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Article

The Influence of Roost Type and Diet on Energy Expenditure in Bats

Department of Evolution, Ecology and Organismal Biology, Ohio State University at Mansfield, 1760 University Dr., Mansfield, OH 44906, USA
*
Author to whom correspondence should be addressed.
Diversity 2023, 15(5), 655; https://doi.org/10.3390/d15050655
Submission received: 23 October 2022 / Revised: 1 May 2023 / Accepted: 5 May 2023 / Published: 11 May 2023
(This article belongs to the Special Issue Key Aspects in the Ecology and Diversity of Desert-Dwelling Bats)

Abstract

:
Bats spend most of their lives resting, socializing, and raising their young in roosts. Roost conditions may affect the lifetime energy expenditure of bats, and this could, in turn, influence fitness of individuals. Different kinds of roosts impose different microclimatic conditions that can affect the thermal balances of bats that use them. Bats thermoregulate by using both physiological mechanisms (such as changes in conductance) and behavioral responses (huddling or active search of certain microclimates). We hypothesized that the contribution of these thermoregulatory strategies would differ depending on the roost type that bats use. To test this idea, we collated data from the literature on metabolic rate (MR), body temperature (Tb), ambient temperature at which MR and Tb were collected, roost type, and diet for 43 species of bats spanning eleven families. From these data, we calculated, for each species, the wet conductance and the area of the thermoregulatory polygon (TRP) as a proxy for the physiological thermoregulatory capabilities of bats. We found that, after controlling for phylogeny, wet conductance and the area of the TRP were higher in bats that use more exposed roosts than in those bats who use roosts that can buffer environmental conditions. Our results suggest that energy expenditure is similar for all species, but in bats that live in more exposed roosts, the contribution of physiological responses was more important than behavior at the entire range of environmental temperatures, whereas bats in more protected roosts seem to rely more on behavioral responses to thermoregulate. Considering that roosts represent valuable resources, the availability of roosts with the proper microclimatic conditions could determine the patterns of distribution of bat populations.

1. Introduction

To maintain relatively high body temperatures, mammals use a variety of strategies to adequately balance heat production with heat loss to the environment. Among the physiological processes that mammals put in motion to thermoregulate at low ambient temperatures are changes in conductance, insulation, shivering and non-shivering thermogenesis, and the use of torpor; at high ambient temperatures, mammals usually use hyperthermia and evaporative cooling [1]. Behavioral strategies that mammals use to thermoregulate include changes in posture and huddling [2]. Many species of mammals use roosts that provide appropriate microclimates that result in energy savings. Understanding the ability of endotherms to adjust or tolerate certain thermal microenvironments is important, since thermal biology can drive the range distribution of most species [3]. Bats represent an ideal group of mammals to explore these ideas, since they are the most diverse mammalian taxon, not only in number of species but also with respect to habitat distribution, feeding ecology, and roosting ecology.
Considering that bats spend an average of 15–20 h per day in roosts, selection of the proper microenvironment will impact the lifetime energy expenditure and fitness of individuals [4,5,6,7]. For example, exposed roost sites, such as bare tree branches, leave bats open to wind, precipitation, and solar radiation. In contrast, sheltered roosts can buffer outside climatic conditions, even at low insulation levels, although their availability is more limited [5,8,9]. Some sheltered roosts, such as caves, also introduce a level of structural complexity associated with a wide gradient of microclimatic conditions of light and temperature that can cause variation in the energetic costs of animals selecting specific sites within the roost [10,11,12,13,14]. In general, bats should occupy roosts with specific microclimatic conditions, alongside with adequate access to foraging sites and protection from predation, choices that will maximize the probability of survival and reproductive output, per unit of energy consumed [4,6,15].
Physiological thermoregulatory strategies. The relationship between metabolic rate (MR) and ambient temperature (Ta) in endotherms has been often represented by a curve divided into three regions [1,16]: the thermoneutral zone and the regions below the lower critical temperature and above the upper critical temperature. Below the lower critical temperature, the MR and Ta show an inverse linear relationship. The absolute value of the slope of this relationship represents wet conductance (C), estimated as MR/(TaTb). In this model, when MR = 0, Ta equals body temperature (Tb). Above the upper critical temperature, the values of MR increase with Ta, although often not linearly. At these temperatures, bats can use hyperthermia to conserve energy and water, and they can ultimately use evaporation to dissipate heat. Across species of bats, body mass is the main factor that explains the variation observed in MR, although other ecological variables could explain the remainder of the residual variation of MR. An example is diet: insectivorous bats have a lower basal MR than frugivorous and nectarivorous bats for the same body mass [17]. In a study on diet and basal MR on 27 species of phyllostomids, this relationship was no longer significant after phylogenetic correction [18]. However, these analyses were restricted to phyllostomids and to values of MR within the thermoneutral zone, and we do not know if this result holds for all Chiropterans.
Wet conductance has been used as a proxy variable to study thermal balance of individuals [19]. In many studies, a single value for conductance is estimated as an average value across the range of Tas where the animals were measured. However, this estimate might not be biologically relevant, and, instead, conductance should be calculated for each value of MR taken at a given Ta through the whole range of Ta for which we have measurements of the MR [19]. With these data, we can build a thermoregulatory polygon (TRP) whose area represents the theoretical bivariate range (using Ta and metabolic rates, MRs) where thermal balance is possible [20]. The TRP, thus, constitutes a metric that integrates the thermal niche of the endotherm (Figure 1). Wet conductance can also vary with the thermal state of the individuals. Torpor, defined as a controlled, sustained reduction in Tb and MR, is used by bats during periods of low Ta or low resource availability [5,21,22,23,24]. Changes in conductance under different thermal states are captured in the TRPs (Figure 1). Thus, the generation of TRPs represents a useful tool to study the processes underlying the maintenance of thermal balances in bats, permitting comparisons across species.
The patterns of torpor use seem to differ with the microclimatic properties of the roost sites. For example, cold environments allow for easier transition into torpor [25], since they allow substantial decreases of Tb to almost match the temperature of the roost. Roosting in exposed roosts may impede entering torpor if temperatures are relatively high or force bats to enter torpor if temperatures are low [4]. However, exposed environments can facilitate rewarming from torpor [8,26]. In torpid bats, roosting in exposed sites may increase the frequency of periodic arousals if temperature fluctuations are numerous [8,26,27]. Sheltered roosts offer more thermal stability, which may reduce the number of arousals during long bouts of torpor [28,29], but rewarming costs might increase, resulting in the faster depletion of fat stores [5,30]. The body condition and reproductive state of the individual must also be considered. For example, bats with a high amount of energy reserves choose warmer microclimates during hibernation compared with bats with a lower proportion of fat [6].
Behavioral thermoregulatory strategies. Bats use huddling to avoid dehydration and to reduce energy expenditure during arousals, as well as when they are normothermic [23,31,32]. Huddling behavior might be impacted by the thermal stability of the environment. During hibernation, bat species that use sheltered roosts tend to form groups, whereas solitary bat species use exposed roosts [33]. In some locations, roosts in buildings might reach peak temperatures of more than 40 °C in the summer, and, as the temperature increases, individual bats move to cooler sites and spread out, putting more distance among themselves than when temperatures are lower [34]. Huddling can change the thermal characteristics of the roosts. For example, roost temperature in tents made by phyllostomid bats is around 2 °C higher than Ta when bats huddle [35].
In summary, bats use both physiological and behavioral mechanisms to thermoregulate, but the relative contribution of one strategy over the other seems to be related to the type of roost that bats select. We hypothesized that the type of roost would be associated with the use of different thermoregulatory strategies across bat species. To test our hypothesis, we collected data from the literature on energy expenditure and body temperature at different ambient temperatures for 43 bat species and estimated the conductance and the area of the TRP. We tested significant differences in these physiological variables of bats according to different roost types, while controlling for diet and phylogeny. We predicted that species that use more exposed roosts would rely more on physiological thermoregulation (for example, they will have a lower conductance and a smaller TRP area) than those species that use sheltered roosts.

2. Methods

2.1. Data Collection

We collected physiological and ecological data from the literature on a total of 43 species from eleven families of the Chiroptera. For each species, we collected body mass (g), body temperature (Tb, °C), metabolic rate (MR), and ambient temperature (Ta,°C), for which MR was measured, diet, and roost type. For each value of Ta for which we had data on Tb and MR, we calculated the wet conductance as MR/(TbTa) (data provided in Supplementary Table S1). For this study, we included species for which we had physiological data over Tas ranging from at least 5 °C to 40 °C, with a few exceptions (see Supplementary Materials). For some species, we extracted values of Tb and MR from graphs, using the software PlotDigitizer (https://plotdigitizer.com/app (accessed on 28 September 2022)). We calculated conductance by using each data point provided in the papers; in some cases, each data point represented measurements taken for a single individual, whereas, in other cases, the values were averages of the physiological variable at a given Ta.
Roost type was assigned as the type reported in the source from which we collected MR data, or, when this information was not provided, we used the most widely used type for that species according to other sources of the literature (Supplementary Table S1). We divided types of roost into six categories. Observations in which bats used plant tents, tree bark, tree foliage, and leaf litter were included under “Tree foliage and bark”. The remaining categories were “Rock crevices”, “Tree cavities and hollow trees”, “Manmade structures” (consisting of manmade tunnels and bridges, but not including buildings), “Caves”, and “Buildings” (which are more enclosed shelters than the ones included under “Manmade structures”). These categories were then considered regarding the thermal stability they offer to bats based on the potential level of exposure to the elements. For example, we considered “Tree foliage and bark” to be more thermally unstable than “Buildings”. Studies that include data on MR and roost type did not provide actual microclimatic data of ambient temperature outside the roost.
We included diet in our analyses because McNab [17] reported a relationship between diet and MR in bats. We assigned species of bats into the following dietary categories, according to the source from which we collected MR data, or from the literature if this information was absent in the original source, based on the predominant dietary items reported: (1) carnivores, which include vertebrates in their diet; (2) frugivores, which include fruit, nectar, pollen, plants, or their combinations; (3) insectivores, which include arthropods as the main dietary item; (4) sanguinivores; and (5) omnivores.

2.2. Phylogenetic Affiliations

We built a phylogenetic tree with the species of bats used in this study, using data from the literature, including molecular data and fossil records [36,37,38,39,40,41,42] (Figure 2). Branch lengths were estimated from divergence times found in the literature and using the Timetree of Life [43].

2.3. Statistical Analysis

To estimate ancestral states for our discrete variables (roost type and diet) at each node in the phylogenetic tree, we used the “Trace character history” module in Mesquite [44], selecting the most parsimonious model. To resolve ambiguities in the assignment of the character states, we chose the ancestral state with the highest maximum likelihood probability, computed using the ape and phytools packages in R [45].
We used a segmented linear regression model (segmented package in R, [46]), with wet conductance (C) as our dependent variable and ambient temperature (Ta) as our independent variable. For each species, we estimated the breakpoint value for Ta, and the coefficients of both regression equations (see example for Otonycteris hemprichii in Figure 3). When the Ta was lower than the breakpoint temperature, the linear relationship between C and Ta was never significant; thus, the intercept of this relationship (a1) corresponds to the average value of C at that temperature range. However, when Ta was higher than the breakpoint temperature, that relationship was significant and linear. For each species of bat, we calculated the values of the breakpoint temperature, of the intercept a2, and the slope of the linear relationship when Ta is higher than the breakpoint temperature (b2). The slope b2 indicates how fast conductance increases at values of Ta higher than the breakpoint temperature (Figure 3).
We also estimated the area of the thermoregulatory polygon (TRP) for each species [20]. The limits of the polygon are the maximum and minimum MR, and the maximum and minimum conductance (Cmax and Cmin, respectively). The value for Ta at which the line for Cmin and the line for maximum MR intersected was often well below 0 °C. However, we do not have data for MR at this temperature range for any of the species of bats in our dataset, so, in those cases, we calculated the area of the TRP when Ta ≥ 0 (Figure 1).
We computed standardized phylogenetic independent contrasts (PICs) of our dependent variables (Cmin, Cmax, area of the TRP, breakpoint temperature, intercept a1, and slope b2) and of body mass, using the PDAP module in Mesquite [48] with the phylogenetic tree generated for all the species of bats (Figure 2). The absolute value of the standardized contrasts was not significantly correlated with the standard deviation of the corrected branch lengths in any variable, except for area of TRP, breakpoint temperature, and body mass. Thus, for these variables, we transformed the branch lengths in our tree (Grafen’s rho, with ρ = 0.5; [49] ).
One difficulty we faced while conducting our analyses was the small sample size of many of the categories for roost type and diet (Table 1). Out of 30 possible combinations, we had 19 represented in our dataset, but n ≤ 3 in 17 categories. We also found that the ancestral states for roost type and diet were often confounded in the phylogenetic tree. For example, out of seven nodes categorized as “Tree foliage and bark”, six were assigned as frugivores, and over 50% of the nodes assigned to “Caves” were categorized as insectivores. Moreover, the sample sizes for some factor levels were low (n < 3 in 11 of the 18 combinations from which we had data). Those problems prevented the analysis of the data by using two-way ANCOVA. Instead, we performed one-way ANCOVAs for the Cmin, Cmax, area of the TRP, breakpoint temperature, intercept a1, and slope b2, with “Roost” or “Diet” as factors, “Mass” as a covariate, and their interactions (degrees of freedom for diet categories: 41, 4; for roost type: 41, 5). To correct for phylogeny, we also performed phylogenetically informed one-way ANCOVAs of the PICs of the Cmin, Cmax, area of the TRP, breakpoint temperature, intercept a1, and slope b2, with either the ancestral states of “Roost” or “Diet” as factors, and PICs of “Mass” as a covariate, with their interactions (degrees of freedom for diet categories: 41, 3; for roost type: 41, 2). If the interaction terms were not significant, we removed them and ran the reduced model.
We used the coefficients of the regressions between body mass and our physiological variables to estimate the MR of three species of bats that do not appear in our dataset, in different scenarios of roost types and thermal states, as described in the original sources. We estimated the MR of Lasiurus borealis by using data for the Ta and the temperature in the roosts from [65]. L. borealis typically roosts below leaf litter when Ta < 10 °C, but in the tree canopies in warmer days. We estimated the energy expenditure of a euthermic (Tb = 36 °C) individual of L. borealis by using our coefficients for Cmin, with “Tree foliage and bark” as the roost type. Since we were using estimated values for Cmin, our result was the minimum MR at the considered temperature differential for that Tb, since we were at the lowest end of the TRP for that Tb. Jacobs et al. [9] studied the thermal balance of two similar sized species of bats, Scotophilus dinganii, which roosts on the exterior of buildings, and S. mhlanganii, which uses tree cavities. The authors continuously measured the Ta, Tb, and temperature in the roosts for a few days. The temperature of the roost for S. dinganii was very similar to the Ta, whereas the tree cavity used by S. mhalganii was approximately 5 °C warmer than the Ta for most of the day (Figure 1e,h in [9]). The values for the Ta ranged from 15.7 to 29.9 °C. Bats of both species entered torpor during the day and arose at different times, presumably to assess insect availability. We estimated the MR of euthermic and torpid bats of both species by using the relationship for Cmin with body mass and assuming “Tree cavities” to be the roost type. Calculations of the estimated total daily energy expenditure were made while considering that animals from both species are active only one hour per day.
All statistical tests were performed in R 4.0.2, Mesquite 3.61, and SigmaPlot 15.0, with significance assessed at α = 0.05.

3. Results

3.1. Phylogeny of Bats

The basic topology of the different families represented in our dataset (except the Nycteridae and the Emballonuridae), as well as the divergence time at the basal node set to 58.9 MYA (million years ago), is based on [36] (see their Figure 3). Their phylogeny with 648 species of bats is based on the cytochrome b mitochondrial gene, which is a reliable phylogenetic marker, at least at the family level [66]. The Nycteridae were not included in Agnarsson et al., (2011). Their position as a sister clade of the Emballonuridae, as well as the estimate of the divergence time, was based on [41] and [67]. We used Table 1 in [42] to estimate the divergence time between the two species of Pteropodidae in our dataset (25 MYA). The topology and divergence times of the species of the Phyllostomidae were estimated using Figure 2 in [38] [38]. Because Phyllostomus discolor is absent in their tree, we estimated the divergence time between the two species of Phyllostomus in our dataset by using TimeTree [43].
For the Molossidae, we used the topology in Figure 3 in [68]. The authors present two phylogenies, and we chose to use the one based on the cytochrome b mitochondrial genes. The divergence time at the root node for this family was estimated as of 20.5 MYA from [36]. All the other divergence times in this family were estimated by calculating the proportion of the divergence times given in Table 2 in [68], with respect to 20.5 MYA. For the Vespertilionidae, we placed species by using the phylogenies of [36] and [39], with divergence times based on the latter. The placement of Otonycteris in our tree is based on [39], whereas the divergence time is based on [69], who report the presence of putative fossils in the late Miocene (hence our estimate of 11 MYA). The position of Eptesicus and Histiotus and that of Chalinolobus and Nyctophilus as sister genera is based on [70], whereas the divergence time between these pairs of taxa was estimated from TimeTree [43].

3.2. Ancestral States for Roost Type and Diet

When the ancestral state for roost type was “Buildings”, we changed it to “Caves” because the shortest divergence branch in our tree is 2 MYA, when no buildings were available for bats. After estimating ancestral states, only three roost types and four dietary categories remained (“Caves”, “Tree cavities and hollow trees”, and “Tree foliage and bark”; and frugivores, insectivores, omnivores, and sanguinivores, respectively; see Table 2).

3.3. The Effect of Roost Type on Physiological Variables

Overall, our results suggest that species which use exposed roosts seem to favor physiological strategies to thermoregulate, whereas those species which use more buffered roosts appear to rely predominantly on behavioral strategies to maintain their thermal balance. We did not find a significant effect of diet on any of the physiological variables we analyzed (Table 3).
We found that roost type had a significant effect on Cmin and Cmax. The slope for “Caves” was larger than that of “Tree foliage and bark”, with “Tree cavities” showing an intermediate value (Figure 4, Table 3 and Supplementary Tables S1 and S2). These results indicate that Cmin and Cmax are higher in more buffered roosts than in exposed roosts. Thus, bats that use more exposed roosts show adjustments in wet conductance to minimize energy expenditure at low and high ambient temperatures.
The effect of roost type on a1 was not significant (Table 3). However, we found that bats that roost in exposed sites increase their conductance at a higher rate than those bats living in buffered roosts at high ambient temperatures, since there was a significant effect of roost type on b2 (Table 3). The slope for “Tree foliage and bark” was larger than that of “Tree cavities”, with “Caves” showing an intermediate value (Figure 4).

3.4. The Effect of Roost Type on the Area of the TRP

We found that the area of the TRP was larger in species that use more exposed roosts than in those species that use sheltered roosts, as indicated by the significant effect of roost type on the area of the TRP (Table 3). The slope for “Tree foliage and bark” and “Tree cavities” was larger than that of “Caves” and “Buildings” (Figure 4).

3.5. Estimates of Energy Expenditure of Species of Bats Using Different Roost Types

We estimated that normothermic Lasiurus borealis roosting under leaf litter will show an 8.3 % reduction in energy expenditure compared with individuals roosting in tree canopy (Table 4). In L. borealis, assuming a torpor Tb of 10 °C and the same environmental temperatures used above, bats in leaf litter will show a 34% reduction in MR compared with bats roosting in tree canopies, higher than the 8.3% reduction estimated when the bats were euthermic (Table 4).
For euthermic Scotophilus dinganii, which roosts on the exterior of buildings, and S. mhlanganii, which uses tree cavities, the estimated MRs were similar in both species (Table 4). When bats used torpor, the estimated MR for S. dinganii was 12% lower than that of S. mhlanganii (Table 4).

4. Discussion

We found that the roost type has a significant impact on the maintenance of the thermal balance of bats, even after accounting for body mass, diet, and phylogeny. Bats that use more exposed roosts have a higher tolerance to environmental conditions and rely predominantly on the adjustment of physiological mechanisms to maintain their thermal balance, whereas, in bats that use more sheltered roosts, the incidence of physiological adjustments on thermal balance seems to be less important.
We think that the area of the TRP represents a useful integrative metric for the thermal niche of different species and allows for meaningful interspecific comparisons. Some physiological variables that we used in our analyses have relevance when ambient temperatures are low, for example, Cmin, whereas other variables can illuminate physiological processes that occur at high ambient temperatures, such as Cmax and b2. For example, taking Cmin alone, we would have inferred that bats that roost in exposed sites show a lower energy expenditure than species that roost in more sheltered sites, whereas the analysis of Cmax leads to the opposite conclusion. The area of the TRP is a composite variable and gives us a better, more general picture of the thermoregulatory effort that animals make at a wide range of environmental conditions of ambient temperature.
The reduction in energy expenditure at low ambient temperatures that we observed in bats that do use exposed roosts might be the result of physiological adaptations, such as an increase in insulation, since these bats cannot easily escape environmental conditions. Bats using roosts that provide some buffer to environmental conditions might then show behaviors conducive to choosing appropriate microclimates within the roost. With our approach, we can predict the temperature of the sites that a bat roosting in a cave should select to spend the same amount of energy when it does use an exposed roost at any given ambient temperature (Supplementary Figure S1). If no sites within the buffered roost are warm enough, the bat could alternatively enter torpor. Thus, the combination of strategies might be different for bats depending on the kind of roost.
Using our data, we can also estimate energetic costs resulting from different types of roosts in the same bat species. For example, we calculated the MR of L. borealis in two different roost types: leaf litter and tree canopies (Table 4). If the goal is to minimize energy expenditure, bats should always use leaf litter as a roost. However, it seems that L. borealis faces a trade-off between thermoregulatory costs when using tree canopies and predation risk while roosting on the ground [71]. The estimation of energy expenditure based on roost type that we propose here can, therefore, easily incorporate potential energetic costs derived from trade-offs emerging from different environmental scenarios that integrate physiological, behavioral, and ecological factors. To systematically evaluate these hypotheses, simultaneous data collection on environmental data from roosts and physiological data from the bats is needed, and few studies have been performed in this respect.
At low ambient temperature bats will enter torpor, and differences in energy expenditure in different roost types become even more apparent. In L. borealis, torpid bats that use more sheltered roosts show a much larger reduction in MR compared with those roosting in exposed sites (Table 4). S. dinganii and S. mhlanganii show roughly the same energetic costs when euthermic (Table 4). However, assuming no roost use for both species, the energy expenditure per day would be 14.5% higher in S. mhlanganii than in S. dinganii (Table 4). This supports the idea of the presence of physiological adaptations in bats that commonly use exposed roosts. We do not have data on the energy expenditure of individuals of the same species that use different kinds of roosts, but we predict that, in these species, the area of the TRP will be larger than in those species that use a specific kind of roost.
To cope with high ambient temperatures, bats use hyperthermia, but they eventually rely on total evaporative water loss to thermoregulate [59,60,72,73]. In this study, we measured b2, the slope of the regression between wet conductance and Ta above the breakpoint temperature, as a proxy of how fast wet conductance changes with a high Ta in each species of bat. We found that the slope b2 seems to be larger in bats that use more exposed roosts than in bats that use roosts that buffer environmental conditions better. This indicates that, in bats that use more exposed roosts, the changes in wet conductance are more accentuated at a high Ta than in bats that use more sheltered roosts. This might be a mechanism that permits these species of bats to dissipate more heat while conserving more water. In fact, bats that roost in exposed roosts have lower rates of TEWL (at low and high Ta values) than bats who use more sheltered roosts [73]. Again, these results are consistent with the idea that bats living in exposed roosts rely more on physiological mechanisms to thermoregulate than bats living in more buffered roosts.
Behavioral strategies such as huddling have been shown to have an impact on thermal balance in bats. For example, bats tend to roost in small groups or alone in hibernacula that have high temperature variation, whereas they hibernate in larger groups in roosts with more constant temperatures [32,74,75]. Rewarming from torpor is energetically costly [5,26,32]. Menzies et al. [27] found that thermally unstable roost types may be associated with higher rewarming rates to reduce metabolic costs of arousals. Passive rewarming by huddling together in thermally stable hibernacula has been reported to decrease energy expenditure during rewarming in bats [26,76,77]. These findings are again consistent with our hypothesis: bats that use sheltered roosts would rely mainly on behavior to decrease energy expenditure via social thermoregulation and active microclimate selection.
The selection of the appropriate microclimate in roosts has an impact on the energy expenditure of bats, and thus roost selection could be associated with the fitness of individuals [6,15,78]. Bats that must settle in more energetically expensive roosts due to high predation rates, competition, or low roost availability may incur extra energy costs and thus experience a decrease in fitness. For instance, bats using exposed roosts may face selection pressures to not enter torpor so often and reduce predation risks, or use cold roosts that would slow the development of prenatal and juvenile bats, negatively impacting the survival of young bats during the winter [79,80,81]. Lausen and Barckay [29] found that pregnant and lactating Eptesicus fuscus used warmer rock crevices and spent less time in torpor, whereas post-lactating females used cooler rock crevices as torpor use increased. Roosts with the adequate microenvironments might then be valuable resources for individual bats, which will then compete for them at the intra- and interspecific levels, with effects on population dynamics [82,83,84]. Thus, understanding the physiological, behavioral, and ecological aspects that result in roost selection in bats is relevant to predict responses of different species to landscape changes resulting from urbanization, climate change, deforestation, or desertification and make efficient and impactful policy decisions on wildlife and environmental management [85].

5. Conclusions

To thermoregulate, bats use both physiological mechanisms (changes in conductance, use of torpor, or evaporative cooling) and behavioral strategies (huddling). Selecting the proper microclimatic conditions in roosts, where bats spend most of their lives, might have a tremendous impact on energy expenditure in bats and thus affect the patterns of allocation and, ultimately, the fitness of individuals. We found that species that use more exposed roosts would rely more on physiological thermoregulation (for example, they will have a lower conductance and a smaller TRP area) than those species that use sheltered roosts. Overall, the energy expenditure of animals seems to be similar, but the contribution of the various physiological mechanisms and behavioral strategies that allow the maintenance of the thermal balance seems to be different according to the type of roost used.

Supplementary Materials

The following supporting information can be downloaded at https://www.mdpi.com/article/10.3390/d15050655/s1: Figure S1. Hypothetical relationship between metabolic rate and ambient temperature in two individual bats with the same body mass and the same body temperature. Table S1. Slopes of the relationship between physiological variables and body mass for the 43 species of bats used in this study, using conventional least squares regression. Table S2. Slopes of the relationship between physiological variables and body mass for the 43 species of bats used in this study, using phylogenetic independent contrasts.

Author Contributions

C.M. and T.G. collected the data; C.M. and A.M.-G. conceived of the idea and designed the methodology; C.M., T.G., and A.M.-G. analyzed data, wrote the manuscript, and gave final approval for publication. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

The data presented in this study are available on request from the corresponding author and in the Supplementary Materials (https://www.mdpi.com/article/10.3390/d15050655/s1).

Acknowledgments

We thank Gerald Carter and Ian Hamilton for critically reading the manuscript and Carmi Korine for useful suggestions and support during the publication process. We also thank Eric Goolsby for advice on the use of the comparative method and the graduate students in the EEOB 8896.04 graduate seminar at OSU for feedback on early manuscript drafts.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Representation of a thermoregulatory polygon (TRP), using a hypothetical dataset. Data points are measurements of metabolic rates at different ambient temperatures (unfilled squares for measurements when the animal is normothermic; filled square for a measurement when the animal is in torpor). For each measurement, conductance can be calculated, assuming that, when ambient temperature equals body temperature, metabolic rate is zero. Measurement 1 gives the minimum value for conductance (Cmin), whereas Measurement 2 gives the maximum value for conductance (Cmax). The limits of the TRP are determined by the maximum and minimum value of metabolic rate (MRmax and MRmin, respectively) and Cmin and Cmax. We did not use the area of the TRP at values of ambient temperature below 0 °C in our analyses, because that was the minimum ambient temperature from which we have physiological data in our dataset.
Figure 1. Representation of a thermoregulatory polygon (TRP), using a hypothetical dataset. Data points are measurements of metabolic rates at different ambient temperatures (unfilled squares for measurements when the animal is normothermic; filled square for a measurement when the animal is in torpor). For each measurement, conductance can be calculated, assuming that, when ambient temperature equals body temperature, metabolic rate is zero. Measurement 1 gives the minimum value for conductance (Cmin), whereas Measurement 2 gives the maximum value for conductance (Cmax). The limits of the TRP are determined by the maximum and minimum value of metabolic rate (MRmax and MRmin, respectively) and Cmin and Cmax. We did not use the area of the TRP at values of ambient temperature below 0 °C in our analyses, because that was the minimum ambient temperature from which we have physiological data in our dataset.
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Figure 2. Phylogenetic tree for the 43 species of Chiroptera used in this study.
Figure 2. Phylogenetic tree for the 43 species of Chiroptera used in this study.
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Figure 3. The relationship between wet conductance and ambient temperature (Ta) in Otonycteris hemprichii (data in [47]) Below the breakpoint temperature (Tbk), conductance was relatively constant. We calculated the intercept of the relationship between conductance and Ta below the breakpoint (a1) for each species of bat (blue line). At temperatures above the Tbk, conductance increased linearly with Ta (blue line). We estimated the slope of the relationship between conductance and Ta above the breakpoint (b2) for each species of bat.
Figure 3. The relationship between wet conductance and ambient temperature (Ta) in Otonycteris hemprichii (data in [47]) Below the breakpoint temperature (Tbk), conductance was relatively constant. We calculated the intercept of the relationship between conductance and Ta below the breakpoint (a1) for each species of bat (blue line). At temperatures above the Tbk, conductance increased linearly with Ta (blue line). We estimated the slope of the relationship between conductance and Ta above the breakpoint (b2) for each species of bat.
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Figure 4. The relationship between phylogenetically independent contrasts of body mass and phylogenetically independent contrasts of our physiological variables for the different categories of roost type and diet, using 43 species of bats, in our study. Black-filled circles and black dashed lines = “Caves”; red solid squares and red solid lines = “Tree cavities and hollow trees”; green solid triangles and green dashed lines = “Tree foliage and bark”. (A) Contrasts of mass against contrasts of minimum conductance, Cmin; (B) contrasts of mass against contrasts of maximum conductance, Cmax; (C) contrasts of mass against contrasts of the area of the thermoregulatory polygon (TRP); (D) contrasts of mass against contrasts of the breakpoint temperature, Tbk, see Figure 3; (E) contrasts of mass against contrasts of the intercept of the relationship between conductance and ambient temperature below the breakpoint (a1); and (F) contrasts of mass against contrasts of the slope of the relationship between conductance and ambient temperature above the breakpoint (b2).
Figure 4. The relationship between phylogenetically independent contrasts of body mass and phylogenetically independent contrasts of our physiological variables for the different categories of roost type and diet, using 43 species of bats, in our study. Black-filled circles and black dashed lines = “Caves”; red solid squares and red solid lines = “Tree cavities and hollow trees”; green solid triangles and green dashed lines = “Tree foliage and bark”. (A) Contrasts of mass against contrasts of minimum conductance, Cmin; (B) contrasts of mass against contrasts of maximum conductance, Cmax; (C) contrasts of mass against contrasts of the area of the thermoregulatory polygon (TRP); (D) contrasts of mass against contrasts of the breakpoint temperature, Tbk, see Figure 3; (E) contrasts of mass against contrasts of the intercept of the relationship between conductance and ambient temperature below the breakpoint (a1); and (F) contrasts of mass against contrasts of the slope of the relationship between conductance and ambient temperature above the breakpoint (b2).
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Table 1. Physiological data for the 43 species of bats used in this study. Cmin = minimum conductance; Cmax = maximum conductance; TRP = thermoregulatory polygon; Tbk = breakpoint temperature; a1 = intercept of the regression line between metabolic rate and ambient temperature below Tbk; b2 = slope of the regression line between metabolic rate and ambient temperature above Tbk; TFB = “Tree foliage and bark”; TCHTs = “Tree cavities and hollow trees”; MMSs = “Manmade structures”; RCs = “Rock crevices. References”: 1 [50] 2 [51] 3 [52] 4 [53] 5 [54] 6 [55] 7 [56] 8 [57] 9 [58] 10 [59] 11 [60] 12 [61] 13 [62] 14 [47] 15 [63] 16 [64].
Table 1. Physiological data for the 43 species of bats used in this study. Cmin = minimum conductance; Cmax = maximum conductance; TRP = thermoregulatory polygon; Tbk = breakpoint temperature; a1 = intercept of the regression line between metabolic rate and ambient temperature below Tbk; b2 = slope of the regression line between metabolic rate and ambient temperature above Tbk; TFB = “Tree foliage and bark”; TCHTs = “Tree cavities and hollow trees”; MMSs = “Manmade structures”; RCs = “Rock crevices. References”: 1 [50] 2 [51] 3 [52] 4 [53] 5 [54] 6 [55] 7 [56] 8 [57] 9 [58] 10 [59] 11 [60] 12 [61] 13 [62] 14 [47] 15 [63] 16 [64].
SpeciesRoost TypeDietMass (g)CminCmaxTRP AreaTbka1b2
Anoura caudifer 1BuildingsOmnivorous11.50.01600.133017.17424.50.01560.0073
Artibeus concolor 1TFBFrugivorous19.70.02300.246015.91927.50.02810.0142
Artibeus hirsutum 2CavesFrugivorous48.00.03961.000930.83629.40.03280.1137
Artibeus jamaicensis 1TFBFrugivorous45.20.03400.930037.41829.50.04090.0477
Artibeus literatus 1TFBFrugivorous70.10.03700.941075.40131.80.04620.0303
Carollia perspicillata 1CavesFrugivorous14.90.02500.408029.07831.00.02540.0186
Chalinolobus gouldii 3TCHTInsectivorous17.50.01910.02786.84429.70.00760.0401
Chalinolobus tuberculatus 4TCHTInsectivorous9.00.00500.03805.656 ---
Chrotopterus auritus 1CavesCarnivorous96.10.05100.349058.19626.00.06780.0106
Desmodus rotundus 1CavesSanguinivorous29.40.00100.167040.99628.60.03070.0068
Diaemus youngi 1TCHTSanguinivorous36.60.02901.023013.82128.50.03510.0133
Diphylla ecaudata 1CavesSanguinivorous27.80.02200.162022.41328.10.02930.0137
Epomophorus wahlbergi 5MMSFrugivorous84.10.03722.740029.58032.70.05750.4765
Eptesicus fuscus 6MMSInsectivorous10.40.01740.325929.44333.80.02450.0596
Glossophaga soricina 1CavesOmnivorous9.60.01701.391019.01629.50.01650.0160
Histiotus velatus 1BuildingsInsectivorous11.20.00700.389012.69029.10.01510.0617
Lasiurus cinereus 7TFBInsectivorous32.50.00250.326851.30833.00.02520.0380
Leptonycteris sanborni 2CavesFrugivorous22.00.03080.122318.95930.80.02840.0138
Macroderma gigas 8MMSCarnivorous107.20.06130.854332.41934.30.03920.1327
Macrotus californicus 9CavesInsectivorous11.70.02330.064111.74230.00.02330.0068
Miniopterus schreibersii 8BuildingsInsectivorous10.90.03110.366914.15033.90.02170.0570
Molossus molossus 1BuildingsInsectivorous15.60.02400.209011.29632.00.01570.0159
Mops condylurus 10BuildingsInsectivorous23.20.02340.187123.78033.60.01800.0197
Mystacina tuberculata 4TCHTOmnivorous13.50.00200.27209.43125.90.01020.0809
Noctilio albiventris 1MMSInsectivorous39.90.04900.777038.57827.50.04740.0512
Noctilio leporinus 1MMSCarnivorous61.00.00651.229080.95030.20.05520.0321
Nycteris thebaica 11TCHTInsectivorous11.70.00880.051313.13131.60.01230.0047
Nyctophilus geoffroyi 12TFBInsectivorous8.00.00270.194114.30929.40.01230.0313
Nyctophilus timoriensis 13TFBInsectivorous13.60.01710.04065.94724.20.01470.0023
Otonycteris hemprichii 14RCInsectivorous25.40.00980.184619.08032.90.00960.0233
Phyllostomus discolor 1TCHTOmnivorous33.50.02801.395048.06934.70.01370.1655
Phyllostomus hastatus 1TCHTOmnivorous84.20.04400.698088.23530.70.06580.0313
Pipistrellus kuhlii 15BuildingsInsectivorous6.90.00070.035910.59325.00.01410.0058
Plattyrhinus lineatus 1TFBOmnivorous21.90.02800.109015.59428.30.02350.0091
Rhinonycteris aurantius 8CavesInsectivorous8.30.02160.23858.61634.20.01700.0629
Rhinophylla pumilio 1TFBFrugivorous9.50.00400.558018.69029.50.00320.0180
Roussetus aegyptiacus 16BuildingsFrugivorous150.80.13622.102828.25732.50.16980.3783
Sauromys petrophilus 11RCInsectivorous11.00.00760.08423.96939.20.00620.0255
Sturnira lilium 1TCHTFrugivorous21.90.01501.232036.36734.20.01140.0617
Tadarida brasiliensis 6BuildingsInsectivorous10.40.02070.05123.30930.00.02460.0049
Tadarida teniotis 14RCInsectivorous32.00.02290.597721.63431.00.03980.0489
Taphozous mauritianus 11BuildingsInsectivorous26.20.01532.747817.54232.50.02210.0115
Tonatia bidens 1CavesCarnivorous27.40.01781.13904.86332.70.01960.0268
Table 2. Sample sizes for the different categories of roosts and diets for the 43 species of bats used in this study. In parenthesis, sample sizes for the 42 nodes from phylogenetic independent contrasts assigned to the ancestral states for roost type and diet. MMSs = “Manmade structures”; RCs = “Rock crevices”; TCHTs = “Tree cavities and hollow trees”; TFB = “Tree foliage and bark”.
Table 2. Sample sizes for the different categories of roosts and diets for the 43 species of bats used in this study. In parenthesis, sample sizes for the 42 nodes from phylogenetic independent contrasts assigned to the ancestral states for roost type and diet. MMSs = “Manmade structures”; RCs = “Rock crevices”; TCHTs = “Tree cavities and hollow trees”; TFB = “Tree foliage and bark”.
BuildingsCavesMMSsRCsTCHTsTFBAll
Frugivorous13 (2)1 1 4 (6)10 (8)
Omnivorous11 (8) 3 (2)16 (10)
Insectivorous72 (15)233 (6)3 (1)20 (22)
Carnivorous 22 4
Sanguinivorous 2 (2) 1 3
All910 (27)538 (8)8 (7)43 (42)
Table 3. The p-values from ANCOVAs based on conventional least square regressions (CLSR ANCOVAs) and based on phylogenetic independent contrasts (PICs). Values in bold are significant at α < 0.05. In parenthesis, p-values for ANCOVAs in which outliers were removed. INT = interaction term. * Outliers for the analysis of b2: root node for the genus Artibeus.
Table 3. The p-values from ANCOVAs based on conventional least square regressions (CLSR ANCOVAs) and based on phylogenetic independent contrasts (PICs). Values in bold are significant at α < 0.05. In parenthesis, p-values for ANCOVAs in which outliers were removed. INT = interaction term. * Outliers for the analysis of b2: root node for the genus Artibeus.
CLSRPICs
MassRoost TypeDietINTMassRoost TypeDietINT
Cmin<0.001- 0.0040.0060.53 0.026
<0.001 0.330.460.015 0.710.40
Cmax0.0020.79 0.780.17- 0.038
0.005 0.620.0880.25 0.220.29
Area of TRP<0.001- <0.0010.037- 0.005
<0.001 -0.0040.028 0.180.43
Tbk0.580.23 0.0880.630.44 0.088
0.34 0.370.870.77 0.900.22
a1<0.001- <0.001<0.0010.52 0.061
<0.001 -0.032<0.001 0.990.98
b2<0.0010.56 0.100.330.23 0.055(0.014) *
<0.001 0.0820.0510.30 0.660.17
Table 4. Estimated energy expenditure in three species of bats, using different kinds of roosts. Troost = temperature in the roost; Tb = body temperature; MR = metabolic rate; TEE = total energy expenditure per day. For Lasiurus borealis, we assumed that the temperature in the tree canopy would be the same as Ta (0 °C), whereas the temperature measured at 8 cm below leaf litter was 3.9 °C [65]. For both species of Scotophilus, we assumed Ta = 25 °C when the animals are euthermic [9]. According to the authors, the euthermic Tb of S. dinganii is approximately 33 °C, whereas, for S. mhlanganii, the euthermic Tb is approximately 33 °C. Bats will enter torpor at Ta of approximately 20 °C, with minimum Tb of 18.5 °C for both species. The duration of torpor bouts was 15 h for S. dinganii and 17 h for S. mhlanganii. Since these bats spend only one hour per day active, to calculate TEE, we assumed that S. dinganii and S. mhlanganii spent 15 and 17 h in torpor and 8 and 6 h euthermic, respectively, during the day. We also considered the scenario in which the euthermic Tb values were equal for both species at 36 °C and bats did not use any roost.
Table 4. Estimated energy expenditure in three species of bats, using different kinds of roosts. Troost = temperature in the roost; Tb = body temperature; MR = metabolic rate; TEE = total energy expenditure per day. For Lasiurus borealis, we assumed that the temperature in the tree canopy would be the same as Ta (0 °C), whereas the temperature measured at 8 cm below leaf litter was 3.9 °C [65]. For both species of Scotophilus, we assumed Ta = 25 °C when the animals are euthermic [9]. According to the authors, the euthermic Tb of S. dinganii is approximately 33 °C, whereas, for S. mhlanganii, the euthermic Tb is approximately 33 °C. Bats will enter torpor at Ta of approximately 20 °C, with minimum Tb of 18.5 °C for both species. The duration of torpor bouts was 15 h for S. dinganii and 17 h for S. mhlanganii. Since these bats spend only one hour per day active, to calculate TEE, we assumed that S. dinganii and S. mhlanganii spent 15 and 17 h in torpor and 8 and 6 h euthermic, respectively, during the day. We also considered the scenario in which the euthermic Tb values were equal for both species at 36 °C and bats did not use any roost.
SpeciesBody Mass (g)Roost TypeTroost (°C)Tb (°C)Estimated MR (mW)Estimated TEE (kJ)
Lasiurus borealis10Tree canopy036358.1
01092.1
Leaf litter3.936328.4
3.91062.4
Scotophilus dinganii25.3Exterior building2533246.2
2018.576.83.12
No roost2536/18.5 3.49
Scotophilus mhlanganii28.4Tree cavities2536314.5
2018.568.63.06
No roost2536/18.5 3.99
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Marroquin, C.; Gerth, T.; Muñoz-Garcia, A. The Influence of Roost Type and Diet on Energy Expenditure in Bats. Diversity 2023, 15, 655. https://doi.org/10.3390/d15050655

AMA Style

Marroquin C, Gerth T, Muñoz-Garcia A. The Influence of Roost Type and Diet on Energy Expenditure in Bats. Diversity. 2023; 15(5):655. https://doi.org/10.3390/d15050655

Chicago/Turabian Style

Marroquin, Cynthia, Thomas Gerth, and Agustí Muñoz-Garcia. 2023. "The Influence of Roost Type and Diet on Energy Expenditure in Bats" Diversity 15, no. 5: 655. https://doi.org/10.3390/d15050655

APA Style

Marroquin, C., Gerth, T., & Muñoz-Garcia, A. (2023). The Influence of Roost Type and Diet on Energy Expenditure in Bats. Diversity, 15(5), 655. https://doi.org/10.3390/d15050655

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