Dai, R.; Kelly, B.N.; Ike, A.; Berger, D.; Chan, A.; Drew, D.A.; Ljungman, D.; Mutiibwa, D.; Ricciardi, R.; Tumusiime, G.;
et al. The Impact of the Gut Microbiome, Environment, and Diet in Early-Onset Colorectal Cancer Development. Cancers 2024, 16, 676.
https://doi.org/10.3390/cancers16030676
AMA Style
Dai R, Kelly BN, Ike A, Berger D, Chan A, Drew DA, Ljungman D, Mutiibwa D, Ricciardi R, Tumusiime G,
et al. The Impact of the Gut Microbiome, Environment, and Diet in Early-Onset Colorectal Cancer Development. Cancers. 2024; 16(3):676.
https://doi.org/10.3390/cancers16030676
Chicago/Turabian Style
Dai, Rui, Bridget N. Kelly, Amarachi Ike, David Berger, Andrew Chan, David A. Drew, David Ljungman, David Mutiibwa, Rocco Ricciardi, Gerald Tumusiime,
and et al. 2024. "The Impact of the Gut Microbiome, Environment, and Diet in Early-Onset Colorectal Cancer Development" Cancers 16, no. 3: 676.
https://doi.org/10.3390/cancers16030676
APA Style
Dai, R., Kelly, B. N., Ike, A., Berger, D., Chan, A., Drew, D. A., Ljungman, D., Mutiibwa, D., Ricciardi, R., Tumusiime, G., & Cusack, J. C.
(2024). The Impact of the Gut Microbiome, Environment, and Diet in Early-Onset Colorectal Cancer Development. Cancers, 16(3), 676.
https://doi.org/10.3390/cancers16030676
