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Journal: Int. J. Environ. Res. Public Health, 2020
Volume: 17
Number: 169
Article:
Consumer Understanding of Food Quality, Healthiness, and Environmental Impact: A Cross-National Perspective
Authors:
by
Dacinia Crina Petrescu, Iris Vermeir and Ruxandra Malina Petrescu-Mag
Link:
https://www.mdpi.com/1660-4601/17/1/169
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