Moreno-Mariscal, C.; Moroni, F.; Pérez-Sánchez, J.; Mora, L.; Toldrá, F.
Optimization of Sequential Enzymatic Hydrolysis in Porcine Blood and the Influence on Peptide Profile and Bioactivity of Prepared Hydrolysates. Int. J. Mol. Sci. 2025, 26, 3583.
https://doi.org/10.3390/ijms26083583
AMA Style
Moreno-Mariscal C, Moroni F, Pérez-Sánchez J, Mora L, Toldrá F.
Optimization of Sequential Enzymatic Hydrolysis in Porcine Blood and the Influence on Peptide Profile and Bioactivity of Prepared Hydrolysates. International Journal of Molecular Sciences. 2025; 26(8):3583.
https://doi.org/10.3390/ijms26083583
Chicago/Turabian Style
Moreno-Mariscal, Cristina, Federico Moroni, Jaume Pérez-Sánchez, Leticia Mora, and Fidel Toldrá.
2025. "Optimization of Sequential Enzymatic Hydrolysis in Porcine Blood and the Influence on Peptide Profile and Bioactivity of Prepared Hydrolysates" International Journal of Molecular Sciences 26, no. 8: 3583.
https://doi.org/10.3390/ijms26083583
APA Style
Moreno-Mariscal, C., Moroni, F., Pérez-Sánchez, J., Mora, L., & Toldrá, F.
(2025). Optimization of Sequential Enzymatic Hydrolysis in Porcine Blood and the Influence on Peptide Profile and Bioactivity of Prepared Hydrolysates. International Journal of Molecular Sciences, 26(8), 3583.
https://doi.org/10.3390/ijms26083583