Iocola, I.; Campanelli, G.; Diacono, M.; Leteo, F.; Montemurro, F.; Persiani, A.; Canali, S.
Sustainability Assessment of Organic Vegetable Production Using a Qualitative Multi-Attribute Model. Sustainability 2018, 10, 3820.
https://doi.org/10.3390/su10103820
AMA Style
Iocola I, Campanelli G, Diacono M, Leteo F, Montemurro F, Persiani A, Canali S.
Sustainability Assessment of Organic Vegetable Production Using a Qualitative Multi-Attribute Model. Sustainability. 2018; 10(10):3820.
https://doi.org/10.3390/su10103820
Chicago/Turabian Style
Iocola, Ileana, Gabriele Campanelli, Mariangela Diacono, Fabrizio Leteo, Francesco Montemurro, Alessandro Persiani, and Stefano Canali.
2018. "Sustainability Assessment of Organic Vegetable Production Using a Qualitative Multi-Attribute Model" Sustainability 10, no. 10: 3820.
https://doi.org/10.3390/su10103820
APA Style
Iocola, I., Campanelli, G., Diacono, M., Leteo, F., Montemurro, F., Persiani, A., & Canali, S.
(2018). Sustainability Assessment of Organic Vegetable Production Using a Qualitative Multi-Attribute Model. Sustainability, 10(10), 3820.
https://doi.org/10.3390/su10103820