Clark-Montoya, I.;                     Terán-Figueroa, Y.;                     de Loera, D.;                     Gaytán-Hernández, D.;                     AlegrÃa-Torres, J.A.;                     Milán-Segovia, R.d.C.    
        Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract. Molecules 2024, 29, 4958.
    https://doi.org/10.3390/molecules29204958
    AMA Style
    
                                Clark-Montoya I,                                 Terán-Figueroa Y,                                 de Loera D,                                 Gaytán-Hernández D,                                 AlegrÃa-Torres JA,                                 Milán-Segovia RdC.        
                Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract. Molecules. 2024; 29(20):4958.
        https://doi.org/10.3390/molecules29204958
    
    Chicago/Turabian Style
    
                                Clark-Montoya, Isabel,                                 Yolanda Terán-Figueroa,                                 Denisse de Loera,                                 DarÃo Gaytán-Hernández,                                 Jorge Alejandro AlegrÃa-Torres,                                 and Rosa del Carmen Milán-Segovia.        
                2024. "Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract" Molecules 29, no. 20: 4958.
        https://doi.org/10.3390/molecules29204958
    
    APA Style
    
                                Clark-Montoya, I.,                                 Terán-Figueroa, Y.,                                 de Loera, D.,                                 Gaytán-Hernández, D.,                                 AlegrÃa-Torres, J. A.,                                 & Milán-Segovia, R. d. C.        
        
        (2024). Anticoagulant Effect of Snow mountain garlic: In Vitro Evaluation of Aqueous Extract. Molecules, 29(20), 4958.
        https://doi.org/10.3390/molecules29204958