MDPI and ACS Style
Hussain, S.; Mohamed, A.A.; Alamri, M.S.; Ibraheem, M.A.; Qasem, A.A.A.; Alsulami, T.; Ababtain, I.A.
Effect of Cactus (Opuntia ficus-indica) and Acacia (Acacia seyal) Gums on the Pasting, Thermal, Textural, and Rheological Properties of Corn, Sweet Potato, and Turkish Bean Starches. Molecules 2022, 27, 701.
https://doi.org/10.3390/molecules27030701
AMA Style
Hussain S, Mohamed AA, Alamri MS, Ibraheem MA, Qasem AAA, Alsulami T, Ababtain IA.
Effect of Cactus (Opuntia ficus-indica) and Acacia (Acacia seyal) Gums on the Pasting, Thermal, Textural, and Rheological Properties of Corn, Sweet Potato, and Turkish Bean Starches. Molecules. 2022; 27(3):701.
https://doi.org/10.3390/molecules27030701
Chicago/Turabian Style
Hussain, Shahzad, Abdellatif A. Mohamed, Mohamed S. Alamri, Mohamed A. Ibraheem, Akram A. Abdo Qasem, Tawfiq Alsulami, and Ibrahim A. Ababtain.
2022. "Effect of Cactus (Opuntia ficus-indica) and Acacia (Acacia seyal) Gums on the Pasting, Thermal, Textural, and Rheological Properties of Corn, Sweet Potato, and Turkish Bean Starches" Molecules 27, no. 3: 701.
https://doi.org/10.3390/molecules27030701