Valuing Ecosystem Services for Agricultural TFP: A Review of Best Practices, Challenges, and Recommendations
Abstract
:1. Introduction
2. Modeling Agricultural TFP
2.1. The TFP Concept
2.2. Theoretical Framework for TFP
2.2.1. Economic Index Theory
- i.
- Laspeyeres: ;
- ii.
- Paasche: ;
- iii.
- Fisher: ;
- iv.
- Törnquist: .
2.2.2. Estimation
- Production processes can be represented by production or transformation functions at various levels of the economy. Production functions relate maximum producible output to sets of available inputs;
- Producers behave efficiently—i.e., they minimize costs and/or maximize revenues;
- Markets are competitive, and market participants are price-takers who can only adjust quantities but not individually act on market prices.
2.3. Existing Agricultural TFP Indexes
3. Incorporating the Environment
3.1. Ecosystem Services
3.1.1. Classification and Accounting Methods
3.1.2. Challenges
3.1.3. Opportunities
3.2. Biodiversity
- Appropriate spatial resolution for mapping to individual ecosystem assets and types;
- Temporal relevance for assessing changes in stock or condition over the accounting period;
- A common reference condition for comparison and aggregation purposes;
- The ability to aggregate separate indicators into a composite indicator for overall condition;
- Standardization to allow for comparison over space and time across ecosystem types.
3.3. Bad Outputs
4. Connecting Ecosystem Accounting to Agricultural TFP in Practice
4.1. SEEA EEA
- Delineate spatial areas. For agriculture, a spatial area unit of analysis could be single farm or a farming region with similar ecosystem characteristics;
- Measure condition of the ecosystem. The SEEA EEA asset accounts record condition in biophysical indicator terms only;
- Measure the flow of ecosystem services. SEEA EEA guidelines are to maintain a supply use account to record services used by economic units included in the national accounts;
- Relate ecosystem services to standard measures of economic activity. Ecosystem services used as inputs (e.g., water for crops), like other intermediate inputs, have zero net effect on GDP. Ecosystem services considered final outputs (e.g., carbon sequestration), should be added to GDP;
- Use exchange values. Physical trade offs require only quantities, while measurement in monetary terms requires price information. The use of valuation estimates is necessary for many non-marketed ecosystem services.
- Direct use. The agricultural production unit uses the ecosystem as a production input (e.g., water for irrigation, wild pollination of crops, soil nutrients for crop growth);
- Processing of residual flows. The agricultural production unit uses the ecosystem to mitigate waste generated from production activities (e.g., vegetative filter of runoff, soil absorption);
- Generation of positive externalities. Agriculture also produces some environmental benefits (e.g., carbon sequestration, water regulation, cultural).
4.2. Challenges in Practice
4.2.1. Data Requirements and Availability
- Spatial units. The level of ecosystem spatial detail must be compatible with production spatial detail for integration and aggregation;
- Ecosystem condition. The condition data must correspond to the relevant biophysical relationships for ecosystem services to agriculture;
- Ecosystem services. The services to agriculture must be defined and directly measured in input–output form;
- Valuation and accounting. Values should reflect market price-based exchange values, as opposed to welfare values, to be consistent with standard growth accounting for TFP.
- National Statistical Offices: agricultural production (crops and livestock); health statistics (incidence of environmentally-related diseases), population data, tourism data;
- Meteorological Agencies: rainfall, temperature, climate variables;
- Departments of Natural Resources: timber stock and harvest, biomass harvest for energy, water supply and consumption, natural disaster statistics (floods, landslides, storms), land cover (to estimate carbon stock and sequestration), remote sensing (to estimate primary production);
- Water management and related agencies: water stocks and flows, abstraction rates, data from hydrological modeling;
- Departments of Agriculture: crop production, use of inputs in agriculture, erosion potential, biomass harvest;
- Departments of Forestry: forest stock and harvest, growth rates of forests, carbon sequestration;
- Departments of Environment and Parks: iconic species habitats, visitors to natural areas, biodiversity.
4.2.2. Definition and Classification of Ecosystem Services for Agriculture
4.2.3. Recommendations
- Establish national spatial data infrastructure (NSDI). Central to these is the need for each country to develop a national spatial data infrastructure (NSDI). The NSDI is critical both for delineating ecosystem spatial areas, but also for connecting these ecosystem areas to land use and other related agricultural production activities. In many cases, much of the work to establish an NSDI has already been done by various government agencies, as well as nongovernmental organizations (NGOs). This highlights the need for cross-agency coordination, as well as public/private data sharing agreements.
- Begin with ecosystem extent. A basic first step, before considering qualitative measures of condition, is to account for total areas for each ecosystem type (e.g., wetlands, grasslands, forest). Ecosystem extent, or land cover maps should be consistent in level of spatial detail with data on land use, to account for ecosystem use. Ecosystem accounting should use the NSDI to integrate ecosystem extent with land use, as well as soil, hydrology, and protected area data.
- Measure ecosystem condition relative to standard reference condition. This facilitates aggregation and comparison and is often more meaningful than raw condition indicator values. The use of the standard reference condition approach also facilitates the comparison of condition across ecosystem types.
- Measure condition by ecosystem type. This builds on the delineation of ecosystem type for extent measures. The measure for each type should use a specified set of indicators that can be replicated across locations. This calls for parsimony in selecting the set of relevant indicators to capture the main aspects of condition, and should draw on scientific expertise.
- Begin with a limited set of ecosystem services. Rather than attempting to capture everything, start with the services which can be readily quantified and connected to agricultural production. In many cases, beginning with soil and water ecosystem services would be most relevant for agriculture, as well as readily measured. Incorporating additional services can then build on the same framework for incorporating these initial services.
- Make use of biophysical models for data. Biophysical process models are well developed and widely used to combine collected observed data and to estimate remaining data for measures of condition and extent. These models are generally spatially explicit, which also allows for integration with land use and agricultural practices. It is important to make transparent the model methods and results in any reporting of accounts using model data.
- Valuation estimates should be exchange values. Values should reflect the monetary value of the contribution of the ecosystem service to economic production and consumption values. The value used for accounting purposes should not be considered a comprehensive or total value of the ecosystem.
- No single valuation method always applies. The valuation approach employed should depend on whether the ecosystem service contributes to a marketed good already included in the national accounts, such as agricultural production, or non-marketed public benefit such as cultural or aesthetic values. Allowing for a variety of valuation methods expands the potential for different types of ecosystem services to be included. It is important to make transparent the given valuation method assumptions and limitations, employing the state of the art from the valuation literature.
- Begin with land and water accounts. Much of the data and methods are generally in place for both land and water accounts. Land accounts also then would serve as an input or foundation for spatial delineation of ecosystems and for integrating ecosystem services with related land use and other agricultural production activities. Water resource accounts should integrate information on groundwater and atmospheric water.
- Measure carbon stocks and flows at national level. All countries should develop national carbon accounts, which can also be disaggregated to sectoral accounts of stocks and flows for carbon.
- Begin with aggregate biodiversity stock. More testing is required to account for causal relationships for species-level changes to biodiversity. This first requires time series data for opening and closing biodiversity levels. Causal drivers of biodiversity should be measured in a supplementary account, once more fully tested. Changes to biodiversity condition should be accounted for separately in the condition accounts.
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
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Bostian, M.; Lundgren, T. Valuing Ecosystem Services for Agricultural TFP: A Review of Best Practices, Challenges, and Recommendations. Sustainability 2022, 14, 3035. https://doi.org/10.3390/su14053035
Bostian M, Lundgren T. Valuing Ecosystem Services for Agricultural TFP: A Review of Best Practices, Challenges, and Recommendations. Sustainability. 2022; 14(5):3035. https://doi.org/10.3390/su14053035
Chicago/Turabian StyleBostian, Moriah, and Tommy Lundgren. 2022. "Valuing Ecosystem Services for Agricultural TFP: A Review of Best Practices, Challenges, and Recommendations" Sustainability 14, no. 5: 3035. https://doi.org/10.3390/su14053035
APA StyleBostian, M., & Lundgren, T. (2022). Valuing Ecosystem Services for Agricultural TFP: A Review of Best Practices, Challenges, and Recommendations. Sustainability, 14(5), 3035. https://doi.org/10.3390/su14053035