Green Extraction Techniques of Bioactive Compounds from Natural Sources

A special issue of Separations (ISSN 2297-8739). This special issue belongs to the section "Analysis of Natural Products and Pharmaceuticals".

Deadline for manuscript submissions: 20 August 2024 | Viewed by 87

Special Issue Editors


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Guest Editor
Faculty of Food Science and Engineering, Dunarea de Jos University of Galati, 47 Domnească Street, 800008 Galați, Romania
Interests: green extraction techniques; biologically active compounds from natural sources; food drying; valorisation of extraction byproducts for food formulation

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Guest Editor
Faculty of Biotechnology, University of Agronomic Sciences and Veterinary Medicine of Bucharest, 59 Marasti Bulevard, 1 Bucharest, Romania
Interests: food safety; food preservation; food packaging; food waste valorization; green extraction techniques of natural bioactive compounds as antimicrobials; antioxidants
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Special Issue Information

Dear Colleagues,

Green extraction techniques have been widely used in recent years due to the major sustainable goals established by authorities to valorize wastes and by-products from the agricultural and food industries. The Special Issue will focus on the evaluation of green extraction technologies to sustain the circular economy concept by using the waste agri-food by-products to create value-added products. The obtained extracts are a source of bioactive compounds, including phytomolecules with chemical and functional profiles influenced by extraction process and conditions, and evaluated in different in vitro and in vivo systems.

This Special Issue on "Green Extraction Techniques of Bioactive Compounds From Natural Sources" aims to present novel advances in green extraction methods, and the main topics include, but are not limited to, the following:

  • The circular economy concept through the strategies of wastes and by-products from the agri-food sector;
  • Green extraction methods for the recovery of bioactive compounds;
  • Chromatography methods for determining the quality and safety of the extracts;
  • The development of different value-added food products, new herbal drugs or cosmetic products;
  • Analytical methods for demonstrating the phyto-chemical and nutritional value of new products.

We cordially invite authors to contribute original research articles and reviews that provide innovative information on green extraction techniques of bioactive compounds from natural sources.

Dr. Liliana Mihalcea
Prof. Dr. Mona Elena Popa
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Separations is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • natural sources
  • bioactive compounds
  • supercritical extraction
  • subcritical water extraction
  • chromatography
  • spectrometry
  • ultrasound-assisted extraction
  • microwave-assisted extraction
  • pressurized liquid extraction
  • enzyme-assisted extraction
  • bioeconomy

Published Papers

This special issue is now open for submission.
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