Interval Estimations of Building Heating Energy Consumption using the Degree-Day Method and Fuzzy Numbers
Abstract
:1. Introduction
2. Implementing Fuzzy Numbers in the Degree-Day Method
2.1. The Degree-Day Method for the Estimation of Heating Energy Consumption
2.2. Fuzzy Numbers and Their Arithmetic
2.3. Application of Fuzzy Numbers to the Degree-Day Method
3. Building Application and Verification
3.1. Application of the Degree-Day Method
- Operating hours
- Restaurant: 11:00 a.m. to 1:00 a.m. (Tuesday to Sunday)
- Office: 8:00 a.m. to 5:00 a.m. (Monday to Friday)
- Indoor conditions (occupied)
- Restaurant and office (summer): 21 °C (or 70 °F)
- Restaurant and office (winter): 20 °C (or 68 °F)
- Indoor conditions (unoccupied)
- Restaurant and office (summer): 28 °C (or 82 °F)
- Restaurant and office (winter): 18 °C (or 64 °F)
3.2. Application of the Fuzzy Degree-Day Method and Verification
4. Closing Remarks
Acknowledgments
Author Contributions
Conflicts of Interest
References
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Fuzzy number addition | |
Fuzzy number subtraction | |
Fuzzy number multiplication | |
Fuzzy number division |
Month | Record Low | Average Low | Daily Mean | Average High | Record High |
---|---|---|---|---|---|
Jan. | −44.4 °C | −13.2 °C | −7.1 °C | −0.9 °C | 17.6 °C |
Feb. | −45.0 °C | −11.4 °C | −5.4 °C | 0.7 °C | 22.6 °C |
Mar. | −37.2 °C | −7.5 °C | −1.6 °C | 4.4 °C | 25.4 °C |
Apr. | −30.0 °C | −2.0 °C | 4.6 °C | 11.2 °C | 29.4 °C |
May | −16.7 °C | 3.1 °C | 9.7 °C | 16.3 °C | 32.4 °C |
Jun. | −3.3 °C | 7.5 °C | 13.7 °C | 19.8 °C | 35.0 °C |
Jul. | −0.6 °C | 9.8 °C | 16.5 °C | 23.2 °C | 36.1 °C |
Aug. | −3.2 °C | 8.8 °C | 15.8 °C | 22.8 °C | 35.6 °C |
Sep. | −13.3 °C | 4.1 °C | 11.0 °C | 17.8 °C | 33.3 °C |
Oct. | −25.7 °C | −1.4 °C | 5.2 °C | 11.7 °C | 29.4 °C |
Nov. | −35 °C | −8.2 °C | −2.4 °C | 3.4 °C | 22.8 °C |
Dec. | −42.8 °C | −12.8 °C | −6.8 °C | −0.8 °C | 19.5 °C |
The U Factor (∑UAo) | 1400.8 W/°C |
The ventilation factor (NV) | 4689.5 W/°C |
Total heat loss coefficient (Ktot) | 2963.9 W/°C |
Heat loss coefficient of the 1st floor (Ktot_1) | 2246.1 W/°C |
Heat loss coefficient of the 2nd floor (Ktot_2) | 717.8 W/°C |
Average balance point temperature of 1st floor (Tbal_1) | 13.4 °C |
Average balance point temperature of 2nd floor (Tbal_2) | 1.5 °C |
Furnace efficiency (ηfr) | 0.95 |
Energy consumption estimated by the degree-day method | 236 × 103 kWh |
Energy consumption estimated by eQuest® | 234 × 103 kWh |
α Level | α-Cut Interval | % Number of Years Included in the α-Cut Interval |
---|---|---|
α = 0.3 | [Ei,low, Ei,up] = [153, 322] (×103) kWh | 100% |
α = 0.5 | [Ei,low, Ei,up] = [171, 294] (×103) kWh | 98% (1 year excluded) |
α = 0.7 | [Ei,low, Ei,up] = [189, 266] (×103) kWh | 85% (8 years excluded) |
Year | Energy Consumption (103 kWh) | Year | Energy Consumption (103 kWh) | Year | Energy Consumption (103 kWh) | Year | Energy Consumption (103 kWh) |
---|---|---|---|---|---|---|---|
1960 | 242 | 1973 | 245 | 1986 | 202 | 1999 | 204 |
1961 | 234 | 1974 | 230 | 1987 | 172 | 2000 | 245 |
1962 | 228 | 1975 | 259 | 1988 | 202 | 2001 | 218 |
1963 | 226 | 1976 | 203 | 1989 | 235 | 2002 | 246 |
1964 | 250 | 1977 | 228 | 1990 | 227 | 2003 | 239 |
1965 | 274 | 1978 | 265 | 1991 | 213 | 2004 | 215 |
1966 | 271 | 1979 | 255 | 1992 | 211 | 2005 | 210 |
1967 | 259 | 1980 | 240 | 1993 | 222 | 2006 | 212 |
1968 | 253 | 1981 | 188 | 1994 | 234 | 2007 | 219 |
1969 | 275 | 1982 | 274 | 1995 | 250 | 2008 | 229 |
1970 | 265 | 1983 | 231 | 1996 | 298 | 2009 | 245 |
1971 | 261 | 1984 | 232 | 1997 | 231 | 2010 | 224 |
1972 | 278 | 1985 | 238 | 1998 | 233 | 2011 | 232 |
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Cheng, X.; Li, S. Interval Estimations of Building Heating Energy Consumption using the Degree-Day Method and Fuzzy Numbers. Buildings 2018, 8, 21. https://doi.org/10.3390/buildings8020021
Cheng X, Li S. Interval Estimations of Building Heating Energy Consumption using the Degree-Day Method and Fuzzy Numbers. Buildings. 2018; 8(2):21. https://doi.org/10.3390/buildings8020021
Chicago/Turabian StyleCheng, Xin, and Simon Li. 2018. "Interval Estimations of Building Heating Energy Consumption using the Degree-Day Method and Fuzzy Numbers" Buildings 8, no. 2: 21. https://doi.org/10.3390/buildings8020021
APA StyleCheng, X., & Li, S. (2018). Interval Estimations of Building Heating Energy Consumption using the Degree-Day Method and Fuzzy Numbers. Buildings, 8(2), 21. https://doi.org/10.3390/buildings8020021