Article Versions Notes

Chu H-YI, Zhang X, Wang Y, Miri T, Onyeaka H. Sustainable Extraction of Bioactive Compounds from Cocoa Shells Waste and Brewer’s Spent Grain Using a Novel Two-Stage System Integrating Ohmic-Accelerated Steam Distillation (OASD) and Supercritical CO₂ Extraction (SSCO₂). Sustainability. 2025; 17(16):7373. https://doi.org/10.3390/su17167373

Chu, Hao-Yu Ivory, Xinyu Zhang, Yuxin Wang, Taghi Miri, and Helen Onyeaka. 2025. "Sustainable Extraction of Bioactive Compounds from Cocoa Shells Waste and Brewer’s Spent Grain Using a Novel Two-Stage System Integrating Ohmic-Accelerated Steam Distillation (OASD) and Supercritical CO₂ Extraction (SSCO₂)" Sustainability 17, no. 16: 7373. https://doi.org/10.3390/su17167373

Chu, H.-Y. I., Zhang, X., Wang, Y., Miri, T., & Onyeaka, H. (2025). Sustainable Extraction of Bioactive Compounds from Cocoa Shells Waste and Brewer’s Spent Grain Using a Novel Two-Stage System Integrating Ohmic-Accelerated Steam Distillation (OASD) and Supercritical CO₂ Extraction (SSCO₂). Sustainability, 17(16), 7373. https://doi.org/10.3390/su17167373