MDPI and ACS Style
Lin, G.; Zhu, F.; Kanaan, N.M.; Asano, R.; Shirafuji, N.; Sasaki, H.; Yamaguchi, T.; Enomoto, S.; Endo, Y.; Ueno, A.;
et al. Clioquinol Decreases Levels of Phosphorylated, Truncated, and Oligomerized Tau Protein. Int. J. Mol. Sci. 2021, 22, 12063.
https://doi.org/10.3390/ijms222112063
AMA Style
Lin G, Zhu F, Kanaan NM, Asano R, Shirafuji N, Sasaki H, Yamaguchi T, Enomoto S, Endo Y, Ueno A,
et al. Clioquinol Decreases Levels of Phosphorylated, Truncated, and Oligomerized Tau Protein. International Journal of Molecular Sciences. 2021; 22(21):12063.
https://doi.org/10.3390/ijms222112063
Chicago/Turabian Style
Lin, Gaoping, Feiyan Zhu, Nicholas M. Kanaan, Rei Asano, Norimichi Shirafuji, Hirohito Sasaki, Tomohisa Yamaguchi, Soichi Enomoto, Yoshinori Endo, Asako Ueno,
and et al. 2021. "Clioquinol Decreases Levels of Phosphorylated, Truncated, and Oligomerized Tau Protein" International Journal of Molecular Sciences 22, no. 21: 12063.
https://doi.org/10.3390/ijms222112063