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Optimization of Antioxidant Activity of Compounds Generated during Ginseng Extract Fermentation Supplemented with Lactobacillus
 
 
Correction
Peer-Review Record

Correction: Dong et al. Identification of the Trace Components in BopuzongJian and Macleaya cordata Extract Using LC-MS Combined with a Screening Method. Molecules 2021, 26, 3851

Molecules 2024, 29(6), 1268; https://doi.org/10.3390/molecules29061268
by Zhuang Dong 1,2,†, Mengting Liu 1,3,†, Xiaohong Zhong 2, Xiaoyong Ou 1,3, Xuan Yun 1,3, Mingcan Wang 1, Shurui Ren 1, Zhixing Qing 1,3,* and Jianguo Zeng 1,3,*
Molecules 2024, 29(6), 1268; https://doi.org/10.3390/molecules29061268
Submission received: 27 June 2022 / Accepted: 29 December 2022 / Published: 13 March 2024
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