Level of Awareness and Attitudes towards Plastic Contamination by Students of an Italian University
Abstract
:1. Introduction
2. Materials and Methods
2.1. Questionnaire Design and Structure
- Profile of respondents (questions n. 1, 2), which allowed us to group the students based on gender and university degree course, which were used as variables for data analysis.
- Awareness (n = 6, questions n. 3–8), to understand how students perceive such environmental issues. The question n. 3, “Are you worried about the impacts of plastic pollution on the environment and the human beings”, aimed to quantify the students’ level of concern towards plastic and MNP contamination using a Likert scale from 1 (I have no knowledge about this) to 5 (Yes and I think actions are needed to reduce the problem).
- Knowledge (n = 13, questions 9–21), to evaluate the general background information of the students about plastic waste and MNPs, including their environmental distribution and impacts. This section included multiple-choice questions, with the exception of one true or false question, designed with single (n = 8 questions) or multiple correct answers (n = 5 questions, having two correct answers to select). To highlight these multiple-answer questions, the sentence “check all that apply/select two answers maximum” was added, to invite the respondents to choose more than a single option. The option “I don’t know” was also provided to discourage random answers.
- Attitudes (n = 4, questions 22–25), to acquire information on students’ behaviours and activities associated with the usage and release of plastic waste and, thus, exposure to MNP.
- The last section “For a less-plasticised life…” contained additional information about MNP sources from everyday products including plastic packaging from food containers, personal care products, clothing, and shopping bags, with suggestions to reduce plastic usage and release into the environment.
2.2. Questionnaire Administration
2.3. Data Collection and Analysis
2.4. Statistical Analysis
3. Results
3.1. Profile of the Respondents and Level of Awareness
3.2. Level of Knowledge about Plastic and MNP Pollution
3.3. Students’ Behaviour and MNP Input
4. Discussion
4.1. Students’ Sample Size
4.2. MNPs as an Environmental and Health Issue: Perceptions and Knowledge Gaps
4.3. What Drives Students’ Pro-Environmental Behaviours?
4.4. Recommendations
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Knowledge Items | ||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Question | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | |
Correct answers | 100% | 62.73 | 92.27 | 88.18 | 68.64 | 80.45 | 68.18 | 69.09 | 43.64 | 81.36 | 7.73 | 58.64 | 60.45 | 42.73 |
50% | - | - | - | - | 19.55 | - | - | 22.73 | - | 55.91 | 35.45 | 37.73 | - | |
0% | 37.27 | 7.73 | 11.82 | 31.36 | 0 | 31.82 | 30.91 | 33.64 | 18.64 | 36.36 | 5.91 | 39.55 | 57.27 | |
Idifficulty | 0.63 | 0.92 | 0.88 | 0.69 | 0.80 | 0.68 | 0.56 | 0.44 | 0.81 | 0.08 | 0.59 | 0.60 | 0.43 | |
Idiscrimination | 0.49 | 0.20 | 0.36 | 0.51 | 0.31 | 0.65 | 0.71 | 0.82 | 0.55 | 0.54 | 0.56 | 0.57 | 0.98 |
Question | Answer | BS + NS n (%) | Other Degrees n (%) | Total n (%) |
---|---|---|---|---|
n. 22 Which is the composition of the clothes you are wearing? | Natural fibres (e.g., cotton, linen, wool) | 26 (18%) | 18 (24%) | 44 (20%) |
Mixed fibres (e.g., cotton and nylon, as jeans) | 106 (73%) | 52 (70%) | 158 (72%) | |
Synthetic fibres (e.g., nylon, polyester) | 14 (10%) | 4 (5%) | 18 (8%) | |
n. 23 How often do you buy food wrapped in plastic? | Very often | 91 (62%) | 46 (62%) | 137 (62%) |
Sometimes | 51 (35%) | 24 (32%) | 75 (34%) | |
Hardly ever | 4 (3%) | 4 (5%) | 8 (4%) | |
n. 24 How do you start your day? | With a cup of tea (using a tea bag) | 35 (24%) | 19 (26%) | 54 (25%) |
With a coffee (capsule) | 21 (14%) | 7 (9%) | 28 (13%) | |
With a coffee (moka) | 42 (29%) | 20 (27%) | 62 (28%) | |
With a mug of milk | 48 (33%) | 28 (38%) | 76 (35%) | |
n. 25 Which kind of water do you drink? | In plastic bottle | 68 (47%) | 25 (34%) | 93 (42.5%) |
In glass bottle | 28 (19%) | 6 (8%) | 34 (15%) | |
Tap water | 50 (34%) | 43 (58%) | 93 (42.5%) |
Knowledge | Level of Concern | Attitude/Behaviour | |
---|---|---|---|
Knowledge | 0.11211 * | 0.026284 | |
Level of Concern | 0.11211 * | 0.16899 ** | |
Attitude/Behaviour | 0.026284 | 0.16899 ** |
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Righi, S.; Bergami, E.; Simonini, R.; Prevedelli, D. Level of Awareness and Attitudes towards Plastic Contamination by Students of an Italian University. Sustainability 2024, 16, 4637. https://doi.org/10.3390/su16114637
Righi S, Bergami E, Simonini R, Prevedelli D. Level of Awareness and Attitudes towards Plastic Contamination by Students of an Italian University. Sustainability. 2024; 16(11):4637. https://doi.org/10.3390/su16114637
Chicago/Turabian StyleRighi, Sara, Elisa Bergami, Roberto Simonini, and Daniela Prevedelli. 2024. "Level of Awareness and Attitudes towards Plastic Contamination by Students of an Italian University" Sustainability 16, no. 11: 4637. https://doi.org/10.3390/su16114637
APA StyleRighi, S., Bergami, E., Simonini, R., & Prevedelli, D. (2024). Level of Awareness and Attitudes towards Plastic Contamination by Students of an Italian University. Sustainability, 16(11), 4637. https://doi.org/10.3390/su16114637