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Journal: Nutrients, 2014
Volume: 6
Number: 1293
Article:
Neuroprotective Properties of the Marine Carotenoid Astaxanthin and Omega-3 Fatty Acids, and Perspectives for the Natural Combination of Both in Krill Oil
Authors:
by
Marcelo P. Barros, Sandra C. Poppe and Eduardo F. Bondan
Link:
https://www.mdpi.com/2072-6643/6/3/1293
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