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Journal: Molecules, 2023
Volume: 28
Number: 4105
Article:
Antibacterial Effect of Shrimp By-Products Hydrolysate on Specific Spoilage Organisms of Squid
Authors:
by
Luo Gu, Qiuyu Zhu, Xiaoyu Zou and Ru Song
Link:
https://www.mdpi.com/1420-3049/28/10/4105
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