Inchingolo, A.D.; Inchingolo, A.M.; Malcangi, G.; Avantario, P.; Azzollini, D.; Buongiorno, S.; Viapiano, F.; Campanelli, M.; Ciocia, A.M.; De Leonardis, N.;
et al. Effects of Resveratrol, Curcumin and Quercetin Supplementation on Bone Metabolism—A Systematic Review. Nutrients 2022, 14, 3519.
https://doi.org/10.3390/nu14173519
AMA Style
Inchingolo AD, Inchingolo AM, Malcangi G, Avantario P, Azzollini D, Buongiorno S, Viapiano F, Campanelli M, Ciocia AM, De Leonardis N,
et al. Effects of Resveratrol, Curcumin and Quercetin Supplementation on Bone Metabolism—A Systematic Review. Nutrients. 2022; 14(17):3519.
https://doi.org/10.3390/nu14173519
Chicago/Turabian Style
Inchingolo, Alessio Danilo, Angelo Michele Inchingolo, Giuseppina Malcangi, Pasquale Avantario, Daniela Azzollini, Silvio Buongiorno, Fabio Viapiano, Merigrazia Campanelli, Anna Maria Ciocia, Nicole De Leonardis,
and et al. 2022. "Effects of Resveratrol, Curcumin and Quercetin Supplementation on Bone Metabolism—A Systematic Review" Nutrients 14, no. 17: 3519.
https://doi.org/10.3390/nu14173519
APA Style
Inchingolo, A. D., Inchingolo, A. M., Malcangi, G., Avantario, P., Azzollini, D., Buongiorno, S., Viapiano, F., Campanelli, M., Ciocia, A. M., De Leonardis, N., de Ruvo, E., Ferrara, I., Garofoli, G., Montenegro, V., Netti, A., Palmieri, G., Mancini, A., Patano, A., Piras, F.,
... Dipalma, G.
(2022). Effects of Resveratrol, Curcumin and Quercetin Supplementation on Bone Metabolism—A Systematic Review. Nutrients, 14(17), 3519.
https://doi.org/10.3390/nu14173519
