Addendum: López-Vidal et al. Is Autophagy Involved in Pepper Fruit Ripening? Cells 2020, 9, 106

Omar López-Vidal; Adela Olmedilla; Luisa María Sandalio; Francisca Sevilla; Ana Jiménez

doi:10.3390/cells10071766

Addendum to Cells 2020, 9(1), 106.

Addendum

13 July 2021

Addendum: López-Vidal et al. Is Autophagy Involved in Pepper Fruit Ripening? Cells 2020, 9, 106

and

Department of Stress Biology and Plant Pathology, CEBAS-CSIC, 30100 Murcia, Spain

Department of Biochemistry, Cellular and Molecular Biology of Plants, EEZ-CSIC, 18160 Granada, Spain

Author to whom correspondence should be addressed.

Cells2021, 10(7), 1766;https://doi.org/10.3390/cells10071766

Version Notes

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The authors would like to make an addendum to their published paper [1].

In the version of this article originally published, a key funding source was omitted, so the authors wish to add the funding project “RED2018-102397-T”.

The change does not affect the scientific results.

The rest of the manuscript does not need to be changed.

The authors would like to apologize for any inconvenience caused.

Reference

López-Vidal, O.; Olmedilla, A.; Sandalio, L.M.; Sevilla, F.; Jiménez, A. Is Autophagy Involved in Pepper Fruit Ripening? Cells 2020, 9, 106. [Google Scholar] [CrossRef] [PubMed] [Green Version]

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