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Journal: Agronomy, 2022
Volume: 12
Number: 2493

Article: Biofortification and Quality of Collard Greens as a Function of Iron Concentration in Nutrient Solution
Authors: by Julia Karoline Rodrigues das Mercês, Maria José Yañez Medelo and Arthur Bernardes Cecílio Filho
Link: https://www.mdpi.com/2073-4395/12/10/2493

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