1. Introduction
One of the main reasons for consulting a gastroenterologist is irritable bowel syndrome (IBS), a chronic disorder of the gut–brain axis, often debilitating, characterised by alterations in bowel habits and recurrent abdominal pain, with a serious impact on the health-related quality of life [
1].
This disorder is clinically diagnosed through the Rome IV criteria, developed by the international non-profit expert group “Rome Foundation”, which represents a basic tool commonly used by physicians to diagnose various functional gastrointestinal diseases on the basis of symptoms and clinical presentation. The diagnosis of IBS, according to this system, requires that a patient experience recurrent abdominal pain at least one day per week (on average) over the preceding three months, accompanied by at least two of the following: abdominal pain related to defecation, changes in stool frequency, and changes in stool form [
2].
Four main subtypes of IBS are recognised, depending on the predominant stool form: diarrhoea-predominant IBS (IBS-D), constipation-predominant IBS (IBS-C), IBS with mixed bowel habits (IBS-M), and unclassified IBS (IBS-U) [
1,
2]. In general, female individuals and adults younger than 65 years are the main sufferers; the global prevalence has been estimated to be 11%, although it can vary greatly between countries depending on different lifestyles, diets, and diagnostic methods [
3,
4].
Although the aetiology of IBS is broad and not clearly understood, the most likely hypothesis is that the combination of multiple factors contributes to the development of this disorder, including microbiota dysbiosis, small intestinal bacterial overgrowth (SIBO), dysmotility, visceral hypersensitivity, mental disorders, altered communication between the gut and the brain, and psychosocial distress [
5].
Gaps in the comprehensive understanding of the aetiology of IBS are reflected in a lack of clear and conclusive guidelines for its treatment. Several recent reviews, monographs, and position statements have tried to summarise the treatment recommendations, also differentiating for the different subtypes of IBS, including drugs, behavioural therapies, dietary supplements (i.e., probiotics and fibres), and targeted nutrition (i.e., low FODMAP diet poor in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) [
1,
4,
5,
6,
7,
8].
Given this framework, we considered the use of a formulation based on tannin phytocomplexes, since these secondary plant metabolites are known and extensively documented for their potential for managing multiple IBS-related impairments [
9,
10]. Alongside their known astringent properties, certain tannin-based plant extracts have shown a regulatory activity on the function and motility of the intestine, with effects on digestion, nutrient absorption and the formation of stools of better consistency [
11,
12,
13]. Moreover, some authors reported the prebiotic effect through the modulation of the gut microbiota composition and functionality (i.e., synthesis of beneficial metabolites such as short-chain fatty acids (SCFAs)) [
14,
15,
16].
The present study is a single-centre, randomised, double-blind, placebo-controlled clinical trial demonstrating the efficacy of a commercial product containing a tannin-based phytocomplex (Welltan® Complex, Silvateam S.p.A, San Michele Mondoví, Italy) in improving the perceived gastrointestinal symptoms of IBS patients. Furthermore, a secondary goal was the evaluation of the quality of life as well as the product’s suitability in restoring the balance of intestinal function in the different IBS subtypes: IBS-D, IBS-C, IBS-M, and tolerability.
2. Materials and Methods
2.1. Food Supplement
The dietary supplement tested in the present clinical study is based on proprietary tannin phytocomplexes. More in detail, the quebracho colorado (Schinopsis lorentzii Engl.) wood extract is distinguished by its high condensed tannins content, especially profisetinidins and fisetin, among others [
17]. The chestnut extract (
Castanea sativa Mill.) is a phytocomplex characterised by ellagitannins, mainly of digalloyl-glucose, glucose, and gallic acid units [
18]. The extraction methods were all food grade, characterised by a natural hot water extraction.
The food supplement containing Welltan® Complex had previously been notified to the Italian Ministry of Health (notification number: 0019814).
Both the verum and the placebo, produced in compliance with European specifications on contaminants and microbiological limits, were provided free of charge by the INBB-Interuniversity Consortium of the National Institute of Biostructures and Biosystems, as sponsors of the clinical trial.
Subject supplementation consisted of two capsules per day of 240 mg containing each the functional raw material Welltan® Complex. The placebo was provided under identical conditions and appearance, making the colour and taste indistinguishable from the food supplement.
2.2. Study Design
The effects of a tannin-based food supplement were assessed on IBS symptoms in adults with a moderate form of IBS according to Rome IV criteria [
19] in a monocentric, randomised, placebo-controlled, parallel-group, double-blind clinical trial conducted by COMEGEN—Società Cooperativa Sociale (Naples, Italy). The enrolled participants were randomised into two experimental groups (treated group and placebo group with n = 78 per group). The dose forms were identical in terms of shape, colour, weight, and flavour, and the packaging was designed to make it impossible to distinguish between the food supplement and the placebo. Treatment allocation was not revealed to participants, clinicians, and investigators until the completion of the study to maintain the double blinding.
Before giving their written consent, participants were informed about this study both orally and in writing. The study protocol, the participants’ letter of intent, and the synopsis were approved by the Ethics Committee of Campania 1 (protocol number 5/23, 30 January 2024), and this study was conducted in accordance with the Helsinki Declaration of 1964 (as revised in 2000). Moreover, the clinical trial is listed on the ISRCTN registry under the ID number ISRCTN1681307 [
20].
Enrolled subjects were randomly and unpredictably assigned to each of the two groups (n = 78, each) by simple randomisation (1:1 allocation ratio), treated either with food supplement (two capsules/day at lunch and dinner for a total dose of 480 mg/day) or the placebo. The randomisation was further stratified by three forms of IBS (constipated-IBS-C, diarrhoeal-IBS-D, or mixed-IBS-M). The clinical status of patients was evaluated at baseline (T0) and 56 days after the start of treatment through self-administered questionnaires: IBS-Severity Scoring System (IBS-SSS), IBS-Quality of Life (IBS-QoL), Gastrointestinal Quality of Life Index (GIQLI), Bristol Stool Form Scale (BSFS), and bowel movements/week (BM/wk) and IBS symptoms.
This study took five months to complete, including two months for patient enrolment and three months for the study, considering the timing for the last enrolled patient.
Patients did not follow any specific diet to evaluate only the effect induced by supplementation and were not allowed to take any dietary supplements. Any intake of drugs not listed in the exclusion criteria had to be communicated in advance and discussed with the clinician.
2.3. Participants and Recruiting
In total, 156 patients with IBS according to Rome IV criteria [
19] were enrolled and then allocated into two groups. Subjects of both sexes and aged between 18 and 70 years were considered for this study, on condition that they had been presenting symptoms of IBS for at least three months (with onset at least six months earlier). The symptom pattern was required to be recurrent abdominal pain on at least one day a week, associated with two or more of the following criteria: symptoms associated with the act of defecation and/or associated with a change in the frequency of bowel movements and/or associated with a change in the shape of stools, as described by the Rome IV diagnostic criteria [
19]. The forms of IBS considered were the predominantly constipated form (with the following stool consistency: more than 25% hard stools and less than 25% soft stools), the predominantly diarrhoeal form (with the following stool consistency: more than 25% soft stools and less than 25% hard stools) and the mixed form. The three forms were stratified into the two experimental groups to obtain a balance, although the IBS-D form was the form with the highest incidence in the population.
All subjects with intestinal symptomatology that did not meet the criteria described above were not considered. None of the enrolled subjects were aged <18 and >70; none were pregnant or lactating; and none were taking substances of abuse (i.e., caffeine, smoke, alcohol, drugs) or were on medication including opioid drugs or other drugs that have a significant impact on intestinal function. Subjects who had taken antibiotics within the previous four weeks or in the last six months (based on the intensity and duration of antibiotic treatment) were excluded.
Patients meeting one of the following exclusion criteria were also not considered eligible: previous gastrointestinal tract surgery, Parkinson’s and Alzheimer’s disease, HIV-acquired immunodeficiency, non-self-sufficiency, presence of cognitive disorders that may hinder the response to questionnaires, lack of a propensity to collaborate, difficulty in going to the reference facility on time, allergy to the ingredients of the experimental products (active-placebo). Moreover, if subjects were diagnosed with other pathologies, they were not considered incompatible by the investigating doctor.
2.4. Primary Outcome
The primary outcome was to evaluate the efficacy of the food supplement in the general improvement of perceived gastrointestinal symptoms. Regarding enteric symptomatology, the assessment method was the validated questionnaire for the self-assessment of the severity of gastrointestinal symptoms characterising IBS, IBS-Severity Scoring System (IBS-SSS). The questionnaire consists of 5 items referring to abdominal pain, bowel dysfunction, and general well-being. The sum of the partial scores allows discriminating the severity of IBS-related symptoms into three levels: mild (from 75 to <175), moderate (from 175 to <300), or severe (>300).
2.5. Secondary Outcomes
The secondary outcomes included the analysis of any improvement in the quality of life of the subjects in response to the experimental treatment, which was carried out through two questionnaires: a questionnaire for self-assessment of quality of life in the individual with IBS (i.e., IBS-Quality of Life (IBS-QoL)) and a questionnaire for self-assessment of quality of life associated with gastrointestinal symptoms (i.e., Gastrointestinal Quality of Life Index (GIQLI)). Both questionnaires consider, through different sets of questions, different aspects of the subject’s life by assessing from physical symptomatology to interpersonal relationships and the emotional sphere. The self-assessment IBS-QoL consider 8 items: dysphoria, interference with daily activities, body image, health concerns, abstention from food, social sphere, sexual sphere, and interpersonal relationships. The GIQLI questionnaire evaluates symptoms, emotions, physical condition, social integration, and the effect of medical treatment. In both cases, lower scores correspond to lower quality of life, while higher scores indicate higher standards of life.
Moreover, the bowel function diary filled by patients was used to evaluate the improvement of stool consistency and bowel movements, together with IBS characteristic symptoms. The first outcome was assessed with the Bristol Stool Form Scale (BSFS), which rates stool consistency on a spectrum of seven types, from harder and lumpy (lower scores) to soft and watery (higher scores). The number of weekly bowel movements (bowel movements/week (BM/wk)) was reported by the subject in the bowel function diary. Moreover, the symptoms of bloating, abdominal distension, feeling of heaviness, abdominal pain and flatulence were rated by filling in a 5-point Likert scale (0 for no discomfort and 5 for maximum discomfort).
2.6. Tolerability
The participants were closely observed for the occurrence of any unfavourable side effects from the treatment. Individuals who were allergic to any of the ingredients in the food supplement were excluded from the trial.
2.7. Statistical Analysis
The sample size calculation involved recruiting 148 subjects in total, to ensure a to ensure 95% power and alpha significance of 0.05, with a small-to-medium effect size (Cohen’s f = 0.15). Eight additional subjects were further added for enrolment, given a potential dropout of about 5%, bringing the number of subjects to be enrolled to a total of 156.
Linear random intercept mixed models (LMM) were used to analyse all experimental variables: each of the 10 response variables constituted the dependent variable in independent models, while the measurement in two (T0 and 56 days) or three (T0, 28 days, 56 days) stages, treatments (treated vs. placebo), and their interaction were the fixed factors. Age and gender were considered also as fixed factors to control variations dependent on these effects. Subject identity was included as a random factor to control for individual variability in treatment response. For the secondary endpoints regarding stool consistency and bowel movements, independent analyses were performed for each subgroup using the same model as applied to the variables of the primary endpoint.
Analyses were performed using the lme4 package [
20] in R version 4.0.1 [
21], unless otherwise specified. Data are reported as means ± standard deviations.
4. Discussion
The aim of the present study was to test the efficacy of a tannin complex supplement in improving the symptoms of subjects suffering from IBS and their quality of life. The single-centre, randomised, parallel-group, double-blind clinical trial involved the supplementation of 156 subjects enrolled with the treatment or a placebo. After 56 days of treatment, subjects taking the tannin-based supplement showed a significant improvement in gastrointestinal symptoms assessed by the IBS-SSS compared to the placebo group. This improvement also indicates a significantly positive result from a clinical point of view, as the IBS condition was improved from moderate to mild in subjects treated with the food supplement. In contrast, no significant changes were observed in the placebo group.
Since IBS symptomatology is strictly linked to psychological issues, the authors considered it a primary concern to test the effectiveness of the product in the improvement of the subjects’ quality of life. Both self-assessment questionnaires of quality of life, namely IBS-QoL and the GIQLI questionnaire, administered to the subjects highlighted a significant improvement in the treated group following the treatment and in comparison with the placebo group. Although the improvement recorded in the IBS-QoL was moderate, in contrast, the GIQLI score mean value almost corresponded to an excellent quality of life. This discrepancy could be ascribed to the variation in the items that are considered by each questionnaire.
It is important to comprehensively assess the development of gastrointestinal symptoms together with quality-of-life symptoms because IBS is now considered a disorder of gut–brain interaction. Bowel-related symptoms are considered of equal importance to mental symptoms (i.e., depression, anxiety, and somatisation), and both can result in work absenteeism and more medical consultations [
22].
Although several types of treatments are available, these show limitations in that they treat a specific single symptom and do not take into account the disorder as a whole. Lately, several national guidelines [
23,
24] are increasingly promoting more holistic first-line approaches, such as healthy eating habits and lifestyle changes, as they can offer a solution to intestinal and mental issues simultaneously [
25]. Similar to nutritional interventions, the tannin complex product tested in the present study clearly shows that it can provide both intestinal and mental relief, representing a possible solution for the management of IBS.
To understand what the underlying mechanisms might be, the previous pilot study by Molino et al. (2024) showed how the same product could positively modulate the composition and activity of the intestinal microbiota of IBS-D patients [
26]. Microbiota represents a common denominator bridging the gut and the brain and related symptomatologies [
27,
28]. In particular, the authors highlighted how tannin supplementation could modulate specific taxa, which have a direct correlation with both intestinal discomfort intestinal symptoms and psychological distress. In addition, the product also showed the ability to modulate microbiota activity by regulating the production of SCFAs. These included a reduction in the production of formate, which has been reported to be responsible for the onset of intestinal bloating and inflammation [
29].
Another key aspect is related to altered intestinal permeability in IBS sufferers. An impairment of the intestinal barrier allows the passage of harmful substances to the circulatory stream that would otherwise not pass, leading to chronic inflammation, which in turn causes changes in brain function [
30]. The above-mentioned work also reports a significant effect in improving the intestinal permeability of patients with IBS-D [
26]. The earlier discussed mechanisms of action may also explain the reduction in symptomatology found through the evaluation of diaries collected from patients. In particular, in the study of Molino et al. (2024), positive modulation of the microbiota showed a correlation with the relief of IBS-specific symptomatology such as abdominal pain and abdominal distension [
26].
Other treatments based on nutritional interventions such as dietary plans (i.e., FODMAPs) [
6] or probiotics [
31,
32,
33,
34] may also partly rely on the rationale of restoring a healthy microbiota; however, the supplement tested in this study also combines specific action on intestinal permeability and modulation of bowel movements.
Alongside the symptomatology common to all forms of IBS, it must be considered that each subtype is marked by specific complaints such as diarrhoea or constipation. This means that nutritional interventions need to be customised in a certain sense, and this is why in more severe cases loperamide is indicated for diarrhoea or polyethylene glycol in the case of constipation [
35]. For this reason, the secondary objectives of this clinical trial also focused on investigating the efficacy of the tannin supplement in the specific symptomatology of each IBS subgroup, i.e., stool consistency and frequency of weekly evacuation.
Regarding the stool type score (Bristol scale), there were no significant and/or clinically relevant differences in any of the IBS subgroups for comparison between the treated group and the placebo group at any of the times studied. It should be noted that for all three subtypes assessed, the ratings were within the normal range [
36], roughly between 3 and 4.5. Thus, the subjects studied never presented a real issue related to stool consistency.
Conversely, as regards the bowel movements, in the IBS-D subgroup, the number of bowel movements/week, which was initially higher in the treated group than in the placebo group, decreased significantly at the end of the dietary supplement treatment, while it remained unchanged in the placebo group. Thus, the number of weekly evacuations in the treated group and in the placebo group at the end of the respective treatments were similar, although a potentially clinically relevant effect was identified in the reduction of the number of weekly evacuations in IBS-D subjects. The IBS-C subgroup showed a completely opposite behaviour, since its number of weekly evacuations was initially similar in the treated and placebo subjects, increased significantly at the end of treatment with the food supplement, while it remained unchanged in the placebo group, inducing a clinically relevant change.
The astringent action of tannins is well known and therefore several studies and patents report their use for the treatment of IBS-D [
37,
38,
39]. However, if tannins have been extensively studied to counteract diarrhoea, it might seem unusual that they could also be used as a treatment for constipation. There are few studies reporting in the literature this property but limited to a few plant extracts [
40,
41]. The study by Brown et al. (2016) examining a supplement that contained quebracho extract, together with other phytocomplexes, reported improving effects in patients suffering from constipation [
42]. However, none of the studies found in the literature reports an ambivalent action such as that given by the product examined in this study. As reported in the ex vivo study by Mattioli et al. (2023), the components of the supplement used in this study show the remarkable property of modulating intestinal motility. In particular, the two plant extracts derived from chestnut and quebracho showed different effects towards gastrointestinal smooth muscle, thereby regulating its activity [
11].