Previous Article in Journal
Understanding the Health Literacy Experiences and Practices of Australian-Resettled Myanmar Refugees: Relevance for Nutrition and Dietetics Practice
Previous Article in Special Issue
The Role of Nutrition on Thyroid Function
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
This is an early access version, the complete PDF, HTML, and XML versions will be available soon.
Article

The Temporal Change in Ionised Calcium, Parathyroid Hormone and Bone Metabolism Following Ingestion of a Plant-Sourced Marine Mineral + Protein Isolate in Healthy Young Adults

by
Marta Kozior
1,
Olusoji Aboyeji Demehin
2,
Michelle Mary Ryan
2,
Sean O’Connell
2,3 and
Philip Michael Jakeman
1,*
1
Food, Diet and Nutrition, Health Research Institute, University of Limerick, V94 T9PX Limerick, Ireland
2
Shannon Applied Technology Centre, Munster Technological University, Clash, V92 CX88 Tralee, Ireland
3
Marigot Research Centre, Sycamore Court, V92 N6C8 Tralee, Ireland
*
Author to whom correspondence should be addressed.
Nutrients 2024, 16(18), 3110; https://doi.org/10.3390/nu16183110 (registering DOI)
Submission received: 31 July 2024 / Revised: 11 September 2024 / Accepted: 13 September 2024 / Published: 14 September 2024
(This article belongs to the Special Issue Mineral Nutrition on Human Health and Disease)

Abstract

Abstract: Background: An increase in plant-sourced (PS) nutrient intake is promoted in support of a sustainable diet. PS dietary minerals and proteins have bioactive properties that can affect bone health and the risk of fracture. Methods: In a group randomised, cross-over design, this study evaluated the post-ingestion temporal pattern of change in arterialised ionised calcium (iCa), parathyroid hormone (PTH), C-terminal crosslinked telopeptide of type I collagen (CTX) and procollagen type 1 amino-terminal propeptide (P1NP) for 4 h following ingestion of a novel supplement (SUPP) containing a PS marine multi-mineral + PS protein isolate. A diurnally matched intake of mineral water was used as a control (CON). Results: Compared to baseline, the change in iCa concentration was 0.022 (95%CI, 0.006 to 0.038, p = 0.011) mmol/l greater in SUPP than CON, resulting in a −4.214 (95%CI, −8.244 to −0.183, p = 0.042) pg/mL mean reduction in PTH, a −0.64 (95%CI, −0.199 to −0.008, p = 0.029) ng/mL decrease in the biomarker of bone resorption, CTX, and no change in the biomarker of bone formation, P1NP. Conclusions: When used as a dietary supplement, or incorporated into a food matrix, the promotion of PS marine multi-mineral and PS protein isolates may contribute to a more sustainable diet and overall bone health.
Keywords: sustainable diet; plant mineral; plant protein; bone health; post-prandial; young adults sustainable diet; plant mineral; plant protein; bone health; post-prandial; young adults

Share and Cite

MDPI and ACS Style

Kozior, M.; Demehin, O.A.; Ryan, M.M.; O’Connell, S.; Jakeman, P.M. The Temporal Change in Ionised Calcium, Parathyroid Hormone and Bone Metabolism Following Ingestion of a Plant-Sourced Marine Mineral + Protein Isolate in Healthy Young Adults. Nutrients 2024, 16, 3110. https://doi.org/10.3390/nu16183110

AMA Style

Kozior M, Demehin OA, Ryan MM, O’Connell S, Jakeman PM. The Temporal Change in Ionised Calcium, Parathyroid Hormone and Bone Metabolism Following Ingestion of a Plant-Sourced Marine Mineral + Protein Isolate in Healthy Young Adults. Nutrients. 2024; 16(18):3110. https://doi.org/10.3390/nu16183110

Chicago/Turabian Style

Kozior, Marta, Olusoji Aboyeji Demehin, Michelle Mary Ryan, Sean O’Connell, and Philip Michael Jakeman. 2024. "The Temporal Change in Ionised Calcium, Parathyroid Hormone and Bone Metabolism Following Ingestion of a Plant-Sourced Marine Mineral + Protein Isolate in Healthy Young Adults" Nutrients 16, no. 18: 3110. https://doi.org/10.3390/nu16183110

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop