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Journal: Int. J. Environ. Res. Public Health, 2021
Volume: 18
Number: 10568
Article:
Prevalence of Listeria monocytogenes and Salmonella spp. in Different Ready to Eat Foods from Large Retailers and Canteens over a 2-Year Period in Northern Italy
Authors:
by
Marta Castrica, Egon Andoni, India Intraina, Giulio Curone, Emma Copelotti, Francesca Romana Massacci, Valentina Terio, Silvia Colombo and Claudia Maria Balzaretti
Link:
https://www.mdpi.com/1660-4601/18/20/10568
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