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Journal: Sustainability, 2021
Volume: 13
Number: 2658

Article: Diversity in Nutrient Content and Consumer Preferences of Sensory Attributes of Peanut (Arachis hypogaea L.) Varieties in Ugandan Agroecosystems
Authors: by Rose Nankya, John W. Mulumba, Hannington Lwandasa, Moses Matovu, Brian Isabirye, Paola De Santis and Devra I. Jarvis
Link: https://www.mdpi.com/2071-1050/13/5/2658

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