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Peer-Review Record

Visualization and Analysis of Hotspots and Trends in Seafood Cold Chain Logistics Based on CiteSpace, VOSviewer, and RStudio Bibliometrix

Sustainability 2024, 16(15), 6502; https://doi.org/10.3390/su16156502
by Lin Hu 1, Qinghai Chen 1, Tingting Yang 2, Chuanjian Yi 1 and Jing Chen 1,*
Reviewer 1:
Reviewer 2: Anonymous
Sustainability 2024, 16(15), 6502; https://doi.org/10.3390/su16156502
Submission received: 25 June 2024 / Revised: 14 July 2024 / Accepted: 26 July 2024 / Published: 30 July 2024

Round 1

Reviewer 1 Report

Comments and Suggestions for Authors

This manuscript presents a thorough bibliometric analysis of research trends in seafood cold chain logistics from 2012-2023. The authors employ multiple bibliometric tools to analyze publication patterns, key research topics, influential authors/institutions, and international collaborations in this field.

Strengths:

- Comprehensive coverage of the literature using multiple databases

- Application of various bibliometric techniques provides a multi-faceted view

- Identification of specific research clusters and their evolution over time

- Analysis of international collaboration patterns

- Discussion of future research directions and challenges

Areas for improvement:

- Methodology section could provide more details on search strategy and inclusion criteria

- Some figures are overly complex and could be simplified

- Conclusions could be more explicitly linked to specific results

- Consider adding qualitative content analysis of key papers

- The article is very long (25 pages) and could potentially be condensed

- The six main research questions (lines 85-76) should be numbered separately for clarity

- Use of first-person plural ("we did...") should be replaced with third-person passive voice throughout

- The title of Figure 2 needs correction

- Table 1 has overlapping entries that need to be fixed

- Results section should consistently use past tense rather than present tense

Specific recommendations:

1. Condense the article where possible without losing key information

2. Number the research questions for easier reference

3. Revise language to use third-person passive voice consistently

4. Correct Figure 2 title

5. Fix overlapping entries in Table 1

6. Review and revise tense usage in the Results section for consistency

Overall, this manuscript makes a valuable contribution to understanding the state of research in seafood cold chain logistics. It provides useful insights for researchers and practitioners in this field regarding key topics, influential works, and emerging directions. With the suggested revisions, it would be suitable for publication. The comprehensive approach and use of multiple bibliometric tools are particular strengths of this study. The identification of research clusters and their evolution over time provides valuable insights into the field's development. The analysis of international collaboration patterns is also a useful contribution. To enhance the impact of this work, the authors should focus on improving the clarity of presentation, ensuring consistency in language and tense, and potentially condensing some sections to improve readability. Adding a qualitative component to complement the quantitative bibliometric analysis could also provide deeper insights into key developments in the field.

In conclusion, this manuscript represents a significant effort to map the research landscape in seafood cold chain logistics. With the suggested revisions, it has the potential to be a valuable resource for researchers and practitioners in this field.

Author Response

评论1:在不丢失关键信息的情况下,尽可能压缩文章。

响应 1: 感谢您的宝贵建议。由于有大量信息要呈现,我尽可能地简化了它。其余内容非常重要,修改后的部分在文章中用红色标记。

 

注释 2:对研究问题进行编号,以便于参考。

响应 2: 感谢您的提问,以下是该问题的答案。在第 2 页,第 81-92 行用红色标记。

修改前

为了填补这一空白,本研究旨在解决六个研究问题:海鲜冷链物流的整体研究量和发展趋势如何?哪些主题和关键词在文献中最突出?谁是海鲜冷链物流文献的主要作者,这些作者的相互联系如何?海鲜冷链物流研究的学科分布是怎样的?它是多学科的吗?研究的地理分布情况如何?哪些国家参与其中,它们如何合作?哪些期刊在该主题上发表的论文数量最多?通过文献计量分析,本研究不仅为构建现代农产品冷链物流体系提供了启示,而且促进了渔业的发展。大数据技术和先进管理模式的应用,保证了海鲜的新鲜度和及时的交付。

修改后

为了填补这一空白,本研究旨在解决六个研究问题:(1)海鲜冷链物流的整体研究量和发展趋势如何?(2)哪些主题和关键词在文献中最突出?谁是海鲜冷链物流文献的主要作者,这些作者的相互联系如何?(3)海鲜冷链物流研究的学科分布是怎样的?它是多学科的吗?(4)研究的地理分布情况如何?(5)哪些国家参与其中,它们如何合作?(6)哪些期刊在该主题上发表的论文数量最多?通过文献计量分析,本研究不仅为构建现代农产品冷链物流体系提供了启示,而且促进了渔业的发展。大数据技术和先进管理模式的应用,保证了海鲜的新鲜度和及时的交付。

 

评论3:修改语言以始终如一地使用第三人称被动语态。

响应 3: 感谢您的建议,我们使用第三人称被动语态对手稿进行了一些更改。这些更改不会影响本稿件的内容或框架。我们在修订后的手稿中用红色标记了它们。我们感谢审稿人的认真工作,并希望更正能够获得批准。

 

注释 4:正确的图 2 标题

响应 4: 感谢您的提问,根据您的建议,我们在第 5 页第 142 行用红色标记了更正后的图 2 标题,该标题从“数据处理的技术流程图说明”更改为“数据收集、数据分析和数据可视化流程图”。

 

注释 5:修复表 1 中的重叠条目

响应 4: 感谢您对表1的修改建议。修订后的表1在第8页第201行用红色标出。

修改前

表 1.海鲜冷链物流十大高频关键词。

关键字

频率

向心性

1

质量

82

0.24

2

76

0.15

3

冷链

75

0.15

4

食品安全

53

0.13

5

食物

47

0.01

6

温度

44

0.09

7

单核细胞增生李斯特菌

43

0.09

8

鉴定

35

0.07

9

产品

34

0.07

10

in vitro

30

0.07

 

After modification

Table 1 Top ten high-frequency keywords in seafood cold chain logistics.

NO

Keywords

Frequency

Centrality

1

quality

82

0.24

2

fish

76

0.15

3

cold chain

75

0.15

4

food safety

53

0.13

5

food

47

0.01

6

temperature

44

0.09

7

listeria monocytogene

43

0.09

8

identification

35

0.07

9

product

34

0.07

10

in vitro

30

0.07

 

Comments 6: Review and revise tense usage in the Results section for consistency

Response 6: Thank you for your question, Based on your comments, we have made changes to make the use of tenses consistent in the results section. The modified context are marked in red colour on lines 380-450, page 17-18.

Before modification

Using CiteSpace, VOSviewer, and RStudio Bibliometrix bibliometric visualization software, we conducted a bibliometric analysis of research literature from the Web of Science (WOS), Google Scholar, and CNKI databases on seafood cold chain transportation from 2012 to 2023. Firstly, we performed keyword co-occurrence analysis on the sample to study the key areas of the current seafood logistics cold chain transportation field. Secondly, we analyzed and studied the hot topics in this field using keyword clustering and keyword centrality. Lastly, we studied the evolution and frontier of research hotspots in the seafood slogistics cold chain transportation field based on keyword burst analysis, and explored future research directions in this field through further interpretation of foreign hotspots. The specific analysis results are as follows:

According to the keyword frequency and burst analysis of hot research trends, we found the evolution of research hotspots in the seafood cold chain logistics field from 2012 to 2023. In the foreign keyword burst, the key focus from 2018 to 2023 was on prediction, growth, optimization, etc.; among which, "cold chain" was the most prominent term (burst strength of 5.02), which was a hotspot for foreign scholars. From 2017 to 2019, frequent food safety issues led scholars to shift their research focus to the food supply chain to ensure public welfare. Under the influence of the dual-carbon goals, scholars used mathematical models and genetic algorithms to solve agricultural product distribution vehicle route optimization problems from 2019 to 2020, seeking the optimal distribution routes under constraints of multiple time windows to reduce logistics costs, optimize vehicle routes, achieve low-carbon environmental protection, and enhance customer satisfaction. The outbreak of the COVID-19 pandemic exposed the shortcomings of cold chain logistics, leading people to pay more attention to food safety and the development of fresh agricultural product cold chain transportation.

Through analysis of the keyword clustering knowledge map, key topics in the seafood cold chain logistics field include seafood refrigerated transportation, product quality, agricultural product cold chain systems, big data empowerment, and agricultural product e-commerce. Refrigerated trucks and cold chain circulation are hot topics in agricultural product cold chain transportation. The integration of agricultural product supply chains and chain supermarkets mainly focuses on agricultural product quality issues. Vehicle route optimization, cold chain technology, and optimization models are components of agricultural product cold chain systems. Big data, "Internet +," and fresh e-commerce all fall under the category of agricultural e-commerce. Agricultural e-commerce has expanded the sales scope of agricultural products and is a key area of interest for scholars.

In this study, using CiteSpace, VOSviewer, and RStudio Bibliometrix, it was shown that the number of publications in this field has been growing rapidly each year, especially after 2019. Among the top countries/regions, China ranks first with 158 publications, followed by the United States with 142 publications, indicating that China and the United States are leading in this field. In recent years, China's rapid scientific development is closely related to strong national support for scientific research and talent cultivation. However, compared to China, the United States has higher Multiple Country Publications (MCP) and MCP_Ratio indices, representing a more solid research foundation and outcomes in this field. Besides China and the United States, the United Kingdom and Canada have lower publication volumes but higher MCP_Ratio indices, indicating that scholars from these countries maintain close contact with scholars from other countries and actively engage in cooperation. The country cooperation network shows that China and the US are in central positions with the thickest boundaries between them, representing a very close cooperative relationship. The interwoven connections between countries indicate that scholars and institutions have made great efforts to eliminate academic barriers, promote academic cooperation, and exchange knowledge.

In the top 10 journals, six have an impact factor (IF) higher than 5, indicating a high demand for research on seafood cold chain logistics, and most of the research in this field is of high quality. It is worth noting that articles by high-output authors in seafood cold chain logistics are almost all published in very high IF journals, and their commonly used keywords are highly consistent with research hotspot keywords, indicating that these topics are the focus in recent years, and scholars in this field should actively pay attention to these topics. The overlay analysis shows that in the past decade, the main disciplines at the forefront of research are Discipline One (mathematical operations, systems, related mathematics) and Discipline Seven (veterinary, animal sciences), indicating that research in this field has been integrated with research in multiple disciplines. Scholars should consider the cross-disciplinary integration of these fields to achieve significant progress.

From an application perspective, international scholars in the seafood cold chain logistics field typically combine modern management theories with quantitative research methods such as system optimization and algorithm modeling, using data to support the development of the agricultural cold chain logistics industry. This research approach provides valuable experience for theoretical construction and multidisciplinary application. Some scholars conduct research from the perspectives of agricultural economics and big data applications, actively engaging in distribution vehicle route optimization and modern cold chain logistics system construction. However, due to the influence of logistics infrastructure construction and policies, research on seafood cold chain logistics still faces problems such as dispersion, stage specificity, and insufficient depth.

 

After modification

Using of CiteSpace, VOSviewer, and RStudio Bibliometrix, this paper analyzes the literature on the cold chain transportation of seafood from 2012 to 2023. First of all, keyword co-occurrence analysis was carried out on the samples to study the key areas in the field of seafood logistics cold chain transportation. Secondly, use keyword clustering and keyword centrality to analyze and study the hot issues in this field. Finally, based on the keyword outbreak analysis, the evolution and frontier of research hot spots in the field of seafood logistics cold chain transportation were studied, and the future research direction in this field was explored through further interpretation of the hot spots. The specific analysis results are as follows:

According to the study of the keyword frequency and the trend of hot topics, the evolution of hot topics in the seafood cold chain logistics field from 2012 to 2023. In the keyword burst, the key focus from 2018 to 2023 was on prediction, growth, optimization, especially cold chain, It was the most prominent term (burst strength of 5.02), which was a hotspot for scholars. From 2017 to 2019, food safety problems occurred more and more times, which made scholars change their research directions for the food supply chain.  It makes sure of the public's welfare. Under the influence of the dual-carbon goals, scholars used mathematical models and genetic algorithms to solve agricultural product distribution vehicle route optimization problems from 2019 to 2020, seeking the optimal distribution routes under constraints of multiple time windows to reduce logistics costs, optimize vehicle routes, achieve low-carbon environmental protection, and enhance customer satisfaction. The outbreak of the COVID-19 pandemic exposed the shortcomings of cold chain logistics, leading people to pay more attention to food safety and the development of fresh agricultural products for cold chain transportation.

Through analysis of the keyword clustering knowledge map, key topics in the seafood cold chain transportation field include seafood refrigerated transportation, product quality, agricultural product cold chain systems, big data empowerment, and agricultural product e-commerce. Refrigerated trucks and cold chain circulation are hot topics in agricultural product cold chain transportation. The integration of agricultural product supply chains and chain supermarkets mainly focuses on agricultural product quality problems. Vehicle route optimization, cold chain technology, and optimization models are components of agricultural product cold chain systems. Big data, "Internet +," and fresh e-commerce are all included in the category of agricultural e-commerce. Agricultural e-commerce has expanded the sales scope of agricultural products and is a key area of interest for scholars.

In this study, using CiteSpace, VOSviewer, and RStudio Bibliometrix, it shows that the number of publications in this field is growing rapidly every year, especially after 2019. Among the top countries and regions, China ranks first with 158 publications, followed by the United States with 142 publications, indicating that China and the United States are leading in this field. In recent years, China's rapid scientific development has been closely related to strong national support for scientific research and talent cultivation. However, compared to China, the United States has higher Multiple Country Publications (MCP) and MCP_Ratio indices, representing a more solid research foundation and outcomes in this field. Besides China and the United States, the United Kingdom and Canada have lower publication volumes but higher MCP_Ratio indices, which means scholars from these countries maintain close contact with each other and actively engage in cooperation. The country cooperation network shows that China and the US are in central positions with the thickest boundaries between them, representing a very close cooperative relationship. The interwoven connections between countries mean scholars and institutions have made great efforts to eliminate academic barriers, promote academic cooperation, and exchange knowledge.

在排名前10位的期刊中,有6种影响因子(IF)高于5,说明对海鲜冷链物流的研究需求很高,该领域的研究质量大多。值得注意的是,海鲜冷链物流领域高产出作者的文章几乎全部发表在非常高IF的期刊上,其常用关键词与研究热点关键词高度一致,表明这些话题是近年来关注的焦点,该领域的学者应积极关注这些话题。叠加分析表明,近十年来,处于研究前沿的主要学科分别是学科一(数学运算、系统及相关数学)和学科七(兽医和动物科学),表明该领域的研究已经与多个学科的研究相结合。学者们应该考虑这些领域的跨学科整合,以取得重大进展。

从应用角度看,海鲜冷链物流领域的学者通常将现代管理理论与系统优化、算法建模等定量研究方法相结合,利用数据支撑农业冷链物流行业的发展。这种研究方法为理论构建和多学科应用提供了宝贵的经验。一些学者从农业经济学和大数据应用的角度进行研究,积极参与配送车辆路线优化和现代冷链物流系统建设。然而,受物流基础设施建设和政策的影响,海鲜冷链物流研究仍面临分散性、阶段性、深度不足等问题。

Author Response File: Author Response.docx

Reviewer 2 Report

Comments and Suggestions for Authors

Summary

The aim of this paper is to use literature visualization software to examine the primary foci of the seafood cold chain logistics literature and use this information to identify research gaps and propose future directions. 

It is an extremely well structured and written paper, solid in its analysis and presentation as well as the conclusions drawn. The Figures are interesting and appropriate but the Tables are not properly referred to in the text.

 

Specific comments by line:

I suggest you revisit the first 3 paragraphs of the introduction to ensure clarity and flow. Your first paragraph captures everything so a suggestion could be to expand each statement using information found later in the first 3 paragraphs. For example, line 53 – not really ‘therefore’ as the two statements are not linked. That paragraph is about the rigor of food safety requirements and not cold chain logisitics management. It could be the start of the following paragraph. 

Line 57 – this is a separate issue and should not come under cold chain logistics.

Figure 1/line 89. This is not referenced in the text and should come in section 2.

Line 124: why these dates?

The Tables need to be referenced in the text – the titles are clear but they must have a ‘home’ within the text. 

410. What is a foreign scholar? Foreign for whom?

Author Response

Comments 1: I suggest you revisit the first 3 paragraphs of the introduction to ensure clarity and flow. Your first paragraph captures everything so a suggestion could be to expand each statement using information found later in the first 3 paragraphs. For example, line53 – not really ‘therefore’ as the two statements are not linked. That paragraph is about the rigor of food safety requirements and not cold chain logisitics management. It could be the start of the following paragraph.

Response 1: Thank you for your questions. According to your suggestions, we have carefully reviewed and refined the first three paragraphs of the introduction to enhance clarity and coherence. Additionally, we have identified and marked in red colour in line 32-63 on page 5 for further editing.

Before modification

With the improvement of living standards, there is increasing attention to nutritional value of food [1]. The proportion of fresh foods, such as seafood, in daily diets is steadily rising [2, 3]. However, preserving the freshness of seafood at room temperature is challenging, necessitating the support of cold chain logistics for storage, transportation, and distribution [4-6]. Additionally, recent food safety incidents have improved public awareness and concern about food safety [7]. Health-conscious eating habits has become a key issue in people's lives, leading to a growing focus on the quality and safety of fresh foods [8, 9]. Ensuring the quality of fresh foods requires maintaining their safety and smooth flow throughout the distribution process [10, 11].

Global requirements for fishery products are becoming increasingly stringent [12]. The FDA Food Safety Modernization Act (FSMA), enacted by the United States in 2011, enhanced the FDA's regulatory authority over domestic and imported food safety supervision, imposing more rigorous food safety requirements on food manufacturers [13-15]. In 1997, the European Union introduced the Seafood Quality Standards Act, mandating that food suppliers comply with specified quality assurance provisions and establish various seafood quality standards to ensure the provision of high-quality seafood that is healthy, safe, nourishing, and environmentally beneficial [16-18]. In China, policies have also played a crucial role in promoting the rapid rise of cold chain logistics [19]. Such as, Chinese government's "Development Plan for Agricultural Product Cold Chain Logistics" in 2010 and the "14th Five-Year Plan for Cold Chain Logistics Development" in 2021 have provided a top-level design for the continuous improvement of the industry [20, 21]. Therefore, cold chain logistics management plays a pivotal role in ensuring the quality and safety standards of fishery products [22].

Effective utilization of cold chain logistics is crucial not only for maintaining the freshness and quality of seafood but also for minimizing post-harvest losses, thereby enhancing economic benefits and promoting environmental sustainability [23-26]. The seafood industry plays a vital role in the global food supply chain, ensuring food safety and nutrition [27, 28]. Cold chain logistics, which involves temperature control and transportation of seafood, is indispensable for maintaining the quality and safety of seafood products [29, 30]. With the rapid growth of the global economy and the increasing demand for high-quality seafood, cold chain logistics has been widely adopted [31, 32]. Consequently, an increasing number of scholars are exploring seafood cold chain logistics.

 

After modification

With the improvement of living standards, there is increasing attention to nutritional value of food [1]. The proportion of fresh foods, such as seafood, in daily diets is steadily rising [2, 3]. However, preserving the freshness of seafood at room temperature is challenging, necessitating the support of cold chain logistics for storage, transportation, and distribution [4-6]. Additionally, recent food safety incidents have improved public awareness and concern about food safety [7]. Health-conscious eating habits has become a key issue in people's lives, leading to a growing focus on the quality and safety of fresh foods [8, 9]. Ensuring the quality of fresh foods requires maintaining their safety and smooth flow throughout the distribution process [10, 11].

Global requirements for fishery products are becoming increasingly stringent [12]. The FDA Food Safety Modernization Act (FSMA), enacted by the United States in 2011, enhanced the FDA's regulatory authority over domestic and imported food safety supervision, imposing more rigorous food safety requirements on food manufacturers [13-15]. In 1997, the European Union introduced the Seafood Quality Standards Act, mandating that food suppliers comply with specified quality assurance provisions and establish various seafood quality standards to ensure the provision of high-quality seafood that is healthy, safe, nourishing, and environmentally beneficial [16-18]. In China, policies have also played a crucial role in promoting the rapid rise of cold chain logistics [19]. Such as, Chinese government's "Development Plan for Agricultural Product Cold Chain Logistics" in 2010 and the "14th Five-Year Plan for Cold Chain Logistics Development" in 2021 have provided a top-level design for the continuous improvement of the industry [20, 21]. It can be seen that the field of cold chain logistics has received the attention of governments and has received policy support.

Cold chain logistics management plays a pivotal role in ensuring the quality and safety standards of fishery products [22]. The effective use of cold chain logistics is essential not only to maintain the freshness and quality of seafood, but also to raise standards in the cold chain logistics industry[23-26]. The seafood industry plays a vital role in the global food supply chain, ensuring food safety and nutrition [27, 28]. Cold chain logistics, which involves temperature control and transportation of seafood, is indispensable for maintaining the quality and safety of seafood products [29, 30]. With the rapid growth of the global economy and the increasing demand for high-quality seafood, cold chain logistics has been widely adopted [31, 32]. Consequently, an increasing number of scholars are exploring seafood cold chain logistics

 

Comments 2: Line 57 this is a separate issue and should not come under cold chain logistics.

Response 2: Thank you for your question. We have revised the content in line 57.

Before modification

Effective utilization of cold chain logistics is crucial not only for maintaining the freshness and quality of seafood but also for minimizing post-harvest losses, thereby enhancing economic benefits and promoting environmental sustainability.

After modification

The effective use of cold chain logistics is essential not only to maintain the freshness and quality of seafood, but also to raise standards in the cold chain logistics industry.

 

Comments 3: Figure 1/line 89. This is not referenced in the text and should come in section 2.

Response 3: Thank you for your suggestion. By modifying the content in line 64-77 on page 2 of the article, it is indicated that the number of published documents in the field of seafood cold chain logistics has shown an increasing trend in the past 12 years, and the original position in Figure 1 is retained

Before modification

Despite the rapid growth of the seafood industry, comprehensive reviews of research in the field of seafood cold chain logistics are relatively scarce. Analyzing and summarizing past research is a valuable academic endeavor, as the theoretical and empirical contributions of individual studies are crucial for advancing knowledge within an academic field [33-36]. Bibliometric analysis can elucidate development trends in seafood cold chain logistics, identify research hotspots, and highlight emerging directions, thereby guiding future research choices and planning [37-40]. Although numerous researchers have reviewed various aspects of seafood cold chain logistics, such as energy consumption analysis [41], electrode materials [42, 43], and route design [44, 45],few have employed bibliometrics to explore research hotspots, developing trends, or scientific advancements in this field [46, 47].

 

After modification

The number of publications per year serves as a valuable indicator of growth trends in Seafood Cold Chain Logistics research. Figure 1 illustrates the annual publication and citation counts of Seafood Cold Chain Logistics documents, revealing an exponential surge of publications in the Seafood Cold Chain Logistics field over the past 12 years. Despite the rapid growth of the seafood industry, comprehensive reviews of research in the field of seafood cold chain logistics are relatively scarce. Analyzing and summarizing past research is a valuable academic endeavor, as the theoretical and empirical contributions of individual studies are crucial for advancing knowledge within an academic field [33-36]. Bibliometric analysis can elucidate development trends in seafood cold chain logistics, identify research hotspots, and highlight emerging directions, thereby guiding future research choices and planning [37-40]. Although numerous researchers have reviewed various aspects of seafood cold chain logistics, such as energy consumption analysis [41], electrode materials [42, 43], and route design [44, 45],few have employed bibliometrics to explore research hotspots, developing trends, or scientific advancements in this field [46, 47].

 

Comments 4: Line 124: why these dates?

Response 4: Thank you for your questions. In our research, we chose the time interval from January 1, 2012, to December 31, 2023. This period was selected because the United States, the European Union, and China successively implemented policies related to cold chain logistics, explicitly emphasizing its importance for food safety. These policies have heightened scholars' interest in research within the seafood cold chain logistics field, leading to a gradual increase in the number of related publications.

The FDA Food Safety Modernization Act (FSMA), enacted by the United States in 2011, enhanced the FDA's regulatory authority over domestic and imported food safety supervision, imposing more rigorous food safety requirements on food manufacturers.

In 2013, the European Union issued the EU Refrigeration Equipment and Cold Chain Logistics (Directive (EU)2015/8), which has carried out comprehensive specifications and requirements for the field of cold chain logistics, including detailed regulations on temperature control, health and safety measures in cold chain logistics. It also requires enterprises to adopt timely and transparent regulatory means in cold chain logistics to ensure food safety and quality.

In China, the Food Safety Law of the People's Republic of China came into effect in 2015, making comprehensive provisions on the production, distribution, sale and import of food. Among them, there are detailed regulations on temperature control, health measures, food testing and other aspects of cold chain logistics, requiring enterprises to take effective measures to ensure food safety in cold chain logistics.

 

Comments 5: The Tables need to be referenced in the text – the titles are clear but they must have a ‘home’ within the text. 

Response 5: Thank you for your question, according to your suggestion we have quoted the table and headings in the body, here we do not list the changes, but in the revised manuscript highlighted in red colour.

 

Comments 6: 410. What is a foreign scholar? Foreign for whom?

Response 6:  Thanks for your advice, we have deleted the foreign from the foreign scholar. The scholars in this manuscript should be scholars in the field of seafood cold chain logistics. The Change the foreign scholar to scholar and mark the revised article in red colour.

Author Response File: Author Response.docx

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