Article Versions Notes

Chapot L, Whatford L, Compston P, Tak M, Cuevas S, Garza M, Bennani H, Bin Aslam H, Hennessey M, Limon G, et al. A Global Media Analysis of the Impact of the COVID-19 Pandemic on Chicken Meat Food Systems: Key Vulnerabilities and Opportunities for Building Resilience. Sustainability. 2021; 13(16):9435. https://doi.org/10.3390/su13169435

Chapot, Lorraine, Louise Whatford, Polly Compston, Mehroosh Tak, Soledad Cuevas, Maria Garza, Houda Bennani, Hassaan Bin Aslam, Mathew Hennessey, Georgina Limon, and et al. 2021. "A Global Media Analysis of the Impact of the COVID-19 Pandemic on Chicken Meat Food Systems: Key Vulnerabilities and Opportunities for Building Resilience" Sustainability 13, no. 16: 9435. https://doi.org/10.3390/su13169435

Chapot, L., Whatford, L., Compston, P., Tak, M., Cuevas, S., Garza, M., Bennani, H., Bin Aslam, H., Hennessey, M., Limon, G., Queenan, K., Fournié, G., Dadios, N., & Häsler, B. (2021). A Global Media Analysis of the Impact of the COVID-19 Pandemic on Chicken Meat Food Systems: Key Vulnerabilities and Opportunities for Building Resilience. Sustainability, 13(16), 9435. https://doi.org/10.3390/su13169435