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Article
Peer-Review Record

Effects of Nitrogen Application in Recovery Period after Different High Temperature Stress on Plant Growth of Greenhouse Tomato at Flowering and Fruiting Stages

Agronomy 2023, 13(6), 1439; https://doi.org/10.3390/agronomy13061439
by Chunying Li 1,2, Zaiqiang Yang 1,*, Chunlong Zhang 2, Jing Luo 1, Fengyin Zhang 1 and Rangjian Qiu 3,*
Reviewer 1: Anonymous
Agronomy 2023, 13(6), 1439; https://doi.org/10.3390/agronomy13061439
Submission received: 30 April 2023 / Revised: 21 May 2023 / Accepted: 21 May 2023 / Published: 23 May 2023
(This article belongs to the Special Issue Crop and Vegetable Physiology under Environmental Stresses)

Round 1

Reviewer 1 Report

Dear Editor,

Here the comments for the manuscript revision.

 

Title: Effects of Nitrogen Application in Recovery Period after Different High Temperature Stress on Plant Growth of Greenhouse Tomato at Flowering and Fruiting Stages

Comments

Could authors provide some photos of the experiments?

Abstract

Line 22: Change “difference(P<0.01)” and “interaction(p<0.01)” to “difference (P < 0.01)” and “interaction (P < 0.01)”. Same remarks for spaces and P values.

Line 35: Please, choose one manner to write units: “g/plant” or “g plant-1”.

 

Introduction

Line 82: Replace “temperatures28” by “temperatures [28].

Line 88: Change “tomato plant” to “tomato”.

Materials and methods

Line 133: Replace “25°C/15°C” by “25 °C/15 °C”.  Same remarks for this unit in all the main text.

Line 133: Replace “12h//2h” by “12 h//2 h”. Same remarks for this unit in all the main text.

Figure 1: The red one is missed in the legend.

 

Results

Flowering and Fruiting Stages are missed. Please, provide them in the M and M as well as Results sections or delete them in the title.

Line 302: Replace “tatio” by “1ration”.

 

Author Response

Thank you very much for your careful review of the manuscript and your valuable comments. We have made careful revisions according to your comments. The reply for your modification is as follows:

1. Could authors provide some photos of the experiments?

Reply: Yes, no problem.

2.  Line 22: Change “difference(P<0.01)” and “interaction(p<0.01)” to “difference (P < 0.01)” and “interaction (P < 0.01)”. Same remarks for spaces and P values.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

3. Line 35: Please, choose one manner to write units: “g/plant” or “g plant-1”.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

4. Line 82: Replace “temperatures28” by “temperatures [28].

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

5. Line 88: Change “tomato plant” to “tomato”.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

6. Line 133: Replace “25°C/15°C” by “25 °C/15 °C”.  Same remarks for this unit in all the main text.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

7. Line 133: Replace “12h//2h” by “12 h//2 h”. Same remarks for this unit in all the main text.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

8. Figure 1: The red one is missed in the legend.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

9. Flowering and Fruiting Stages are missed. Please, provide them in the M and M as well as Results sections or delete them in the title.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

10. Line 302: Replace “tatio” by “1ration”.

Reply: Have been modified. Please see Manuscript revision Mode for detailed revision

Thank you! Thank you again for your review. Please contact me if you have any other modification comments.

Author Response File: Author Response.docm

Reviewer 2 Report

The material of the article refers to precise work, it contains a lot of data. However, the display (figures) needs improvement in some places. In the same way, the editing of the sentences also requires changes in some places to make the explanation more understandable.

Comments for author File: Comments.pdf

Needs changes in some places, but we indicated them in the manuscript.

Author Response

Thank you very much for your careful review of the manuscript and your valuable comments. We have made careful revisions according to your comments.

I've made all the changes to Figure 10 and anything else that needs to be changed. See the document attachment and manuscript revision Mode for detailed revisions.

Thank you! Thank you again for your review. Please contact me if you have any other modification comments.

Author Response File: Author Response.pdf

Reviewer 3 Report

Dear author,

Thank you for the work you have done to finalize the manuscript titled : Effects of Nitrogen Application in Recovery Period after Different High Temperature Stress on Plant Growth of Greenhouse Tomato at Flowering and Fruiting Stages. This work the impact of differ Temperatures and N application on tomato recovery upon heat stress. The work needs some modification to be published:

Materials and methods:

-          What was the source of your N fertilizer?

-          After the tomato plants took…………20 September. Plz, Rephrase.

-          Measuerment of tomato plant growth Parmenter. Whole text must be rewritten in prober way.  

-          Change THRICE to TWICE

-          What is age of root sample for TTC? What is your reference?

-           3.23. dry matter RATIO

thank you

OK..

Author Response

Thank you very much for your careful review of the manuscript and your valuable comments. We have made careful revisions according to your comments. The reply for your modification is as follows:

1. What was the source of your N fertilizer?

Reply: The nitrogen fertilizer applied was urea. 

2. After the tomato plants took…………20 September. Plz, Rephrase.

Reply: Have been modified.

3. Measuerment of tomato plant growth Parmenter. Whole text must be rewritten in prober way.

Reply: Have been modified.

4. Change THRICE to TWICE

Reply: Have been modified.

5. What is age of root sample for TTC? What is your reference?

Reply: Root activity was measured at flowering and fruiting stages.

6. 3.23. dry matter RATIO

Reply: Have been modified.

Thank you! Thank you again for your review. Please contact me if you have any other modification comments.

Author Response File: Author Response.docm

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