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Journal: SustainabilityVolume: 13Number: 3378
Article: Quantitative Dissection of Salt Tolerance for Sustainable Wheat Production in Sodic Agro-Ecosystems through Farmers’ Participatory Approach: An Indian Experience
- Authors:
- Parvender Sheoran1,*,
- Arvind Kumar1 and
- Raman Sharma1
- et al.
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