Healthy Nutrition as the Key Reference in Special Diets, Quality of Life, and Sustainability
Acknowledgments
Conflicts of Interest
References
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Raposo, A.; Zandonadi, R.P.; Botelho, R.B.A. Healthy Nutrition as the Key Reference in Special Diets, Quality of Life, and Sustainability. Nutrients 2024, 16, 2906. https://doi.org/10.3390/nu16172906
Raposo A, Zandonadi RP, Botelho RBA. Healthy Nutrition as the Key Reference in Special Diets, Quality of Life, and Sustainability. Nutrients. 2024; 16(17):2906. https://doi.org/10.3390/nu16172906
Chicago/Turabian StyleRaposo, António, Renata Puppin Zandonadi, and Raquel Braz Assunção Botelho. 2024. "Healthy Nutrition as the Key Reference in Special Diets, Quality of Life, and Sustainability" Nutrients 16, no. 17: 2906. https://doi.org/10.3390/nu16172906