Clark-Montoya, I.; Terán-Figueroa, Y.; de Loera, D.; Gaytán-Hernández, D.; AlegrÃa-Torres, J.A.; Milán-Segovia, R.d.C.
Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract. Molecules 2024, 29, 4958.
https://doi.org/10.3390/molecules29204958
AMA Style
Clark-Montoya I, Terán-Figueroa Y, de Loera D, Gaytán-Hernández D, AlegrÃa-Torres JA, Milán-Segovia RdC.
Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract. Molecules. 2024; 29(20):4958.
https://doi.org/10.3390/molecules29204958
Chicago/Turabian Style
Clark-Montoya, Isabel, Yolanda Terán-Figueroa, Denisse de Loera, DarÃo Gaytán-Hernández, Jorge Alejandro AlegrÃa-Torres, and Rosa del Carmen Milán-Segovia.
2024. "Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract" Molecules 29, no. 20: 4958.
https://doi.org/10.3390/molecules29204958
APA Style
Clark-Montoya, I., Terán-Figueroa, Y., de Loera, D., Gaytán-Hernández, D., AlegrÃa-Torres, J. A., & Milán-Segovia, R. d. C.
(2024). Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract. Molecules, 29(20), 4958.
https://doi.org/10.3390/molecules29204958