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Journal: Agronomy, 2022
Volume: 12
Number: 2493
Article:
Biofortification and Quality of Collard Greens as a Function of Iron Concentration in Nutrient Solution
Authors:
by
Julia Karoline Rodrigues das Mercês, Maria José Yañez Medelo and Arthur Bernardes CecÃlio Filho
Link:
https://www.mdpi.com/2073-4395/12/10/2493
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