Article Versions Notes

Ejima R, Mishima R, Sen A, Yamaguchi K, Mitsuyama E, Kaneko H, Kimura M, Arai S, Muto N, Hiraku A, et al. The Impact of Fermented Milk Products Containing Bifidobacterium longum BB536 on the Gut Environment: A Randomized Double-Blind Placebo-Controlled Trial. Nutrients. 2024; 16(21):3580. https://doi.org/10.3390/nu16213580

Ejima, Ryuta, Riko Mishima, Akira Sen, Kana Yamaguchi, Eri Mitsuyama, Hiroki Kaneko, Madoka Kimura, Satoshi Arai, Natsumi Muto, Akari Hiraku, and et al. 2024. "The Impact of Fermented Milk Products Containing Bifidobacterium longum BB536 on the Gut Environment: A Randomized Double-Blind Placebo-Controlled Trial" Nutrients 16, no. 21: 3580. https://doi.org/10.3390/nu16213580

Ejima, R., Mishima, R., Sen, A., Yamaguchi, K., Mitsuyama, E., Kaneko, H., Kimura, M., Arai, S., Muto, N., Hiraku, A., Kato, K., Kuwano, Y., Maruyama, H., Nakamura, M., Iwabuchi, N., Nakano, M., Odamaki, T., & Tanaka, M. (2024). The Impact of Fermented Milk Products Containing Bifidobacterium longum BB536 on the Gut Environment: A Randomized Double-Blind Placebo-Controlled Trial. Nutrients, 16(21), 3580. https://doi.org/10.3390/nu16213580