Association Between Shift Work and Vitamin D Levels in Brazilian Female Workers
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Population
2.2. Sample and Sampling
2.3. Data Collection and Instruments
2.4. Outcomes: Vitamin D Deficiency/Insufficiency
2.5. Main Exposure: Shift Work
2.6. Explanatory Variables (Covariates)
2.7. Statistical Analyses
3. Results
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Characteristics | Vitamin D | Day Shift | Night Shift | |||
---|---|---|---|---|---|---|
n (%) | Median (IQR) | p-Value | n (%) | n (%) | p-Value d | |
Total | 22.9 (17.4–29.1) | 264 (86.8) | 40 (13.2) | |||
Demographics | ||||||
Age (years) | 0.446 b | 0.173 | ||||
18–30 | 106 (34.9) | 21.1 (17.8–28.1) | 96 (36.2) | 10 (25.0) | ||
31–40 | 106 (34.9) | 23.7 (17.4–31.6) | 93 (35.1) | 13 (32.5) | ||
≥41 | 92 (30.2) | 23.9 (17.5–28.8) | 75 (28.7) | 17 (42.5) | ||
Skin color | 0.006 a | 0.278 | ||||
White | 212 (69.7) | 23.6 (18.4–30.8) | 187 (70.8) | 25 (62.5) | ||
Other | 92 (30.3) | 20.1 (14.7–27.9) | 77 (29.2) | 15 (37.5) | ||
Marital status | 0.708 a | 0.379 | ||||
Without a partner | 157 (51.6) | 22.8 (17.8–28.8) | 139 (52.6) | 18 (45.0) | ||
With a partner | 147 (48.4) | 23.0 (17.4–29.4) | 125 (47.4) | 22 (55.0) | ||
Socioeconomics | ||||||
Education level (years) | 0.899 b | 0.004 | ||||
≤8 | 22 (7.2) | 25.8 (14.9–31.4) | 20 (7.6) | 2 (5.0) | ||
9–11 | 162 (53.3) | 22.7 (17.8–28.1) | 131 (49.6) | 31 (77.5) | ||
≥12 | 120 (39.5) | 22.7 (17.7–29.1) | 113 (42.8) | 7 (17.5) | ||
Per capita household income (MW) (n = 303) c | 0.645 b | 0.290 | ||||
<1 | 111 (36.6) | 22.2 (17.4–30.7) | 93 (35.2) | 19 (47.5) | ||
1–2 | 127 (41.9) | 22.9 (16.7–29.1) | 114 (43.2) | 13 (32.5) | ||
>2 | 65 (21.5) | 24.0 (18.2–30.8) | 57 (21.6) | 8 (20.0) | ||
Head of household | 0.461 a | 0.455 | ||||
No | 198 (65.1) | 22.7 (17.4–28.6) | 174 (65.9) | 24 (60.0) | ||
Yes | 106 (34.9) | 23.4 (17.4–30.9) | 90 (34.1) | 16 (40.0) | ||
Behavioral | ||||||
Leisure-time physical activity | 0.151 a | 0.074 | ||||
No | 214 (70.4) | 22.5 (17.4–28.3) | 181 (68.6) | 33 (82.5) | ||
Yes | 90 (29.6) | 23.6 (18.7–32.0) | 83 (31.4) | 7 (17.5) | ||
Current smoking status | 0.962 b | 0.265 | ||||
Non-smoker | 232 (76.3) | 22.8 (17.6–30.1) | 203 (76.9) | 29 (72.5) | ||
Former smoker | 53 (17.4) | 24.0 (16.8–28.8) | 43 (16.3) | 10 (25.0) | ||
Smoker | 19 (6.3) | 21.2 (17.4–28.3) | 18 (6.8) | 1 (2.5) | ||
Alcohol consumption | 0.137 a | 0.100 | ||||
No consumption | 209 (68.7) | 22.2 (17.4–28.3) | 177 (67.1) | 32 (80.0) | ||
Consumption of at least once per week | 95 (31.2) | 23.7 (17.9–32.0) | 87 (32.9) | 8 (20.0) | ||
Fruit/vegetable consumption | 0.871 a | 0.463 | ||||
No | 70 (23.0) | 22.1 (17.4–30.8) | 59 (22.3) | 11 (27.5) | ||
Yes | 234 (77.0) | 23.0 (17.4–28.6) | 205 (77.7) | 29 (72.5) | ||
Usual sleep duration (hours per day) | 0.095 | 0.032 | ||||
>6 | 162 (53.3) | 23.5 (18.3–31.4) | 147 (55.7) | 15 (37.5) | ||
≤6 | 142 (46.7) | 22.2 (16.6–27.9) | 117 (44.3) | 25 (62.5) | ||
Number of pregnancies | 0.923 b | 0.260 | ||||
0 | 112 (36.8) | 21.7 (17.6–30.8) | 101 (28.3) | 11 (27.5) | ||
1 | 88 (28.9) | 23.7 (17.6–27.5) | 77 (29.2) | 11 (27.5) | ||
≥2 | 104 (34.2) | 23.3 (17.3–30.9) | 86 (32.6) | 18 (45.0) | ||
Nutritional status (BMI) | 0.596 b | 0.005 | ||||
Normal weight | 95 (31.2) | 22.2 (17.4–30.7) | 86 (32.6) | 9 (22.5) | ||
Overweight | 116 (38.2) | 23.0 (16.8–27.4) | 106 (40.1) | 10 (25.0) | ||
Obesity | 93 (30.6) | 23.6 (18.2–31.4) | 72 (27.3) | 21 (52.5) | ||
Occupational | ||||||
Length of employment (months) | 0.022 b | 0.329 | ||||
≤12 | 64 (21.0) | 24.7 (19.6–32.1) | 59 (22.4) | 5 (12.5) | ||
13–36 | 90 (29.6) | 21.1 (17.1–26.9) | 78 (29.5) | 12 (30.0) | ||
>36 | 150 (49.4) | 22.7 (16.0–29.4) | 127 (48.1) | 23 (57.5) | ||
Job role | 0.050 a | <0.001 | ||||
Factory work (production) | 232 (76.3) | 22.1 (17.0–28.1) | 192 (72.7) | 40 (100) | ||
Administrative | 72 (23.7) | 24.2 (18.9–31.6) | 72 (27.3) | 0 (0.0) | ||
Work shifts | <0.001 a | |||||
Day shift | 264 (86.8) | 23.4 (18.2–30.8) | - | - | ||
Night shift | 40 (13.2) | 18.1 (13.6–24.2) | - | - |
Vitamin D | ||||
---|---|---|---|---|
Characteristics | Deficiency a (<20 ng/mL) | Deficiency/Insufficiency b (<30 ng/mL) | ||
n (%) | p-Value c | n (%) | p-Value c | |
Total | 111 (36.5) | 230 (75.7) | ||
Demographics | ||||
Age (years) | 0.678 | 0.326 | ||
18–30 | 42 (39.6) | 84 (79.2) | ||
31–40 | 38 (35.8) | 75 (70.7) | ||
≥41 | 31 (33.7) | 71 (77.2) | ||
Skin color | 0.003 | 0.201 | ||
White | 66 (31.1) | 156 (73.6) | ||
Other | 45 (48.9) | 74 (80.4) | ||
Marital status | 0.302 | 0.954 | ||
Without a partner | 53 (33.8) | 119 (75.8) | ||
With a partner | 58 (39.5) | 111 (75.5) | ||
Socioeconomics | ||||
Education level (years) | 0.632 | 0.382 | ||
≤8 | 8 (36.4) | 14 (63.6) | ||
9–11 | 63 (38.9) | 125 (77.2) | ||
≥12 | 40 (33.3) | 91 (75.8) | ||
Per capita household income (MW) (n = 303) c | 0.973 | 0.853 | ||
<1 | 41 (36.9) | 83 (74.8) | ||
1–2 | 47 (37.0) | 98 (77.2) | ||
>2 | 23 (35.4) | 48 (73.8) | ||
Head of household | 0.941 | 0.538 | ||
No | 72 (36.4) | 152 (76.8) | ||
Yes | 39 (36.8) | 78 (73.6) | ||
Behavioral | ||||
Leisure-time physical activity | 0.314 | 0.136 | ||
No | 82 (38.3) | 167 (78.0) | ||
Yes | 29 (32.2) | 63 (70.0) | ||
Current smoking status | 0.800 | 0.883 | ||
Non-smoker | 87 (37.5) | 174 (75.0) | ||
Former smoker | 18 (34.0) | 41 (77.4) | ||
Smoker | 6 (31.6) | 15 (78.9) | ||
Alcohol consumption | 0.343 | 0.090 | ||
No consumption | 80 (38.3) | 164 (78.5) | ||
Consumption of at least once per week | 31 (32.6) | 66 (69.5) | ||
Fruit/vegetable consumption | 0.901 | 0.209 | ||
No | 26 (37.1) | 49 (70.0) | ||
Yes | 85 (36.3) | 181 (77.3) | ||
Usual sleep duration (hours per day) | 0.052 | 0.079 | ||
>6 | 51 (31.5) | 116 (71.6) | ||
≤6 | 60 (42.2) | 114 (80.3) | ||
Number of pregnancies | 0.948 | 0.263 | ||
0 | 41 (36.6) | 83 (74.1) | ||
1 | 31 (35.2) | 72 (81.8) | ||
≥2 | 39 (37.5) | 75 (72.1) | ||
Nutritional status (BMI) | 0.846 | 0.170 | ||
Normal weight | 36 (37.9) | 71 (74.7) | ||
Overweight | 40 (34.5) | 94 (81.0) | ||
Obesity | 35 (37.6) | 65 (69.9) | ||
Occupational | ||||
Length of employment (months) | 0.157 | 0.138 | ||
≤12 | 17 (26.6) | 43 (67.2) | ||
13–36 | 37 (41.1) | 73 (81.1) | ||
>36 | 57 (38.0) | 114 (76.0) | ||
Job role | 0.229 | 0.160 | ||
Factory work (production) | 89 (38.4) | 180 (77.6) | ||
Administrative | 22 (30.6) | 50 (69.4) | ||
Work shifts | 0.001 | 0.023 | ||
Day shift | 87 (32.9) | 194 (73.5) | ||
Night shift | 24 (60.0) | 36 (90.0) |
Work Shifts | Vitamin D Deficiency (<20 ng/mL) | Model I | Model II b | Model III c |
---|---|---|---|---|
n (%) | PR (95% CI) | PR (95% CI) | PR (95% CI) | |
Day shift | 87 (32.9) | 1.00 | 1.00 | 1.00 |
Night shift | 24 (60.0) | 1.82 (1.34–2.47) | 1.68 (1.25–2.27) | 1.65 (1.23–2.22) |
p-value a | <0.001 | 0.001 | 0.001 | |
Vitamin D deficiency/insufficiency (<30 ng/mL) | Model I | Model II d | Model III e | |
Work shifts | n (%) | PR (95% CI) | PR (95% CI) | PR (95% CI) |
Day shift | 194 (73.5) | 1.00 | 1.00 | 1.00 |
Night shift | 36 (90.0) | 1.22 (1.08–1.39) | 1.19 (1.04–1.363) | 1.17 (1.02–1.35) |
p-value a | 0.001 | 0.010 | 0.030 |
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Kohl, I.S.; Garcez, A.; Silva, J.C.d.; Arruda, H.C.d.; Canuto, R.; Paniz, V.M.V.; Olinto, M.T.A. Association Between Shift Work and Vitamin D Levels in Brazilian Female Workers. Nutrients 2025, 17, 1201. https://doi.org/10.3390/nu17071201
Kohl IS, Garcez A, Silva JCd, Arruda HCd, Canuto R, Paniz VMV, Olinto MTA. Association Between Shift Work and Vitamin D Levels in Brazilian Female Workers. Nutrients. 2025; 17(7):1201. https://doi.org/10.3390/nu17071201
Chicago/Turabian StyleKohl, Ingrid Stähler, Anderson Garcez, Janaína Cristina da Silva, Harrison Canabarro de Arruda, Raquel Canuto, Vera Maria Vieira Paniz, and Maria Teresa Anselmo Olinto. 2025. "Association Between Shift Work and Vitamin D Levels in Brazilian Female Workers" Nutrients 17, no. 7: 1201. https://doi.org/10.3390/nu17071201
APA StyleKohl, I. S., Garcez, A., Silva, J. C. d., Arruda, H. C. d., Canuto, R., Paniz, V. M. V., & Olinto, M. T. A. (2025). Association Between Shift Work and Vitamin D Levels in Brazilian Female Workers. Nutrients, 17(7), 1201. https://doi.org/10.3390/nu17071201