Not aplicableNot aplicableNot aplicable
2150.460.450.400.2443
3210.630.640.470.7038
4220.550.500.710.5439
5170.560.470.550.3040
6200.580.690.730.6033
7180.620.780.610.3834
8180.590.620.490.5033
9170.440.580.560.4133
10130.410.290.390.2445
11210.570.690.530.6635
12190.510.450.530.5136
13160.580.370.490.3639
14200.650.660.660.5833
15190.530.660.780.3736
16190.590.640.590.5234
17200.520.620.920.4733
Mean18.60.550.570.590.4636.4
Table 7. p values of contrasts on nitrogen (N) agronomic efficiency (AEN), crop recovery efficiency of applied N (REN), and physiological efficiency of applied N (PEN), as influenced by selected treatments composed of urea sources, timing and method of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 7. p values of contrasts on nitrogen (N) agronomic efficiency (AEN), crop recovery efficiency of applied N (REN), and physiological efficiency of applied N (PEN), as influenced by selected treatments composed of urea sources, timing and method of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
ContrastsAENRENPEN
2010–2011 to 2012–20132010–20112011–20122012–20132013–20142010–2011 to 2012–2013
p-Valuesp-Valuesp-Values
10.5130.7650.1280.1570.6610.799
20.0570.3170.2540.3850.6130.473
30.5050.6880.2900.0160.8790.813
40.6230.9960.0740.7690.4270.772
50.0960.5220.5850.0010.4230.984
60.1210.7930.0240.6480.6360.820
70.8710.8470.6590.0600.4120.668
80.6590.9090.7930.5970.7250.676
90.8310.6980.3760.0330.4150.852
100.8450.1580.0010.0000.774<0.0001
110.9760.0730.0020.0010.2930.005
120.6630.6860.0040.0020.045<0.0001
130.6420.2230.8520.9740.0040.088
14<0.00010.095<0.0001<0.0001<0.0001<0.0001
15<0.00010.018<0.00010.005<0.0001<0.0001
16<0.00010.555<0.0001<0.0001<0.0001<0.0001
170.2520.0430.0840.006<0.00010.421
Table 8. Correlation coefficients between wheat yields and NUE parameters: AEN, REN, and PEN in four cycles, as influenced by selected treatments composed of urea sources, timing and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Table 8. Correlation coefficients between wheat yields and NUE parameters: AEN, REN, and PEN in four cycles, as influenced by selected treatments composed of urea sources, timing and methods of fertilizer application at the International Maize and Wheat Improvement Center (CIMMYT), in the Yaqui valley, near Ciudad Obregon, Sonora, Mexico.
Grain YieldAENRENPEN
2009–2010
Grain Yield1
AEN0.71 ***1
REN0.60 ***0.76 ***1
PEN0.15 ns0.24 ns−0.40 ***1
2010–2011
Grain Yield1
AEN0.65 ***1
REN0.68 ***0.85 ***1
PEN−0.10 ns0.11 ns−0.39 **1
2011–2012
Grain yield1
AEN0.84 ***1
REN0.75 ***0.75 ***1
PEN0.16 ns0.30 *−0.35 **1
2012–2013
Grain yield1
AEN0.50 ***1
REN0.60 ***0.93 ***1
PEN−0.24 ns0.16 ns−0.15 ns1
ns, **, and *** = non significant, significant at p ≤ 0.01, and significant at p ≤ 0.001 level, respectively.

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Santillano-Cázares, J.; Núñez-Ramírez, F.; Ruíz-Alvarado, C.; Cárdenas-Castañeda, M.E.; Ortiz-Monasterio, I. Assessment of Fertilizer Management Strategies Aiming to Increase Nitrogen Use Efficiency of Wheat Grown Under Conservation Agriculture. Agronomy 2018, 8, 304. https://doi.org/10.3390/agronomy8120304

AMA Style

Santillano-Cázares J, Núñez-Ramírez F, Ruíz-Alvarado C, Cárdenas-Castañeda ME, Ortiz-Monasterio I. Assessment of Fertilizer Management Strategies Aiming to Increase Nitrogen Use Efficiency of Wheat Grown Under Conservation Agriculture. Agronomy. 2018; 8(12):304. https://doi.org/10.3390/agronomy8120304

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Santillano-Cázares, Jesús, Fidel Núñez-Ramírez, Cristina Ruíz-Alvarado, María Elena Cárdenas-Castañeda, and Iván Ortiz-Monasterio. 2018. "Assessment of Fertilizer Management Strategies Aiming to Increase Nitrogen Use Efficiency of Wheat Grown Under Conservation Agriculture" Agronomy 8, no. 12: 304. https://doi.org/10.3390/agronomy8120304

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