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Journal: NutrientsVolume: 10Number: 1585
Article: Diet Quality through Adolescence and Early Adulthood: Cross-Sectional Associations of the Dietary Approaches to Stop Hypertension Diet Index and Component Food Groups with Age
  • Authors:
  • Eleanor M. Winpenny *,
  • Stephanie Greenslade and
  • Esther M. F. Van Sluijs
  • et al.
Link: https://www.mdpi.com/2072-6643/10/11/1585

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