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Journal: Agronomy, 2019
Volume: 9
Number: 667

Article: Substrate Volumetric Water Content Controls Growth and Development of Containerized Culinary Herbs
Authors: by Christopher J. Currey, Nicholas J. Flax, Alexander G. Litvin and Vincent C. Metz
Link: https://www.mdpi.com/2073-4395/9/11/667

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