Wheat Breeding and Agronomic Practices: Current Status and Future Prospects
A special issue of Agronomy (ISSN 2073-4395).
Deadline for manuscript submissions: closed (31 January 2024) | Viewed by 838
Special Issue Editors
Interests: genetics; breeding; cereals; legumes; quality; stresses; climatic change; low inputs
Interests: agronomic use of plant genetic resources; abiotic stress; multienvironment field evaluation; cereals; legumes; medicinal and aromatic crops; crop physiology; cultivation systems; resource use efficiency; agro-biodiversity
Special Issues, Collections and Topics in MDPI journals
Interests: sustainable agriculture; landraces; botany; crop physiology; climate change and agriculture; quality characteristics; stress physiology
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Generally, genotype–environment interaction (GEI) could be considered the differential response of genotypes to different cultivation environments. So, a genotype with superior performance to one environment could be inferior in another. GEI has contributed significantly to a significant yield increase (~10–50% in the last 50–80 years) for human consumption crops like maize, wheat, barley, etc., and could continue to contribute to increased productivity in the future. This Special Issue aims to exchange knowledge for the quantification, interpretation and detailed study of GEI using proper current tools and univariate/multivariate statistical models. This could: a) increase the genetic gain in plant breeding programs that become more international, b) make the selection of genotypes with wide adaptability less complicated and more effective, c) help in the recognition of the most relevant testing environments, d) contribute to the identification of erratic/special environments where genotypes with specific adaptability should be cultivated and e) help in the strategy that will be followed in the allocation of resources in a breeding program or farming system.
Dr. Ioannis G. Mylonas
Dr. Elissavet Ninou
Prof. Dr. Fokion Papathanasiou
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- durum wheat
- bread wheat
- adaptability
- genetic gain
- climate change
