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Journal: Molecules, 2022
Volume: 27
Number: 1260

Article: Analysis of the Factors Affecting Static In Vitro Pepsinolysis of Food Proteins
Authors: by Natsumi Maeda, Dorota Dulko, Adam Macierzanka and Christian Jungnickel
Link: https://www.mdpi.com/1420-3049/27/4/1260

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