3.1. Fuel Wood and Charcoal Consumption
The number of persons served by each of the “fogões” (corresponding to each household) averages 10 individuals (a number slightly above the one estimated and in the sample design). However, the most common size is between five and nine individuals (50% of “fogões”). Based on the almost 200 measurements following the sampling design described above, it was found that the average daily consumption of fuel wood per capita is 1.21 kg. This can be considered a rather small amount of wood and is consistent with the region’s poverty profile. A recent study on household energy use from nearly 3000 households across 10 villages of Sub-Saharan Africa [
20] refers to an average of 2.2 kg of wood per capita per day. In the focus groups discussions the villagers stated that the amount of wood collected was similar throughout the year, with a difference only in the amount collected in each travel,
i.e. in the wet season the wood is collected more seldom and in bigger quantities and stored under shelters). Other studies have demonstrated that income is an important factor in terms of the levels of fuel wood use. Although there are great variations between countries, consumption of both fuelwood and charcoal usually decrease with an increase in income [
21] as consumers switch to higher-quality fuels, such as kerosene gas. However, the opposite has also been observed,
i.e., that fuel wood consumption may increase with rising incomes given that people tend to cook more [
22].This seems to be the case of the survey described above, as compared to the NPTC results presented here. Fuel wood is collected by women on foot. Only 30.4% of the households referred the use of charcoal combined with fuel wood (
i.e., when using an iron craft charcoal grill—
fogareiro). However, slight differences may occur when taking into account the village size and geographical position within the PNTC. It is important to note that the discrepancies found among different villages within the same stratum are considerable, which may be a consequence of the reduced number of enquiries per village. In order to reduce these discrepancies in the quantification of fuel wood consumption, the data referring to smaller size villages within the same stratum were aggregated, resulting in greater homogeneity.
As shown in
Figure 3, when asked about the type of trees used for fuel, 73.3% of respondents indicated cashew trees (
Anacardium occidentale) due to their availability. They can be found almost everywhere since cashew nuts have become the principal basis of the Guinea-Bissau economy.
Mangrove species, which consist of mainly three different tree species (
Rhizophora racemosa,
Avicennia africana and
Laguncularia racemosa), come second after cashew stands and are referenced by a quarter of respondents, although the weight of mangrove branches consumed was comparatively low (25%) as compared to cashew (73%) as mangrove wood usage is limited to the vicinities of sea arms while cashew consumption is quite widespread in the NPTC. This preference for mangrove species has a source of fuel wood was also observed in similar studies using a combination of interviews and questionnaires and satellite imagery analysis, [
23,
24]. The latter study [
24] showed an inferior use of mangrove (14.2%) than the percentage usage reported here for PNTC (~25%).
Three other species are also significantly referenced (veludo: Dialium guineense 17.8%, mangueira: Mangifera indica L. 10.9%, and pau-de-sangue: Pterocarpus violaceus 9.9%). None of the other species identified reached 7%.
Figure 3.
Tree species used for fuel wood: Bulô—Setara pumila; Bissilon—Khaya senegalensis; Bianque—Alstonia boonei; Farroba—Albizzia gummifera; Canafistra-Peltophorum dubium; Mampataz—Parinari excelsa; Pau de remo—Sapotaceae; Pau de Carvão—Prosopis africana; Mambode—Detarium senegalense; Pau de sangue—Pterocarpus violaceus; Mangueira—Mangifera indica L.; Veludo—Dialium guineense. Mangrove—Rhizophora; Cashew—Anacardium occidentale L.
Figure 3.
Tree species used for fuel wood: Bulô—Setara pumila; Bissilon—Khaya senegalensis; Bianque—Alstonia boonei; Farroba—Albizzia gummifera; Canafistra-Peltophorum dubium; Mampataz—Parinari excelsa; Pau de remo—Sapotaceae; Pau de Carvão—Prosopis africana; Mambode—Detarium senegalense; Pau de sangue—Pterocarpus violaceus; Mangueira—Mangifera indica L.; Veludo—Dialium guineense. Mangrove—Rhizophora; Cashew—Anacardium occidentale L.
The vast majority of households mostly use fuel wood for cooking (97.2%). This typical use of wood for domestic fuelwood consumption has been reported in many worldwide study areas [
25,
26]. However, in the PNTC, various different factors affect the amount of wood consumed. For example, the alternative use of wood or charcoal, or a combination of both, or the type of stove available can greatly influence consumption. The vast majority of households use the “three stones” traditional stove but there are also cases where “improved stoves” and the “iron cast charcoal grills” are employed, implying different levels of fuel consumption.
The combination of fuel wood with charcoal in cooking practices slightly reduces fuel wood consumption. If we take per capita consumption of fuel wood, the difference between charcoal consumers and non-consumers is less than 0.2 kg. The average of fuel wood consumption in the former group is 1.051 kg (charcoal consumers) and in the later 1.225 kg (non-charcoal consumers). The reason for this small difference (yet statistically relevant (t(210) = 1.847, p < 0,05), derives mainly from charcoal not having a key role in cooking practices since it is usually used in addition to fuel wood and, in most cases, only occasionally.
The majority of respondents (93.8%) indicated that fuel wood is collected from the ground (
Table 2) or from standing dead trees. This high percentage, supported by participant observation, allows for the assumption that fuel wood consumption in the PNTC follows the sustainable management practices and conservation regulations supervised by IBAP, and therefore the biomass and carbon stocks of the PNTC forests are very likely not decreasing due to this activity. This result is consistent with the findings reported by [
5], where remotely sensed data showed that there had been a net increase in mangrove vegetation cover in the PNTC.
Table 2.
Fuel wood condition.
Table 2.
Fuel wood condition.
Source of fuel wood | % | N |
---|
Total | 100 | 214 |
Dead tree/collected from the ground | 93.8 | 196 |
Live tree | 5.6 | 2 |
Both | 0.5 | 1 |
Maintenance of stand productivity and nut quality, as well as the compliance with international cashew nut marketing standards, induce seasonal pruning of cashew trees. The wood resulting from these pruning practices and that obtained from the remains of clearings for upland rice plantation (in a shifting cultivation model) generate important quantities of fuel wood easily accessible to rural populations. The use of charcoal is more prevalent in larger villages (over 600 inhabitants) than in smaller or medium-sized ones. These villages, especially the larger ones, located near urban areas, such as S. Domingos, show a higher population density. Their households, located further from forest resources, show a higher propensity for buying charcoal. The greater purchasing power of urban areas also contributes to a higher consumption of charcoal. Due to the positive association between charcoal consumption and household size, regions with larger households show higher levels of charcoal consumption. The two regions with the highest consumption of charcoal are the southern region outside the park (PNTC buffer area) (37.9%) and the northern region inside the PNTC (37.8%) and—which coincide with the two major population centers: S. Domingos in the north; and Cacheu in the south.
Ethnicity also affects charcoal consumption (
Table 3). There seems to be a predisposition for a more intensive use of charcoal by the Fula (88.9%) and the Balanta (52.9%). Other ethnic groups show a less marked association with charcoal consumption. Fieldwork observations confirmed distinct cultural traditions with regard to food habits that may explain the differences in charcoal domestic uses.
Table 3.
Fuel wood and charcoal consumption/production per ethnic group/nationality.
Table 3.
Fuel wood and charcoal consumption/production per ethnic group/nationality.
Ethnic group/nationality | Sample Size (%) | Fuel Wood Consumption | Charcoal Consumption | Charcoal Production |
---|
| | Average (Kg) | % | % |
Total | | 1.21 | 30.7 | 14.2 |
Balanta | 8.4 | 1.26 | 52.9 | 22.2 |
Boiote | 1.9 | 1.32 | 0.0 | 0.0 |
Capeverdian | 0.5 | 0.69 | 100.0 | 0.0 |
Djola | 3.3 | 1.48 | 0.0 | 0.0 |
Felupe | 36.9 | 1.31 | 24.1 | 11.5 |
Fula | 4.2 | 0.65 | 88.9 | 55.6 |
Gambiam | 0.5 | 0.62 | 0.0 | 0.0 |
Mancanha | 1.9 | 1.04 | 75.0 | 0.0 |
Mandinga | 2.3 | 0.61 | 60.0 | 20.0 |
Manjaco | 34.6 | 1.15 | 20.5 | 15.3 |
Nalu | 0.5 | 1.00 | 100.0 | 0.0 |
Nhominca | 0.5 | 0.00 | 100.0 | 0.0 |
Papel | 4.2 | 1.67 | 44.4 | 0.0 |
Senelagese | 0.5 | 1.45 | 100.0 | 0.0 |
As for charcoal production, the data collected show that only 14.2% of households produce charcoal . The existing production is typically done in a domestic manner and there is no evidence of any industrial processing in the regions surveyed. As shown in
Table 3 some ethnic groups are traditional charcoal producers. According to information reported in focus groups discussions, charcoal is either exchanged or sold to neighbors within the same villages or to neighboring villages. It is also sold in local markets in small quantities.
Charcoal is produced from a limited set of tree species. The most commonly referred are pau de carvão (Prosopis african) 51.2%, pau de sangue (Pterocarpus violaceu), 22%, and cashew (Anacardium occidentale), 15%. Other tree species such as bissilon (Khaya senegalensis) and pau de incenso 4.9%, followed by pau de conta (Swietenia mahegoni) and pau mangueira (Mangífera indica) 2.4% were seldom referred. The selection of trees for charcoal production does not seem to depend on their availability, but also of the intrinsic value (density) of the wood.
Although mangrove species have a high wood density and other properties that make it attractive for charcoal production [
27,
28,
29], in the PNTC villages surveyed they were not among the tree species used to make charcoal. This may be due to the PNTC rules (Decree 12/2000 article 9that forbid “cutting or harvesting of any botanical species of shrub or tree size, particularly the mangrove in non-agricultural areas”.
3.2. Forest Penetration: Accessibility and Distance
The estimate of the depth of penetration in order to get a measure of
degradation pressure was defined by means of the distance travelled to collect fuel wood and the frequency of collection activities. One-third of the population collects fuel wood daily and half the population collects it at least once a week (
Table 4). Only 15% do so less frequently, which is probably related to its availability from cashew pruning activities or land clearing for upland rice plantations. These two activities occur only once a year and last for a few weeks; the period during which wood is collected and stored for long term use.
The prevailing high frequency of fuel wood collection indicates that this is not done far from the households. Indeed, a quarter of the population picks up fuel wood close to the village; another quarter has to walk as far as 500 m and only about 30% travels a distance of 2 km. Therefore, 83% of households collect fuel wood within 2 km and only 17% go further.
Table 4.
Frequency and distance of fuel wood collection.
Table 4.
Frequency and distance of fuel wood collection.
Frequency of fuel wood collection | % | N |
---|
At least once a day | 29.0 | 56 |
two times per week | 31.1 | 60 |
Once a week | 24.9 | 48 |
Less than once per week | 15.0 | 29 |
Distance of fuel wood collection | | |
Less than 100 m | 23.2 | 45 |
101–500 m | 27.3 | 53 |
501–2000 m | 32.5 | 63 |
More than 2 000 m | 17.0 | 33 |
These relatively short distances indicate that the PNTC may be characterized by high fuel wood availability, since most villages are surrounded by cashew plantations and mangroves (northern region). They also suggest that these sources of fuel wood are sustainable; otherwise their depletion would have caused deforestation around the villages, forcing villagers to walk greater distances. This also explains why the distance traveled to collect fuel wood is short, or relatively short, for most of the PNTC population and, therefore, forest penetration pressure remains relatively low. The predominance of cashew plantations and mangrove areas in the PNTC forest landscape contributes to the sustainability of this specific source of energy used for household consumption.
3.3. Communities’ Awareness of the Park Regulations
When assessing forest degradation, within the limits of a protected area, such as the PNTC, it was considered important to interview the communities living inside and surrounding the project area, to determine whether they are aware of living within or near the Park limits, and whether they are familiar with the Park rules, in order to determine the potential for illegal extraction.
A consistent importance was given by interviewees to preventing forest degradation, whether or not it is actually translated into practice. This awareness is noticeable in the people’s understanding of the Park (
Table 5). The greater portion of interviewees (62.9%) was aware of whether or not they resided inside the Park or in its surrounding area. On the other hand, only a minority (16%) claimed to know, with some precision, the location of the borders of the Park. This is to say, most are unaware of the PNTC’s geographical limits. Despite this fact, seven out of 10 respondents are familiar with the Park’s regulations. They offer examples such as restrictions in the cutting of the mangrove trees, rules against the use of certain kinds of fishing nets or the interdiction of burning. Virtually all participants who are familiar with these regulations stated that they agree with them. Only five out of all interviewees revealed their opposition to these rules, affirming that they believe these regulations interfere with their activities. The interviewees’ widespread acceptance of the Park’s regulations is directly connected to the preservation and sustainability of natural resources. This relationship is well documented in some of the topics discussed in the focus groups sessions that were held during the research:
The focus group participants agree in recognizing the NPTC advantages. Yet, they claim more organization with regard to the relation between the villagers and the Park so that they can make better use of the Park resources. Focus group in Banhinda: 10 Feburary 2013.
The focus group participants are acquainted with the NPTC rules since they were implemented in 2000. They identify some advantages in NPTC rules, they used to fish faraway but now they fish closer to their village (there are no more fishermen invading their fishing areas). They have an improved well and a rice husking machine. They also see advantages in what they call “the change of mentalities”. Focus group in Bufá: 18 Feburary 2013.
The focus group participants give high priority to following the Park’s rules. If the mangrove is not protected, there will be no fish and there will be more erosion of the bolanha. Focus group in Djeden: 20 Feburary 2013.
NPTC villagers use cashew branches for fuel wood, collected from the ground or during cashew pruning. They depend economically on cashew nuts production so they have a high sense of these particular trees’ preservation. The same with mangrove, their description of the importance of the mangrove ecosystem for their own survival, became apparent during focus groups’ discussions. It is likely that this “environmental” awareness influences people’s conduct in the forest. The fact that the vast majority of fuel wood collected is dead or renewable wood shows that there is—at any rate in terms of domestic fuel wood usage—a strong correlation between preservation practices and environmental consciousness.
Table 5.
Relation between the population and the PNTC.
Table 5.
Relation between the population and the PNTC.
Questions and answers | % | n |
---|
Are you aware of whether you live within the limits of the Park/its periphery? | | |
Yes | 62.9 | 134 |
No | 37.1 | 79 |
Knowledge of the limits of the Park | | |
Yes | 16.0 | 34 |
No | 84.0 | 178 |
Are you familiar with the rules of the Park? | | |
Yes | 70.1 | 150 |
No | 29.9 | 64 |
Do you agree with these rules? | | |
Yes | 96.7 | 145 |
No | 3.3 | 5 |
3.4. Immigrants’ Forest Uses
For the purpose of this study, the immigrant population was defined as “people living in the village for less than five years”. Immigrants can be considered to be the main agents of frontier forest degradation, therefore in this study the proportion of immigrant populations and their geographical origin (internal or foreign) was determined. The survey also sought to calculate the proportion of immigrants (and of internal immigrants vs. foreigners) and their forest uses (fuel wood and if collected dead or live vs. charcoal); also their relation with the PNTC rules.
Our data show that approximately one out of 10 interviewees (9.3%) has lived for less than five years in the village. However, only five of these immigrants came from foreign countries (2.3%). This data was reinforced by evidence from participant observation. The main reason for foreign immigration is the Casamance conflict. The Casamance region is a southern region of Senegal which, although connected in the east to Senegal, is separated from the rest of Senegal by the Gambia. The Casamance Conflict is a civil war that has been waged between the Senegal government and a rebel movement, i.e., the Movement of Democratic Forces of Casamance (MFDC), fighting for independence since 1982. The internal immigrants came either in search of security or better living conditions.
The question addressed here is if the behavior of these immigrants concerning the use of forest resources is different from the rest of the population. To evaluate the possible differences, the following indicators were selected: access to land property, fuel wood consumption, use and production of charcoal and agreement and compliance with the PNTC rules (
Table 6). Since we were dealing with a small group of immigrants, the results are purely exploratory and should therefore be interpreted with caution.
Table 6.
Immigrants vs. nonimmigrants and land use.
Table 6.
Immigrants vs. nonimmigrants and land use.
Land tenure/Charcoal used and/or produced/ Fuel wood collection and consumption | Foreigners | Internal Immigrants | Nonimmigrants | Total |
---|
Number of fogões | 2.3 | 7.0 | 90.7 | 100.0 |
Land | Inherited | | 41.7 | 56.6 | 55.1 |
tenure | Donated | | 8.3 | 18.5 | 17.6 |
Donated by the State | | | 1.7 | 1.6 |
Bought | 100.0 | 25.0 | 5.8 | 8.0 |
Borrowed | | 25.0 | 14.5 | 15.0 |
Rent | | | 2.9 | 2.7 |
Charcoal use | | | | |
Yes | 60.0 | 57.1 | 28.0 | 30.7 |
No | 40.0 | 42.9 | 72.0 | 69.3 |
Charcoal production | | | | |
Yes | | 13.3 | 13.8 | 13.5 |
No | 100.0 | 86.7 | 86.2 | 86.5 |
Daily fuel wood consumption | 1.40 | 1.20 | 1.21 | 1.21 |
Fuel wood condition | | | | |
Dead wood | 80.0 | 100.0 | 93.7 | 62.9 |
Live wood | 20.0 | 0.00 | 5.8 | 37.1 |
Both | 0.00 | 0.00 | 0.5 | 0.5 |
Agrees with PNTC rules? | Yes | 75.0 | 100.0 | 97.1 | 96.7 |
No | 25.0 | 0.00 | 2.9 | 3.3 |
Internal immigrants display a behavior similar to the nonimmigrant population yet different from foreigners. Indeed, foreigners generally do not inherit land; they tend to have access to land through purchase, whilst the other two groups tend to have immediate access to land through heritage or donation. According to the survey results, foreigners as compared to internal immigrants consume greater quantities of fuel wood; they use more charcoal; they tend to collect live wood for cooking; they do not produce charcoal and more frequently express their disagreement with most of the Park rules.
Since immigrants make less use of land, as a source of income, they have a more limited access to cashew plantations. Without access (or with less access) to these renewable sources of energy, a more intensive use of natural forest may be expected. This higher pressure is consistent with their greater harvesting of live wood for fuel wood and their relative noncompliance with the PNTC rules (in what concerns forest conservation). The importance of the forests sustainability as related to the sustainability of local people livelihood was broadly discussed, in focus groups interviews. Through these interviews it became apparent the degree to which local villagers recognized the importance of forest preservation for their own ways of living sustainability. Not just their agreement with the Park rules but their knowledge of the Park rules was quantitatively determined; there was quantitative evidence of the different behaviours displayed by immigrants versus native people. Although the data collected show different practices displayed by the foreign population both in comparison to internal immigrants and to the non-immigrants, given that foreigners are a small minority (2.3%) they cannot be expected to cause significant damage to forest resources, especially because no evidence was found of an association between this specific group of immigrants and charcoal production within the park boundaries.