Article Versions Notes

Chong H-C, Tang S-T, Tseng Y-C, Yang S-C, Watanabe Y, Yamada S, Yang Y-CSH, Chen Y-L. Matcha Green Tea Improves Cafeteria-Diet-Induced NAFLD by Modulating the Gut Microbiota in Rats. Nutrients. 2025; 17(19):3051. https://doi.org/10.3390/nu17193051

Chong, Ho-Ching, Shu-Ting Tang, Yu-Chieh Tseng, Suh-Ching Yang, Yasuo Watanabe, Shizuo Yamada, Yu-Chen S. H. Yang, and Ya-Ling Chen. 2025. "Matcha Green Tea Improves Cafeteria-Diet-Induced NAFLD by Modulating the Gut Microbiota in Rats" Nutrients 17, no. 19: 3051. https://doi.org/10.3390/nu17193051

Chong, H.-C., Tang, S.-T., Tseng, Y.-C., Yang, S.-C., Watanabe, Y., Yamada, S., Yang, Y.-C. S. H., & Chen, Y.-L. (2025). Matcha Green Tea Improves Cafeteria-Diet-Induced NAFLD by Modulating the Gut Microbiota in Rats. Nutrients, 17(19), 3051. https://doi.org/10.3390/nu17193051