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Journal: Foods, 2021
Volume: 10
Number: 2485
Article:
Changes of High-Purity Insoluble Fiber from Soybean Dregs (Okara) after Being Fermented by Colonic Flora and Its Adsorption Capacity
Authors:
by
Bo Lyu, Yi Wang, Xin Zhang, Yuxi Chen, Hongling Fu, Tong Liu, Jianyu Hao, Yang Li, Hansong Yu and Lianzhou Jiang
Link:
https://www.mdpi.com/2304-8158/10/10/2485
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