Kang, M.; Kim, D.-W.; Park, M.; Kim, K.; Min, J.-H.
Managing the Taste and Odor Compound 2-MIB in a River-Reservoir System, South Korea. Water 2023, 15, 4107.
https://doi.org/10.3390/w15234107
AMA Style
Kang M, Kim D-W, Park M, Kim K, Min J-H.
Managing the Taste and Odor Compound 2-MIB in a River-Reservoir System, South Korea. Water. 2023; 15(23):4107.
https://doi.org/10.3390/w15234107
Chicago/Turabian Style
Kang, Miri, Deok-Woo Kim, Minji Park, Kyunghyun Kim, and Joong-Hyuk Min.
2023. "Managing the Taste and Odor Compound 2-MIB in a River-Reservoir System, South Korea" Water 15, no. 23: 4107.
https://doi.org/10.3390/w15234107
APA Style
Kang, M., Kim, D.-W., Park, M., Kim, K., & Min, J.-H.
(2023). Managing the Taste and Odor Compound 2-MIB in a River-Reservoir System, South Korea. Water, 15(23), 4107.
https://doi.org/10.3390/w15234107