Du, W.; Zhang, P.; Zhang, J.; Li, Y.; He, F.J.; Zhang, X.; Su, C.; Jia, X.; Li, L.; Song, J.;
et al. Sodium Reduction in Restaurant Food: A Randomized Controlled Trial in China. Nutrients 2022, 14, 5313.
https://doi.org/10.3390/nu14245313
AMA Style
Du W, Zhang P, Zhang J, Li Y, He FJ, Zhang X, Su C, Jia X, Li L, Song J,
et al. Sodium Reduction in Restaurant Food: A Randomized Controlled Trial in China. Nutrients. 2022; 14(24):5313.
https://doi.org/10.3390/nu14245313
Chicago/Turabian Style
Du, Wenwen, Puhong Zhang, Jiguo Zhang, Yuan Li, Feng J. He, Xiaofan Zhang, Chang Su, Xiaofang Jia, Li Li, Jing Song,
and et al. 2022. "Sodium Reduction in Restaurant Food: A Randomized Controlled Trial in China" Nutrients 14, no. 24: 5313.
https://doi.org/10.3390/nu14245313
APA Style
Du, W., Zhang, P., Zhang, J., Li, Y., He, F. J., Zhang, X., Su, C., Jia, X., Li, L., Song, J., Zhang, B., & Wang, H.
(2022). Sodium Reduction in Restaurant Food: A Randomized Controlled Trial in China. Nutrients, 14(24), 5313.
https://doi.org/10.3390/nu14245313